Top 11 Greenhouse manager Jobs in Macon, Ga

Production Manager US
Pure Flavor —Byron, GA
- Full-time
- Microsoft Excel
- ERP systems
- Mid-level
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Human Resources Generalist US
Pure Flavor —Fort Valley, GA
- Full-time
- Microsoft Excel
- Microsoft Outlook
- Mid-level
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Food Safety and Quality Specialist
BrightFarms Inc —Macon, GA
- Weekends as needed
- Spanish
- Microsoft Access
- Microsoft Outlook
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Maintenance Technician
Pure Flavor —Byron, GA
- Full-time
- Microsoft Excel
- Computer literacy
- Basic math
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6d
Remote Response Associate, Roadside Assistance (CSR)
Agero —Macon, GA
- $16.25 an hour
- Weekends as needed
- Remote
- Background check
- Hospitality
- Criminal background check
- Paid training
- Paid holidays
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11d
Packhouse Supervisor US
Pure Flavor —Fort Valley, GA
- Full-time
- Microsoft Excel
- Microsoft Outlook
- ERP systems
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IPM Scout US
Pure Flavor —Fort Valley, GA
- Full-time
- Microsoft Excel
- Microsoft Outlook
- Mid-level
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Repair & Maintenance Technician II
Local Bounti —Byron, GA
- Seasonal
- Mid-level
- 3 years
- High school diploma or GED
- Commuter assistance
- Health savings account
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Cultivation Technician
Fine Fettle —Macon, GA
Ensure all cultivation activities comply with local, state, and federal regulations. Monitor and maintain plant health, including watering, feeding, pruning,…
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Production Supervisor
BrightFarms Inc —Macon, GA
Time will be divided between field and office related work. Work closely with peers to develop good team working relationship and cross shift team relationships…
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Weed Scientist
The Scotts Miracle-Gro Company —Marysville, OH
Demonstrated ability to design and lead research programs to answer specific questions and/or solve problems and experience in conducting biological research to…
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Greenhouse Manager
Strader's Garden Centers —Columbus, OH
Coordinate receiving, unloading, and organization of incoming plant shipments. Identify plant health concerns and implement corrective action as needed.
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Production Manager US

Pure Flavor -
Byron, GA

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Job Details

Full-time

Qualifications

Food and beverage product quality management
Food production
Staff supervision
Confidential information handling
Microsoft Excel
Food service health code compliance
Team supervision
Packing
ERP systems
High school diploma or GED
Production management software
Packaging
Regulatory/legal compliance standards in production
Packaging (food)
Operational excellence initiatives
Productivity software
Business operations
Managing food or beverage production teams
Legal compliance
Manufacturing company experience
Implementing lean manufacturing processes

Full Job Description

Pure Flavor Farms LP is a family of greenhouse vegetable growers sharing a commitment to bringing A Life of Pure Flavor™ to communities everywhere. Built on generations of expertise, we are the next generation of growers—strategically located throughout North America and inspired to put quality, flavor, and our retail and foodservice customers first.
With a dedicated, energetic, and highly skilled workforce, we truly believe our employees make the difference. We are proud to offer a progressive, vibrant organization where you can advance your career, master your skills, and grow alongside us.

Job Summary
The Production Manager is responsible for developing and managing the packaging of fresh produce ensuring that the department meets production targets and operates in compliance with quality, customer specifications and food safety standards.
Duties and Responsibilities

Oversee the production department managing staffing levels, productivity, cost controls, waste reduction, and overall department efficiencies.
May oversee multiple production operations.
Establish and implement SOPs and production schedules for the department.
Implement best practices and follow lean manufacturing principles while maintaining department KPI’s.
Develop, maintain, and review all necessary packing records.
Monitor the quantity and quality of product to ensure that it is of the required standard.
Provide effective and timely coaching, training, and corrective action guidance as well as performance management to department supervisors.
Responsible for the department's safe working environment; ensuring that company and statutory hygiene, housekeeping and safety policies and procedures are complied with.
In collaboration with the Food Safety team, ensure department training, compliance, and enforcement of all company policies/procedures/guidelines regarding food safety, GMPs, SOPs, and HACCP.
In partnership with the HR team, ensure department training, compliance, and enforcement of all company policies/procedures/guidelines as well as local, state, and federal laws.
Other core expectations as defined by the company.

Requirements and Skills

Secondary school education required; post-secondary education Business Administration, Engineering or related discipline preferred. Version: 3 Dated Revised: 06/06/2024
Minimum of 3 years of high volume, production department management experience, required; experience in a fresh produce packing/production environment, preferred.
Proven track record of developing and maintaining department efficiencies.
Thorough knowledge of packaging and/or packing processes is essential.
Continuous improvement experience including working knowledge of lean manufacturing principles.
Demonstrated experience with Good Manufacturing Practices, Health and Safety and Food Safety.
Proficient in Microsoft (MS) Suite (Word, Excel, PowerPoint).
Knowledge of ERP software; Famous® software experience, preferred.
Able to work in a team environment with individuals of all leadership styles, personalities, and career levels.
Strong knowledge of legislative requirements to maintain compliance to all relevant statues and guiding principles
Must be able to handle sensitive issues with tact and maintain strict confidentiality of private information.
Proven ability to work in a fast-paced environment, demonstrate keen attention to detail and task-related accuracy, as well as consistent follow-through skills.
Excellent verbal and written communication skills.
Must be flexible to shift assignments as required to meet both customer & business needs

Working Conditions

Hours of work may vary depending on business needs; ability and willingness to travel between facilities.
This job operates within a refrigerated warehouse, where temperatures range from 45-55°F. The noise level in the work environment can be loud due to packaging machinery, and forklift truck operation.
The employee frequently is required to stand; walk; bend; twist; use hands to handle or feel product or packaging; and reach with hands and arms. The position involves walking and lifting, regularly, up to 30-pounds, occasionally up to 50-pounds. Visual requirements

If you are looking for a challenging and rewarding career opportunity, submit your resume to Pure Flavor today!

Pure Flavor is committed to providing an accessible and barrier-free environment for all individuals, including candidates and employees. We are an equal opportunity employer and comply with all applicable accessibility and accommodation legislation, including the Accessibility for Ontarians with Disabilities Act (AODA) in Canada and the Americans with Disabilities Act (ADA) in the United States. Accommodations are available upon request for candidates participating in all aspects of the selection process. If you require accommodation, please contact our Human Resources department.

Check us out at www.pure-flavor.com or follow us on Facebook, Twitter, Instagram or LinkedIn.

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Refine Your Search

greenhouse manager jobs in macon, ga

Production Manager US

Human Resources Generalist US

Food Safety and Quality Specialist

Maintenance Technician

Remote Response Associate, Roadside Assistance (CSR)

Packhouse Supervisor US

IPM Scout US

Repair & Maintenance Technician II

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