Top 9 Chef manager Jobs in Mankato, Mn

Program Manager Kitchens
Lutheran Social Service of MN —Mankato, MN
- $58,000 a year
- ServSafe
- Mid-level
- Bachelor's degree
Quick Apply
Lead Culinary Assistant
Ebenezer —Mankato, MN
- $19.01 - $27.46 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Apartments
- Disability insurance
- Health insurance
Lead Cook
Sodexo —Mankato, MN
- $19.10 an hour
- Online Application
- Customer service
- Mid-level
- University
- Paid holidays
- Health insurance
10d
Restaurant and Bakery Kitchen Manager
Perkins Restaurant & Bakery - KRMM hospitality —Mankato, MN
- $19 - $21 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply

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Lead Culinary Assistant
Ebenezer —Mankato, MN
Creates dining room cleaning schedules and procedures and ensures their completion. Oversees proper procedures for dining room set-up for daily meals and…
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General Manager
Southwest Foodservice Excellence, LLC —Medford, MN
Must maintain a valid driver’s license and current auto insurance. Bachelor’s Degree with an academic major in areas including food and nutrition, food service…
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Kitchen Manager/Head Chef
Experience Hospitality —Dublin, OH
Proven ability to lead, coach, and develop kitchen team members. Continuously seeks opportunities to learn, grow, and develop others.
$65,000 - $75,000 a year
Quick Apply
12d
Experienced Kitchen Manager
Ted's Montana Grill —Columbus, OH
Core responsibilities include driving excellence in food quality, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant…
$65,000 - $78,000 a year
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chef manager jobs near mankato, mn

Program Manager Kitchens

Lutheran Social Service of MN -
Mankato, MN

Quick Apply

Job Details

$58,000 a year

Qualifications

Food quality maintenance
Menu design
Kitchen health and safety standards
Record keeping
Computer operation
Staff supervision
Assisting with meal planning
Food service health code compliance
Team supervision
Adhering to dietary requirements
Working with seniors
Schedule management
Food service inventory management
Food safety sanitizing procedures
Production planning
Meal preparation
Older adults
Leading team collaboration initiatives
Computer skills
Managing kitchen staff
Meal planning
Production scheduling
Team motivation (leadership skill)

Full Job Description

Lutheran Social Service of Minnesota is a dynamic social service organization serving children, youth and families, people with disabilities, older adults, and military veterans. Trustworthiness is a value and strength shared by our employees and recognized by the communities we serve. We offer an ALIVE Workplace (Supportive, Positive, and Fun) and careers that challenge, energize, and reward employees. Consider joining us!

Job Summary:

As a Program Manager - Kitchens, at our senior nutrition nonprofit, you will play a vital role in ensuring the efficient operation of our kitchen facility, overseeing the production of nutritious meals for senior citizens and youth in our community. You will be the leader for multiple kitchens and teams. You will be responsible for managing inventory, maintaining quality control, and upholding sanitation standards to guarantee the highest level of food safety and customer satisfaction.

Qualifications and Requirements:

Bachelor's degree in Culinary Arts, Food Service Management, or related field and/or years of experience, which can include lived experience that is applicable to the job and performance.
Proven experience in kitchen management, with a focus on menu planning, production scheduling, and staff supervision.
Strong knowledge of nutrition principles, dietary guidelines, and meal planning for senior populations.
Excellent leadership and communication skills, with the ability to motivate and inspire a diverse team.
Detail oriented with exceptional organizational and problem-solving abilities.
Familiarity with food safety regulations and sanitation practices, including ServSafe certification.
Proficiency in computer applications for inventory management and record-keeping.
Compassionate and empathetic towards seniors, with a commitment to promoting their health and well-being through nutritious meals.
Ability to hold self and others accountable and drive for results.
Excellent written and verbal communication skills.

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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chef manager jobs in mankato, mn

Program Manager Kitchens

Lead Culinary Assistant

Lead Cook

Restaurant and Bakery Kitchen Manager

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