Position Summary
We are looking for a teammate who loves working in a school environment and is looking to be part of a dynamic team! This role is responsible for ensuring our students have access to nutritional meals to support the development of healthy minds and bodies. The food server provider will support the food service program for the KIPP University Park Elementary campus/students. This is a part-time role reporting to the Directors of School Operations for the School.
Preferred Qualifications
Experience:
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Experience working in a school, preferred
Education/Certification:
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High school diploma or equivalent
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Food Handler certification or ability to obtain certification
Knowledge/skills required:
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Ability to learn, comprehend, and implement health and safety guidelines around food handling and distribution
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Ability to multitask and prioritize competing responsibilities as well as respond to emergencies with a calm and efficient manner
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Successful experience working as an effective member of a team
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Respect for children and adults from various cultures and backgrounds, flexibility, patience
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Comfortable working in a fast-paced environment that is subject to interruptions
Essential Functions and Responsibilities
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Prepares food for distribution: breakfast, lunch, and snack
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Coordinate, track and provide feedback with the food vendor on number of meals served and required
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Maintains records/documents for health inspection
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Supports in the set-up and clean-up of all materials and areas impacted by breakfast and lunch
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Supports in cleaning the lunch space and kitchen throughout lunch and after lunch
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Deep clean kitchen appliances as needed
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Ensures serving trays and any other equipment are properly sanitized and stored
- Serves students breakfast and lunch
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Prepares snack for after school program
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Adherence to KIPP and local public health and safety standards
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Other duties as assigned
Physical, Mental and Environmental Demands
Physical:
Ability to cart food from one location to another. Ability to access and utilize technology. Occasional lifting/carrying of equipment up to 40 lbs.
Mental:
Stress of deadlines and normal work standards, ability to analyze problems and generate alternatives, work with interruptions, concentrate for long periods of time, read, calculate, perform routine math problems, memorize and recall objects and people.
Environmental: School and classroom environment subject to constant interruptions and distractions. Adhere to KIPP’s health and safety guidelines as outlined by the CDC, CDE, and public health agencies’ recommendations.
Classification
Part-time, non-exempt position based on the school calendar. This teammate will work 25 hours/week serving breakfast and lunch from approximately 7:00 AM - 12:30 PM daily.
About KIPP Public Schools Northern California
We are a thriving nonprofit network of free, public charter schools open to all students. At KIPP, we believe all children should grow up free to create the future they want for themselves and that schools can and should be a critical factor in making that vision a reality. Together with families and communities, we create joyful, academically excellent schools that prepare students with the skills and confidence to pursue the paths they choose—college, career, and beyond—so they can lead fulfilling lives and build a more just world.
Our student community consists of over 7,000 elementary, middle, and high school students in East Palo Alto, Oakland, San Francisco, San Lorenzo, San Jose, Redwood City, and Stockton. 79% qualify for free or reduced price lunch, 23% are multilingual learners, and 10% have special needs. We strive to cultivate a representative team of teachers and leaders that reflect our students’ diversity.
Compensation
We are dedicated to you and your family's well-being! We offer a competitive pay rate and this position is eligible for benefits. The starting pay for this position is between $17.88 - $19.46 /hr.
How to Apply
Please submit a cover letter and resume by clicking apply on this page.
Questions? Email [email protected]
