Top 13 Fine dining server Jobs in Maple Grove, Mn

Server Concierge
Demi —Minneapolis, MN
- $16.37 - $40.00 an hour
- Full-time
- Hybrid work
- Entry level
- Disability insurance
- Dental insurance
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Server (Upscale / Fine Dining)
Oceanaire Seafood Room —Minneapolis, MN
- $16.37 an hour
- 18 years or older
- 1 year
- Restaurant experience
- Health insurance
- Employee discount
Server at Fine Dining Restaurant - The Commodore Bar & Restaurant
Commonwealth Companies —Saint Paul, MN
- Part-time
- Ability to stand for extended periods
- Communication skills
- Ability to lift 25 pounds
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Breakfast Server - Stock & Bond
Stock and Bond —Minneapolis, MN
- $15.97 - $15.98 an hour
- Weekends as needed
- Customer service
- Ability to walk for extended periods
- Ability to stand for extended periods
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Server - University Club of St. Paul
Commonwealth Companies —Saint Paul, MN
- Part-time
- In person
- Cash register
- Restaurant
- Communication skills
- Employee discount
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Server - PT - Seasonal
Lafayette Club —Minnetonka Beach, MN
- $13 - $14 an hour
- Part-time
- 18 years or older
- ServSafe
- Ability to walk for extended periods
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Server Assistant (Upscale / Fine Dining)
Oceanaire Seafood Room —Minneapolis, MN
- $16.37 an hour
- 18 years or older
- Guest services
- 1 year
- Health insurance
- Employee discount
Bartender - Part Time
Hewing Hotel —Minneapolis, MN
- $16.37 an hour
- Part-time
- Bar
- Ability to walk for extended periods
- English
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Seasonal Server
Mary T Inc. —Minneapolis, MN
- $11.48 an hour + tips
- Part-time
- Hospitality
- 18 years or older
- No experience needed
- Paid training
- 401(k) matching
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Lead Dining Server
SilverCrest —Richfield, MN
- From $19 an hour
- Full-time
- Background check
- Pass drug screening
- Mid-level
- 403(b) matching
- AD&D insurance
Mixologist/Lead Bartender
Hewing Hotel —Minneapolis, MN
- $17.37 an hour
- Weekends as needed
- Bar
- Ability to walk for extended periods
- English
- AD&D insurance
- Paid holidays
Quick Apply
Wait Assistant/Food Runner
Edina Country Club —Edina, MN
- $15 an hour
- Ability to lift 50 pounds
- Restaurant
- Entry level
- Paid holidays
- Health insurance
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13d
Kitchen Supervisor - Aloft
Aloft Downtown Minneapolis —Minneapolis, MN
- $20 - $24 an hour
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- Customer service
- Paid holidays
- Disability insurance
Quick Apply
14h

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Server (Upscale / Fine Dining)
Oceanaire Seafood Room —Minneapolis, MN
Generous employee discounts on dining, retail, amusements and hotels. Have 1+ year fine dining Server experience. Have a passion for great food and great fun.
$16.37 an hour
Server at Fine Dining Restaurant - The Commodore Bar & Restaurant
Commonwealth Companies —Saint Paul, MN
Process payments and handle cash or credit transactions. Greet and seat guests in a welcoming and professional manner.
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Server Concierge

Demi -
Minneapolis, MN

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Job Details

Full-time
$16.37 - $40.00 an hour

Benefits

Disability insurance
Dental insurance
401(k)
Paid time off
Employee assistance program
401(k) matching
Employee discount

Qualifications

Event breakdown
Guest reservation booking
Venue beverage service
Fine dining experience
Restaurant reservation management
Hotel and accommodations guest special request handling
Dining area setup
Complementary wine pairings
Beverage pairing
Accommodating special dietary needs
Guest rapport building
Entry level
Addressing dietary restrictions in food service

Full Job Description

At Demi, hospitality begins long before our guests arrive. We're seeking a Server Concierge—a unique hybrid role that combines reservation concierge responsibilities with exceptional fine dining service.

This position is ideal for someone who enjoys building relationships, thrives on organization, and takes pride in creating memorable guest experiences from the first interaction to the final farewell.

As our Server Concierge, you'll coordinate reservations and special requests before service, then join the dining room to deliver warm, knowledgeable, and attentive service throughout the evening.

Estimated hourly including tips: $30-$40 per hour

Typical Schedule

Concierge: Wednesdays, 12:00 PM–3:30 PM (plus additional coverage as needed)
Dinner Service: Approximately 3:30 PM–9:00 PM

Demi is open Wednesday through Sunday. Evening availability during service days is required.

What You'll Do

Concierge Responsibilities

Manage reservations and guest communications.
Coordinate special occasions, dietary needs, and guest preferences.
Maintain detailed guest profiles and service notes.
Collaborate with the culinary and service teams to prepare for each evening's guests.
Provide reservation coverage on Wednesdays and as needed.

Server Responsibilities

Deliver exceptional fine dining service using Demi's established steps of service.
Guide guests through tasting menus, beverage pairings, and wine selections.
Anticipate guest needs while creating a relaxed, personalized experience.
Execute professional wine service.
Support dining room setup, maintenance, and breakdown.
Work collaboratively with the entire service team to ensure flawless execution.

What We're Looking For

We're searching for hospitality professionals who are:

Passionate about creating memorable guest experiences.
Naturally warm, polished, and attentive.
Highly organized with exceptional attention to detail.
Comfortable multitasking in a fast-paced, luxury dining environment.
Curious about food, wine, spirits, and hospitality.
Team-oriented and eager to support colleagues wherever needed.

Previous fine dining experience and wine knowledge are strongly preferred.

Benefits and Compensation

Paid time off is accrued at a rate of 1 hour per 30 hours worked and is available for use as soon as it is accrued.
Employer-subsidized health, dental, accident, life, and short term disability insurance plans are available after 90 days of employment.
A 401(k) retirement plan with company matching is available after one year and 1,000 hours worked.
Free and unlimited access to Employee Assistance Program (EAP) services.
Discounted employee dining at sister restaurant Spoon and Stable.

Demi is a member of Relais & Châteaux, an association of 580 unique hotels and restaurants throughout the world with a dedication to creating joyful guest experiences and offering exceptional levels of service. Demi was the only independent restaurant selected for the association in 2024 and the only member in Minnesota.

Soigné Hospitality Group was created by Chef Gavin Kaysen, chef and owner of Spoon and Stable, Demi, Bellecour, and KZ Provisioning. We believe that taking care of employees is the best way to take care of our guests. With that in mind, we work hard to create work environments that are inspirational and exciting and offer opportunities for professional development throughout the duration of every team member’s tenure. Last but certainly not least, we are an equal opportunity employer and prohibit discrimination and harassment of any kind based on age, race, gender, sexual orientation, religion, national origin, disability, or any other consideration made unlawful by federal, state, or local laws. More detail about Demi part of Soigné Hospitality Group

Quick Apply

Refine Your Search

fine dining server jobs in maple grove, mn

Server Concierge

Server (Upscale / Fine Dining)

Server at Fine Dining Restaurant - The Commodore Bar & Restaurant

Breakfast Server - Stock & Bond

Server - University Club of St. Paul

Server - PT - Seasonal

Server Assistant (Upscale / Fine Dining)

Bartender - Part Time

Seasonal Server

Lead Dining Server

Mixologist/Lead Bartender

Wait Assistant/Food Runner

Kitchen Supervisor - Aloft

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