Top 108 Lead cook Jobs in Manville Nj

Restaurant Sous Chef
Sushi Lounge and Parkside Tavern —Morristown, NJ
- $60,000 - $70,000 a year
- Full-time
- Mid-level
- Supervising experience
- Cleaning
Quick Apply
1d
Lead Cook
Skilled Nursing of East Brunswick —New Brunswick, NJ
- Full-time
- Nursing home
- ServSafe
- Mid-level
Quick Apply
Lead Cook
DoubleTree by Hilton - Princeton NJ —Princeton, NJ
- $22 - $25 an hour
- Full-time
- Mid-level
- Mentoring
- In-person
Quick Apply
Lead Cook
Crowne Plaza Edison —Edison, NJ
- $22 an hour
- Weekends as needed
- Mid-level
- 3 years
- Hotel
- Health insurance
- Dental insurance
Quick Apply
Head Chef
Hideaway Cafe —Franklin Park, NJ
- $45,000 - $100,000 a year
- Weekends as needed
- Cooking
- Mid-level
- 3 years
Quick Apply
1d
Culinary Supervisor
Topgolf —Edison, NJ
- $21.00 - $25.50 an hour
- Full-time
- Mid-level
- Supervising experience
- US work authorization
- Dental insurance
- Vision insurance
Kitchen Team Lead
Habit Burger & Grill —Bridgewater, NJ
- $17.25 - $19.50 an hour
- ServSafe
- Basic math
- English
- Disability insurance
- Health insurance
Quick Apply
Line Cook
O'Bagel —Basking Ridge, NJ
- $16 - $20 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Communication skills
- Employee discount
Quick Apply
Chef de Cuisine
Montage International —Peapack, NJ
- $84,377 - $105,471 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- Hotel
- Health savings account
- Health insurance
Line Cook/lead cook
METUCHEN GOLF AND COUNTRY CLUB —Edison, NJ
- $18 - $25 an hour
- Full-time
- Cooking
- In-person
- Restaurant experience
- Employee discount
Quick Apply
7d
Sous Chef
Montage International —Peapack, NJ
- $70,077 - $87,596 a year
- Online Application
- Microsoft Excel
- Microsoft Outlook
- Mid-level
- Health savings account
- Health insurance
Full-Time Cook
NUTRITION MANAGEMENT SERVICES —Old Bridge, NJ
- $19 - $22 an hour
- Full-time
- Team management
- Mentoring
- Entry level
Quick Apply
5d
Cook
Sunrise Senior Living —East Brunswick, NJ
- $19.65 - $24.65 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Paid holidays
- Health insurance
12d
Sous Chef
Jersey Prime Steakhouse —Flemington, NJ
- Weekends as needed
- Mid-level
- Leadership
- Communication skills
Quick Apply
Line Cook
Embassy Suites by Hilton Piscataway Somerset —Piscataway, NJ
- $22 an hour
- Weekends as needed
- ServSafe
- Basic math
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Culinary Lead
BLUESTONE LANE —Princeton, NJ
- $21 an hour
- ServSafe
- English
- Mid-level
Quick Apply
Cook
ISS —Woodbridge, NJ
- $19.00 - $19.25 an hour
- Full-time
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
Cook III - Banquets (Full-TIme)
Montage International —Peapack, NJ
- Weekends as needed
- Sanitation
- Mid-level
- Hotel
- Health insurance
- 401(k) matching
Culinary Lead
sweetgreen —Westfield, NJ
- $17.39 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Senior Center Associate (PT)
Somerset County NJ —Somerset, NJ
- $19.77 an hour
- Part-time
- Microsoft Outlook
- Writing skills
- Basic math
- Wellness program

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Restaurant Sous Chef

Sushi Lounge and Parkside Tavern
Morristown, NJ

Quick Apply

Job Details

Full-time
$60,000 - $70,000 a year
1 day ago

Qualifications

Shift management
Culinary Arts
Hospitality industry experience
Meal preparation
Production management
Cleaning

Full Job Description

Job Overview

Join our dynamic culinary team as a Restaurant Sous Chef, where your leadership and culinary expertise will elevate our dining experience to new heights. In this energetic role, you will oversee daily kitchen operations, supervise food preparation and service, and ensure the highest standards of food safety and quality. Your passion for fine dining and team management will inspire staff to deliver exceptional service and memorable meals in a fast-paced, hospitality-focused environment. This paid position offers an exciting opportunity to develop your culinary career while contributing to a vibrant restaurant atmosphere.

Duties

Lead and supervise kitchen staff, including cooks, food handlers, and bartenders, ensuring smooth shift management and high performance
Oversee food production processes, including menu planning, food preparation, and presentation to meet quality standards
Manage inventory control and food safety sanitizing procedures to minimize waste and ensure compliance with health regulations
Coordinate catering events and banquet services, ensuring timely execution and exceptional guest satisfaction
Implement cost control strategies by monitoring food costs, managing portion sizes, and optimizing resource utilization
Enforce food handling safety protocols and sanitation practices to maintain a clean, safe kitchen environment
Assist in training staff on culinary techniques, dietary accommodations, and hospitality standards to foster a collaborative team culture

Experience

Proven experience in food service management within a restaurant or hospitality setting, preferably in fine dining or catering environments
Demonstrated supervisory experience leading kitchen teams or managing shifts effectively
Extensive knowledge of food safety procedures, sanitizing protocols, and dietary requirements
Strong background in culinary arts with skills in cooking, food preparation, menu planning, and kitchen management
Experience with inventory management systems and cost control measures in a high-volume setting
Familiarity with banquet operations, catering services, and event coordination is highly desirable
Excellent leadership skills with the ability to motivate teams while maintaining high standards of service excellence

Join us as a Restaurant Sous Chef where your culinary talent meets energetic leadership! Bring your passion for food industry excellence to a role that values innovation, teamwork, and exceptional hospitality. We’re committed to supporting your growth as you help craft unforgettable dining experiences every day.

Pay: $60,000.00 - $70,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

lead cook jobs in manville nj

Restaurant Sous Chef

Lead Cook

Lead Cook

Lead Cook

Head Chef

Culinary Supervisor

Kitchen Team Lead

Line Cook

Chef de Cuisine

Line Cook/lead cook

Sous Chef

Full-Time Cook

Cook

Sous Chef

Line Cook

Culinary Lead

Cook

Cook III - Banquets (Full-TIme)

Culinary Lead

Senior Center Associate (PT)

I want to receive the latest job alert for lead cook in manville nj

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