Top 652 Kitchen team member Jobs in Macomb, Mi

Line Cook
Blakes Payroll Group LLC —Armada, MI
- $23 an hour
- Part-time
- ServSafe
- Ability to walk for extended periods
- Basic math
Quick Apply
Crew Member - 1736
Five Guys —Utica, MI
- From $15 an hour
- Part-time
- Fast casual restaurant
- Entry level
- Kitchen
- Dental insurance
- 401(k)
Line Cook
Art & Jake's Sports Bar & Grill —Sterling Heights, MI
- $17 - $22 an hour
- Weekends as needed
- Bar
- Ability to lift 50 pounds
- Organizational skills
- Paid training
- Disability insurance
Quick Apply
Cook
Continental Services —Auburn Hills, MI
- $18 - $19 an hour
- Weekends as needed
- ServSafe
- Mid-level
- Communication skills
- Disability insurance
- Health insurance
Quick Apply
4d
Line Cook, Detroit Hockeytown Restaurant
Delaware North —Detroit, MI
- $16 - $18 an hour
- Weekends as needed
- No high school diploma
- No experience needed
- Ability to stand for extended periods
- Paid parental leave
- Paid holidays
Bread Baker
Vince and Joe's Gourmet Market —Shelby Charter Township, MI
- $25 - $30 an hour
- Full-time
- Basic math
- In-person
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Dishwasher
BJ's Restaurants —Sterling Heights, MI
- $16 - $18 an hour
- Part-time
- In person
- Hospitality
- 18 years or older
- Entry level
- Health insurance
- Dental insurance
Dishwasher
First Watch Restaurants, Inc. —Sterling Heights, MI
- Up to $20 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
Kitchen Team
Panda Restaurant Group —Chesterfield, MI
- $17 - $20 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Team Member
Dave's Hot Chicken —Shelby Charter Township, MI
- Weekends as needed
- Quick service & fast food restaurant
- 16+ years old
- Ability to lift 75 pounds
Quick Apply
2d
Kitchen Crew
Green Lantern Pizza —Macomb, MI
- $14 - $18 an hour
- Full-time
- Casual dining restaurant
- No education required
- No experience needed
- Paid training
- Employee discount
Quick Apply
Cook
True Connection Communities - Pine Ridge of Shelby —Shelby Charter Township, MI
- $18.50 - $19.50 an hour
- Part-time
- Entry level
- Kitchen
Quick Apply
12d
Line Cook
Barbeque Integrated Inc —Utica, MI
- $18 - $20 an hour
- English
- Ability to lift 50 pounds
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Dishwasher
PF Changs —Rochester Hills, MI
- $18 - $21 an hour
- Part-time
- 18 years or older
- Customer service
- Restaurant
- Paid training
- Health insurance
Dishwasher
Dave & Buster's —Utica, MI
- $13.73 - $17.25 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Maintenance
- Health insurance
- Dental insurance
Busboy/Dishwasher
Brunch And Brew —Washington, MI
- $14 an hour
- Part-time
- Heavy lifting
- In-person
- Restaurant
- Employee discount
Quick Apply
2d
Dishwasher
Carrabba's Italian Grill —Sterling Heights, MI
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Cook - Join our EPIC Culinary team!
WellBridge of Romeo —Romeo, MI
- $17.00 - $17.85 an hour
- 8 hour shift
- Customer service
- High school diploma or GED
- Entry level
- Paid holidays
- Disability insurance
Quick Apply
Prep Cook
Barbeque Integrated Inc —Utica, MI
- English
- Ability to lift 50 pounds
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
COOK (FULL TIME)
Morrison Healthcare —Mount Clemens, MI
- $18.20 an hour
- Urgently hiring
- Background check
- Hospital
- No experience needed
- Commuter assistance
- Disability insurance
Quick Apply

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Line Cook

Blakes Payroll Group LLC -
Armada, MI

Quick Apply

Job Details

Part-time
$23 an hour

Qualifications

Kitchen knives
Basic math
Cross-functional collaboration
Food preparation equipment operation
Cross-functional communication

Full Job Description

Description:

Position Summary

We are seeking a reliable and motivated Line Cook to join our fast-paced, high-volume kitchen. This role is ideal for someone with prior kitchen experience who thrives under pressure and is passionate about preparing quality food while working as part of a dynamic team.

The Line Cook is responsible for preparing and cooking menu items, maintaining cleanliness and safety standards, supporting efficient service, and delivering a consistent, high-quality dining experience for our guests.

Essential Duties and Responsibilities

Prepare and cook menu items according to established recipes and presentation standards.
Take customer orders (as applicable) and prepare food requiring short preparation times.
Complete orders from steam tables and ensure timely service at counters or tables.
Carve meats, prepare sandwiches, brew coffee, and execute additional food preparation tasks as assigned.
Maintain cleanliness and organization of workstations, kitchen equipment, counters, and tables.
Assist with food prep, stock rotation, and inventory support as needed.
Follow all food safety, sanitation, and ServSafe guidelines.
Accept payment and make change when required.
Work efficiently during high-volume service periods, including nights, weekends, and holidays.
Communicate clearly and effectively with kitchen staff and front-of-house team members.
Support team members and assist in other areas when needed.
Use kitchen equipment and tools safely and properly, including practicing knife safety.
Observe all safety and security procedures and report unsafe conditions.
This position has no supervisory responsibilities.

Requirements:

Qualifications

Previous kitchen or restaurant experience preferred (3–6 months minimum preferred).
Culinary certificate or equivalent training is a plus.
ServSafe certification preferred.
Strong work ethic with a positive attitude.
Willingness to learn, take direction, and grow professionally.
Ability to multitask in a fast-paced environment.
Strong communication and teamwork skills.
Basic math skills (add, subtract, multiply, divide).
Ability to read and interpret written instructions and recipes.
Comfortable using kitchen equipment and related technology.

Core Competencies

Continuous learning and skill development
Teamwork and cooperation
Clear verbal communication
Problem-solving ability
Dependability and punctuality
Quality and cost awareness
Adaptability in high-pressure environments
Commitment to safety and sanitation
Professional appearance and conduct

Physical Requirements

Ability to stand and walk for extended periods.
Frequent bending, stooping, kneeling, and reaching.
Regularly lift up to 10 lbs.
Frequently lift up to 25 lbs.
Occasionally lift up to 100 lbs.
Ability to work long hours on feet in a high-heat kitchen environment.
Manual dexterity and knife-handling ability required.
Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.

Work Environment

Fast-paced, high-volume kitchen environment.
Regular exposure to extreme heat and humid conditions.
Occasional exposure to moving mechanical parts, sharp equipment, fumes, and cleaning chemicals.
Loud noise levels typical of commercial kitchens.
Evening, weekend, and holiday availability required.

Quick Apply

Refine Your Search

kitchen team member jobs in macomb, mi

Line Cook

Crew Member - 1736

Line Cook

Cook

Line Cook, Detroit Hockeytown Restaurant

Bread Baker

Dishwasher

Dishwasher

Kitchen Team

Team Member

Kitchen Crew

Cook

Line Cook

Dishwasher

Dishwasher

Busboy/Dishwasher

Dishwasher

Cook - Join our EPIC Culinary team!

Prep Cook

COOK (FULL TIME)

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