Top 962 Cooks Jobs in Maitland, Fl

Cook
JCSI —Orlando, FL
- $17 an hour
- Overtime
- English
- Mid-level
- 2 years
- Paid holidays
- Health insurance
Quick Apply
Line Cook – Fast-Paced Kitchen (K-BOB Korean Street Food)
K-BOB Korean Street Food —Orlando, FL
- $20 - $21 an hour
- Part-time
- Cooking
- Mid-level
- 3 years
- Employee discount
Quick Apply
Prep Cook
Park Lights Hospitality Group LLC —Winter Park, FL
- $20 - $22 an hour
- Part-time
- Mid-level
- Kitchen
- 401(k)
- Opportunities for advancement
Quick Apply
Line Cook
Crazy Crab Kissimmee Llc —Longwood, FL
- $20 - $30 an hour
- Full-time
- Restaurant
- Entry level
- Kitchen
- Employee discount
- Opportunities for advancement
Quick Apply
Back of House Team Member
4 Rivers Smokehouse —Winter Park, FL
- $16 - $18 an hour
- Part-time
- No education required
- In-person
- Guest services
- Paid parental leave
- Health insurance
Quick Apply
Prep Cook
Miller's Ale House —Altamonte Springs, FL
- 18 years or older
- Ability to lift 50 pounds
- Communication skills
Cook
First Watch Restaurants, Inc. —Winter Park, FL
- Up to $22 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
9d
Cook
Miller's Ale House —Altamonte Springs, FL
- Weekends as needed
- In person
- 18 years or older
- Mid-level
- Restaurant experience
- Health insurance
Cook
Hillstone —Winter Park, FL
- $20 - $24 an hour
- Full-time
- US work authorization
- Restaurant
- Entry level
- Health insurance
Quick Apply
Line Cook
Park Lights Hospitality Group LLC —Maitland, FL
- $18 - $22 an hour
- Part-time
- Mid-level
- 3 years
- Kitchen
- 401(k)
- Opportunities for advancement
Quick Apply
HOURLY COOK
Strive Senior Living —Fern Park, FL
- Basic math
- English
- Trade school
Quick Apply
Cook I, Bull & Bear - Waldorf Astoria Orlando
Hilton —Orlando, FL
- $24.74 an hour
- Full-time
- Hotel
- Entry level
- Paid parental leave
- Employee stock purchase plan
14d
4Roots Cafe - Prep Cook
4 Roots Café, LLC —Orlando, FL
- No experience needed
- Ability to lift 50 pounds
- Organizational skills
- Dental insurance
- Employee assistance program
Quick Apply
Cook 2
Grand Bohemian Orlando —Orlando, FL
- Full-time
- Background check
- Pass drug screening
- Hotel
- Health insurance
- Dental insurance
Cook
Denny's —Altamonte Springs, FL
- Full-time
- Casual dining restaurant
- Entry level
- Kitchen
Quick Apply
4Roots Cafe - Back of House Team Member
4 Roots Café, LLC —Orlando, FL
- Part-time
- No experience needed
- Ability to lift 50 pounds
- Organizational skills
- Dental insurance
- Employee assistance program
Quick Apply
Line Cook I - Hilton Orlando Buena Vista Palace
Hilton —Orlando, FL
- $25 an hour
- Full-time
- Management
- Hotel
- Guest services
- Paid parental leave
- Employee stock purchase plan
14d
Kitchen Staff
City Barbeque, LLC —Winter Park, FL
- $13 - $20 an hour
- Cash register
- Entry level
- Kitchen
- Health savings account
- Paid holidays
Quick Apply
Line Cooks and Prep Cooks - Altamonte Springs, FL
Tijuana Flats —Altamonte Springs, FL
- Up to $17 an hour
- Part-time
- In person
- ServSafe
- No experience needed
- Ability to lift 50 pounds
- Health insurance
- 401(k)
Quick Apply
Line Cook
PopStroke —Orlando, FL
- $18 - $24 an hour
- Weekends as needed
- Ability to walk for extended periods
- US work authorization
- Ability to stand for extended periods
- Paid holidays
- Health insurance

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Cook

JCSI -
Orlando, FL

Quick Apply

Job Details

Full-time
$17 an hour

Benefits

Paid holidays
Health insurance
Dental insurance
Paid time off
Vision insurance
Life insurance

