Top 110 Kitchen supervisor Jobs in Maple Grove, Mn

Restaurant Manager | Tiffany's Kitchen & Bar
Tiffany's Kitchen & Bar —Maple Grove, MN
- $60,000 - $70,000 a year
- Full-time
- Bar
- Mid-level
- Analysis skills
- Paid training
- Health insurance
Quick Apply
Northern Taphouse Maple Grove - Assistant Kitchen Manager
Northern Tap House —Maple Grove, MN
- $60,000 - $65,000 a year
- Weekends as needed
- Mid-level
- 1 year
- Leadership
Quick Apply
Food Service Manager 2
Sodexo —Robbinsdale, MN
- $53,720 - $69,520 a year
- Full-time
- Hospital
- Mid-level
- High school diploma or GED
- Paid holidays
- Health insurance
Tradition - Director of Culinary Services
Tradition —Brooklyn Park, MN
- $70,000 - $75,000 a year
- Full-time
- Writing skills
- English
- Research
- Health insurance
- Dental insurance
20h
Food Service Manager
Regency Hospital - Minneapolis —Golden Valley, MN
- $65,000 - $97,000 a year
- Full-time
- Hospital
- Bachelor's degree
- Team management
- Health insurance
- Dental insurance
Kitchen Manager
Dave & Buster's —Maple Grove, MN
- $67,339 - $79,222 a year
- Weekends as needed
- Mid-level
- 3 years
- Restaurant
- Disability insurance
- Dental insurance
Chef Manager
Corp. Chefs —Minnetonka, MN
- Up to $70,000 a year
- Full-time
- ServSafe
- Mid-level
- 1 year
- Commuter assistance
- Paid holidays
Quick Apply
5d
Corporate Executive Chef
Hightop Hospitality —Saint Paul, MN
- $85,000 - $95,000 a year
- Full-time
- ServSafe
- 5 years
- Travel
- Disability insurance
- Health insurance
Quick Apply
10d
CHEF MGR
Eurest —Minneapolis, MN
- $70,000 - $79,000 a year
- Full-time
- ServSafe
- Cooking
- Mid-level
- Commuter assistance
- Paid parental leave
Quick Apply
10d
Food Service Manager
Hy-Vee Inc —Maple Grove, MN
- $51,480 - $64,480 a year
- Full-time
- Sales
- Pass drug screening
- No high school diploma
3d
Head Cook
Taher, Inc —Fridley, MN
- $24 - $26 an hour
- No weekends
- School experience
- ServSafe
- Mid-level
- Opportunities for advancement
- Food provided
Quick Apply
(LTC) Certified Dietary Food Service Manager
Good Samaritan —Inver Grove Heights, MN
- $27.50 - $44.00 an hour
- 8 hour shift
- Background check
- Microsoft Excel
- Skilled nursing facility
- Health insurance
- Dental insurance
Quick Apply
14d
Kitchen Manager
St. Michael-Albertville School District —Saint Michael, MN
- $24.24 - $24.72 an hour
- Online Application
- Mid-level
- High school diploma or GED
- Supervising experience
- Health savings account
- Disability insurance
Head Cook - Senior Living Community
Suite Living Senior Care —Crystal, MN
- $22 - $25 an hour
- Full-time
- ServSafe
- Computer literacy
- Mid-level
- Paid holidays
- Disability insurance
Quick Apply
2d
Chef Manager Wanted for Prominent Independent School
Taher, Inc —Minneapolis, MN
- $75,000 - $85,000 a year
- ServSafe
- Customer service
- Computer literacy
Quick Apply
Nutrition & Culinary Supervisor
Presbyterian Homes & Services —Eden Prairie, MN
- $25.46 - $27.41 an hour
- Full-time
- ServSafe
- Customer service
- English
- Health savings account
- AD&D insurance
3d
Floating Chef Manager
Taher, Inc —Minnetonka, MN
- $55,000 - $65,000 a year
- No weekends
- ServSafe
- Cooking
- Mid-level
- Opportunities for advancement
- Food provided
Quick Apply
Culinary Services Director Senior Living
New Perspective Senior Living —Columbia Heights, MN
- $50,000 - $63,000 a year
- Part-time
- Hospitality
- Cooking
- 3 years
- Health savings account
- Paid holidays
Quick Apply
11d
Kitchen Manager
ISD 885 St. Michael-Albertville School District —Saint Michael, MN
- $24.24 - $24.72 an hour
- Online Application
- Mid-level
- High school diploma or GED
- Supervising experience
- Health savings account
- