Top 891 Kitchen Jobs in Manchester, Ct

Sous Chef-The Landing- Konover Campus Center
Aramark —Hartford, CT
- $30 - $32 an hour
- Weekends as needed
- Cooking
- Mid-level
- Fair chance
- Disability insurance
- Health insurance
11d
Dishwasher - Buckland Street Chili's
Chili's —Manchester, CT
- $16.94 - $20.00 an hour
- Part-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Attendant II - Food and Nutrition
Manchester Memorial Hospital —Manchester, CT
- Part-time
- Hospital
- Basic math
- No high school diploma
Quick Apply
6d
Attendant I - Food and Nutrition
Manchester Memorial Hospital —Manchester, CT
- Full-time
- Hospital
- Basic math
- No high school diploma
Quick Apply
Stockroom Attendant - Food and Nutrition
Manchester Memorial Hospital —Manchester, CT
- Weekends as needed
- Hospital
- Basic math
- No high school diploma
Quick Apply
Prep Cook - Buckland Street Chili's
Chili's —Manchester, CT
- $16.94 - $20.75 an hour
- Part-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Restaurant Staff Wanted – Kitchen Staff (Manchester, CT)
Shogun X Sushi AYCE —Manchester, CT
- $500 - $1,500 a week
- Full-time
- In-person
- Guest services
- Restaurant
- Employee discount
Quick Apply
13d
Dishwashers
Red Robin International, Inc. —Manchester, CT
- $16.94 - $20.44 an hour
- Part-time
- 18 years or older
- 21 years or older
- Entry level
- Employee stock purchase plan
- Health insurance
Quick Apply
KITCHEN LINE/PREP COOK
Filomena's Pizzeria —Manchester, CT
- From $19 an hour
- Full-time
- In-person
- Entry level
- Kitchen
Quick Apply
Line Cook - Buckland Street Chili's
Chili's —Manchester, CT
- $16.94 - $21.75 an hour
- Part-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
dishwasher
Arugula Bistro —West Hartford, CT
- $18.00 - $19.50 an hour
- Part-time
- Fair chance
- In-person
- Restaurant experience
Quick Apply
12d
Prep Cook
Holiday by Atria - White Oaks —Manchester, CT
- $18.00 - $21.60 an hour
- Full-time
- ServSafe
- English
- Food Handler Certification
- Paid holidays
- Health insurance
General Utility Worker - University of Hartford
Aramark —West Hartford, CT
- $27.72 - $28.72 an hour
- Weekends as needed
- University
- Fair chance
- Guest services
- Disability insurance
- Health insurance
Prep Cook/Dishwasher
Burtons Grill of South Windsor, CT —South Windsor, CT
- Full-time
- Hospitality
- 18 years or older
- Cooking
- Health insurance
- Opportunities for advancement
Dishwasher - Glastonbury Chili's
Chili's —Glastonbury, CT
- $16.94 - $20.00 an hour
- Part-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Food Service Assistant
Costco Wholesale Corporation —South Windsor, CT
- Entry level
- Kitchen
- AD&D insurance
- Employee stock purchase plan
Crew Team Member Competitve Pay
McDonald’s —Manchester, CT
- From $16.35 an hour
- Part-time
- No experience needed
- Cash register
- Quick service & fast food restaurant
- 401(k)
- Tuition reimbursement
Dishwasher
BJ's Restaurants —Manchester, CT
- $16.94 - $21.00 an hour
- Part-time
- In person
- Hospitality
- 18 years or older
- Entry level
- Health insurance
- Dental insurance
Dishwasher
Texas Roadhouse —Manchester, CT
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Line Cook
Burtons Grill of South Windsor, CT —South Windsor, CT
- Full-time
- Hospitality
- 18 years or older
- Cooking
- Health insurance
- Opportunities for advancement

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Sous Chef-The Landing- Konover Campus Center

Aramark -
Hartford, CT

Apply Now

Job Details

$30 - $32 an hour
11 days ago

Benefits

Disability insurance
Health insurance
Dental insurance
Parental leave
Vision insurance

Qualifications

Food and beverage product quality management
Kitchen health and safety standards
Food service health code compliance
Coaching
Staff scheduling
Cooking
Mid-level
Culinary Arts
Food service inventory management
Food safety sanitizing procedures
Kitchen staff training
Production management
Interviewing
Managing kitchen staff
Kitchen staff scheduling
2 years
Communication skills
Professional development training
Overseeing training

Full Job Description

Job Description

The Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit.

Compensation Data

COMPENSATION: The Hourly rate for this position is $30.00 to $32.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark?s good faith and reasonable estimate of the compensation for this position as of the time of posting.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation

There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with all applicable laws, including, but not limited to all applicable Fair Chance Ordinances and Acts. For jobs in San Francisco, this includes the San Francisco Fair Chance Ordinance.

Job Responsibilities

? Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced.
? Ensure a sufficient inventory is maintained to meet daily needs, record deliveries, deal with discrepancies, and assist with storage
? Ensure proper handling of all food products and equipment is maintained, to ensure food safety and kitchen standards are adhered to at all times.
? Ensure cleanliness and high sanitation standards are maintained at all times
? Interview, schedule, train, develop, empower, coach and counsel, resolve problems, provide open communication, recommend discipline as appropriate

? Oversees and implements training

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

? Two to three years? experience in a related culinary position
? Candidate will possess two to three years of post-high school education, preferably a culinary degree
? Advanced knowledge of the principles and practices within the food profession
? Experiential knowledge required for management of people and/or problems
? Excellent oral, reading, and written communication skills
? Candidate must be willing to be hands on with staff and operations and be willing to work event-based hours that include evenings and weekends.

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply Now

Refine Your Search

kitchen jobs in manchester, ct

Sous Chef-The Landing- Konover Campus Center

Dishwasher - Buckland Street Chili's

Attendant II - Food and Nutrition

Attendant I - Food and Nutrition

Stockroom Attendant - Food and Nutrition

Prep Cook - Buckland Street Chili's

Restaurant Staff Wanted – Kitchen Staff (Manchester, CT)

Dishwashers

KITCHEN LINE/PREP COOK

Line Cook - Buckland Street Chili's

dishwasher

Prep Cook

General Utility Worker - University of Hartford

Prep Cook/Dishwasher

Dishwasher - Glastonbury Chili's

Food Service Assistant

Crew Team Member Competitve Pay

Dishwasher

Dishwasher

Line Cook

I want to receive the latest job alert for kitchen in manchester, ct

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