Qualifications

Slicing (cutting method)
Industrial food slicers
Kitchen health and safety standards
Recipe adherence
Food mixers
Maintaining an organized workspace
Food service health code compliance
Vegetable preparation
Food service workstation cleanliness
Labeling
Production safety compliance
English
Mid-level
Institutional kitchen experience
HACCP
Temperature monitoring
Banquet experience
Cutting machines
Clean workspace maintenance
Chopping vegetables
2 years
Food preparation equipment operation
Hotel experience
Sauce preparation
University experience

Full Job Description

Line/Production Cook – High-Volume Airline Catering Kitchen

Location: Orlando, FL
Pay: $17.00/hour (Weekly Pay)
Job Type: Full-Time | Permanent

High-Volume Production Kitchen Experience Required

We're seeking experienced Line/Production Cooks who have worked in high-volume commercial kitchens preparing large batches of food while following standardized recipes and strict food safety standards.

This is not a traditional restaurant line cook position. Our team prepares thousands of meals daily for major airline partners in a fast-paced production kitchen where consistency, speed, teamwork, and food safety are critical.

Candidates with experience in hotel kitchens, banquet operations, catering, airline catering, commissaries, healthcare, universities, military, or other institutional food service environments are strongly preferred.

What You'll Do

Prepare large batches of proteins, starches, vegetables, sauces, and other menu items using standardized recipes.
Produce consistent, high-quality meals while meeting production schedules and daily volume goals.
Perform knife work including chopping, slicing, dicing, julienne, and other common culinary cuts.
Safely operate commercial kitchen equipment such as slicers, dicers, food processors, mixers, kettles, and other production equipment.
Follow HACCP procedures, including temperature monitoring, labeling, dating, and proper food storage.
Maintain a clean, organized, and safe work area throughout production.
Work closely with the production team to keep meals moving efficiently through the kitchen.

What We're Looking For

2+ years of experience in a high-volume commercial kitchen required.
Experience in hotel, banquet, catering, airline catering, commissary, healthcare, university dining, correctional, military, or institutional food service strongly preferred.
Experience preparing large batches of proteins, vegetables, starches, and sauces.
Strong knife skills and familiarity with common culinary terminology, including cuts such as julienne, chiffonade, batonnet, and various dice sizes.
Experience using commercial kitchen equipment such as mandolins, vegetable dicers, slicers, mixers, food processors, steam kettles, or tilt skillets.
Working knowledge of HACCP, food safety procedures, minimum cooking temperatures, labeling, and temperature logs.
Ability to follow standardized recipes while maintaining speed, consistency, and quality.
Reliable attendance and strong commitment to workplace safety.
Ability to read, write, and communicate in English.

Work Environment

This is a fast-paced production kitchen, not a traditional restaurant kitchen.

You'll work in a small, busy workspace where employees are constantly moving around equipment and one another while preparing thousands of meals. The ideal candidate is comfortable working efficiently in a team environment, maintaining awareness of their surroundings, and keeping pace with production demands throughout the shift.

Physical Requirements

Stand, walk, bend, and perform repetitive food preparation tasks for most of an 8-hour shift.
Lift and carry up to 30 pounds.
Perform repetitive cutting, chopping, slicing, and food preparation throughout the day.
Comfortable working in a fast-paced production environment with continuous movement.

Schedule

Shift: 6:00 AM – 2:30 PM
Monday–Sunday with two consecutive days off
Open availability required
Weekends and holidays required
Overtime available based on business needs (paid at 1.5x)

Benefits

Weekly pay
Medical, Dental, Vision, and Life Insurance after 30 days
Paid Time Off, Sick Time, Vacation, and Holiday Pay
Employee meals provided
Company-provided uniforms
Discounted work shoes after 60 days

Before You Apply

This position is best suited for cooks who have experience in large-scale commercial food production. If your background is primarily in small restaurants, cafés, or fast-food kitchens, this role may not be the right fit unless you also have significant experience in a high-volume production, banquet, hotel, or catering environment.

Quick Apply

Refine Your Search

cooks jobs in maitland, fl

Cook

Line Cook – Fast-Paced Kitchen (K-BOB Korean Street Food)

Prep Cook

Line Cook

Back of House Team Member

Prep Cook

Cook

Cook

Cook

Line Cook

HOURLY COOK

Cook I, Bull & Bear - Waldorf Astoria Orlando

4Roots Cafe - Prep Cook

Cook 2

Cook

4Roots Cafe - Back of House Team Member

Line Cook I - Hilton Orlando Buena Vista Palace

Kitchen Staff

Line Cooks and Prep Cooks - Altamonte Springs, FL

Line Cook

I want to receive the latest job alert for cooks in maitland, fl

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