Top 18 Director of culinary services Jobs in Malvern Pa

Director of Culinary Services
Acts Retirement-Life Communities —Hockessin, DE
- $85,933 - $104,771 a year
- Online Application
- ServSafe
- 5 years
- Accounting
- Commuter assistance
- Paid holidays
Culinary Director
Crisp Hotel Management LLC —Wilmington, DE
- Cooking
- Mentoring
- Organizational skills
Quick Apply
Food Service Director of Operations
Aramark —Philadelphia, PA
- Sales
- Hospital
- Analysis skills
Director of Banquets and Culinary Experience |Hotel DuPont | Wilmington, DE
PM Hospitality Strategies, Inc. —Wilmington, DE
- 5 years
- Hotel
- Senior level
Quick Apply
9d
CHEF MANAGER
Culinary Services Group —Philadelphia, PA
- $70,000 - $74,000 a year
- Urgently hiring
- ServSafe
- Customer service
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
6d
Executive Chef
NEXDINE, LLC —Wilmington, DE
- Full-time
- ServSafe
- 3 years
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
EXECUTIVE CHEF / CULINARY DIRECTOR
Harry's Hospitality Group —Wilmington, DE
- $85,000 - $110,000 a year
- Weekends as needed
- Writing skills
- Ability to lift 50 pounds
- Driver's License
- AD&D insurance
- Health insurance
Quick Apply
EXECUTIVE CHEF
ISH Dining Services —North Wales, PA
- $80,000 a year
- Full-time
- ServSafe
- Mid-level
- Public Health
Quick Apply
Executive Chef
Monarch Communities —Haverford, PA
- $82 - $85 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- AD&D insurance
- Paid holidays
Quick Apply
13d
General Manager - EastSide Charter School Nutrition
Whitsons Culinary Group —Wilmington, DE
- $48,375 a year
- Extended hours
- School experience
- Spanish
- Microsoft Excel
- Paid holidays
- Dental insurance
Quick Apply
Executive Chef
Rosalie —Wayne, PA
- Full-time
- ServSafe
- Mentoring
- Budgeting
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Cogir of Glen Mills —Glen Mills, PA
- Weekends as needed
- ServSafe
- 3 years
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
Regional Executive Chef
Aramark —Philadelphia, PA
- Seasonal
- Word processing
- Bachelor of Science
- Bachelor's degree
- Disability insurance
- Health insurance
Executive Chef
Hersha Hospitality Management, LP —Philadelphia, PA
- Weekends as needed
- Mid-level
- Hotel
- Ability to lift 50 pounds
Kitchen Supervisor- Monday through Friday AM Shift!
Urban Outfitters —Philadelphia, PA
- $21 - $25 an hour
- Full-time
- Background check
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Dental insurance
Executive Chef
Hilton Philadelphia City Avenue —Philadelphia, PA
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Recruiting
Executive Chef
Hilton Garden Inn Camden —Camden, NJ
- $70,000 - $75,000 a year
- Full-time
- Cooking
- 3 years
- Bachelor's degree
Quick Apply
4d
Franklin Towne Charter - District Chef
The Nutrition Group —Philadelphia, PA
- $18 an hour
- Full-time
- Mid-level
- Criminal background check
- Associate's degree
- Paid training
- Paid holidays
Quick Apply

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Director of Culinary Services
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Director of Culinary Services

Acts Retirement-Life Communities -
Hockessin, DE

Apply Now

Job Details

Full-time
$85,933 - $104,771 a year

Benefits

Commuter assistance
Paid holidays
Health insurance
Dental insurance
Flexible spending account
Tuition reimbursement
Paid time off
401(k) 4% Match
Vision insurance
401(k) matching
Employee discount
Life insurance

Qualifications

Team leadership

Full Job Description

Overview:

Join our team and grow with us both professionally and personally!

Next day pay: Work today, get paid tomorrow with our PayActiv benefit!

We strongly believe in providing our team members with great benefits, such as tuition reimbursement, commuter benefits, scholarship awards, professional development programs, university partnerships, referral and discount programs, appreciation events, wellness initiatives, and much more!

Acts is currently seeking qualified candidates for our Director of Culinary Services position.

In this role, you will be responsible for overseeing the day-to-day operations of the culinary program and ensuring compliance with all Federal, State, and local regulations. The director is empowered to create an unbridled culture and environment that encourages teamwork, pride, and a winning attitude. Responsible for driving recruitment and retention within the department, as well as budgeting and accounting functions.

Requirements:

The ideal candidate will meet the following requirements:

Degree in Culinary Arts, Hospitality, Business, or Nutrition
ServeSafe Certification (preferred)
Minimum of five years’ leadership experience in a full-service restaurant, catering, healthcare, country club/hotel, or cruise line environment

Team members are eligible for a generous benefit package including health benefits (medical, prescription, dental and vision), flexible spending accounts, life insurance, disability programs, 401(k) plan (with 4% company match after one year of employment), paid time off and holidays, and much more! Eligibility may vary based on status.

For more information or to apply, visit us at www.acts-jobs.org and join our Talent Network to receive e-mail alerts with new job opportunities that match your interests!

Acts Retirement-Life Communities is one of the largest not-for-profit owners, operators, and developers of resort-style continuing care senior living communities, including independent living, assisted living, and skilled nursing. The Acts family proudly consists of 28 communities in 9 states, and over 8,500 team members. Acts provides residents with a lifestyle that includes on-campus conveniences, services, and amenities such as casual and fine dining venues, beauty salons, fitness centers, security, healthcare, activity programs, and much more. Our team members are inspired by a culture of Loving-Kindness, and we are fully committed to appreciating the array of backgrounds and talents demonstrated by our team members.

Acts is an equal opportunity employer that is committed to diversity and inclusion in the workplace. Qualified applicants will receive consideration for employment without regard to race, color, religion, age, gender, gender identity or expression, sexual orientation, marital status, national origin, non-disqualifying disability, veteran status, or any other characteristic protected by law. Acts is committed to providing reasonable accommodations for candidates with disabilities in our hiring process.

Pay Range: $85,933.00 - $104,771.00 / year. Starting rate will vary based on skills and experience.

Apply Now

Refine Your Search

director of culinary services jobs in malvern pa

Director of Culinary Services

Culinary Director

Food Service Director of Operations

Director of Banquets and Culinary Experience |Hotel DuPont | Wilmington, DE

CHEF MANAGER

Executive Chef

EXECUTIVE CHEF / CULINARY DIRECTOR

EXECUTIVE CHEF

Executive Chef

General Manager - EastSide Charter School Nutrition

Executive Chef

Sous Chef

Regional Executive Chef

Executive Chef

Kitchen Supervisor- Monday through Friday AM Shift!

Executive Chef

Executive Chef

Franklin Towne Charter - District Chef

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