Top 8 Sous chef Jobs in Mammoth Lakes, Ca

Sous Chef - Lakefront - Mammoth Mountain
Levy Sector —Mammoth Lakes, CA
- $68,000 - $75,000 a year
- Full-time
- Background check
- Mid-level
- Ability to lift 50 pounds
- Commuter assistance
- Paid parental leave
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Sous Chef - Limelight Mammoth
Limelight Hotels —Mammoth Lakes, CA
- $71,000 - $80,000 a year
- Full-time
- Spanish
- ServSafe
- Ability to walk for extended periods
- Health insurance
- Dental insurance
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Cook Prep, Cook Lunch FT/PT
Outbound Mammoth —Mammoth Lakes, CA
- Full-time
- Customer service
- Basic math
- High school diploma or GED
Prep Cook
Outbound Mammoth —Mammoth Lakes, CA
- $20 - $23 an hour
- Part-time
- Customer service
- Basic math
- High school diploma or GED

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Executive Chef - Mammoth Mountain
Levy Sector —Mammoth Lakes, CA
Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…
$75,000 - $90,000 a year
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Sous Chef - Lakefront - Mammoth Mountain
Levy Sector —Mammoth Lakes, CA
As a Sous Chef, you will support kitchen leadership in executing high-quality food production, maintaining operational efficiency, and delivering exceptional…
$68,000 - $75,000 a year
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SOUS CHEF 2- Ohio State University Greek House Chefs
GREEK HOUSE CHEFS INC —Columbus, OH
Maintain certification through duration of employment. Communicating with Supervisors, Peers, or Subordinates - Providing information to supervisors, co-workers…
$18 - $22 an hour
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EXECUTIVE CHEF 2- Ohio State University Greek House Chefs
GREEK HOUSE CHEFS INC —Columbus, OH
Coordinates all training activities for kitchen, and other production and service employees, including the identification and analysis of training needs and the…
$25 - $27 an hour
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Sous Chef - Lakefront - Mammoth Mountain

Levy Sector -
Mammoth Lakes, CA

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Job Details

Full-time
$68,000 - $75,000 a year

Benefits

Commuter assistance
Paid parental leave
Paid holidays
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Parental leave
Employee assistance program
Vision insurance
Employee discount
Life insurance
Retirement plan
Pet insurance

Qualifications

Food service health code compliance
Team leadership
Food safety sanitizing procedures

Full Job Description

Posting Salary: $68,000.00 - $75,000.00

This role is located in Mammoth Mountain Resort

Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic self.

About Levy
The disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy’s diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games.

Job Summary

Bring creativity and precision to the culinary team at Mammoth Mountain. As a Sous Chef, you will support kitchen leadership in executing high-quality food production, maintaining operational efficiency, and delivering exceptional dining experiences for guests in a fast-paced hospitality environment. You will help lead kitchen staff while ensuring consistency, safety, and culinary excellence.

Qualifications

Culinary degree preferred
2+ years of culinary leadership experience
Experience in high-volume foodservice or hospitality environments
Knowledge of food safety and sanitation standards
Ability to manage food preparation and kitchen operations
Experience with inventory and ordering procedures
Ability to lift/move up to 50 pounds and stand for extended periods

Key Responsibilities

Support daily culinary operations and food production
Supervise and guide kitchen team members during service
Ensure food quality, consistency, and presentation standards
Assist with menu execution and recipe adherence
Monitor inventory levels and communicate product needs
Maintain compliance with sanitation and safety procedures
Assist with scheduling and labor management
Support training and development of culinary staff

Curious about Life at Levy? Check it out: Levy Culture

At Levy, team = family. And we’ll always take care of family, learn more about Levy benefits offered.

Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Flexible Time Off Plan
Paid Parental Leave
Holiday Time Off (varies by site/state)
Personal Leave
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf

Levy is a member of Compass Group USA. Compass Group/Levy is an equal opportunity employer. At Compass/Levy, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Levy maintains a drug-free workplace.

Req ID: 1525130

Levy Sector

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Devin Tolkinen

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sous chef jobs in mammoth lakes, ca

Sous Chef - Lakefront - Mammoth Mountain

Sous Chef - Limelight Mammoth

Cook Prep, Cook Lunch FT/PT

Prep Cook

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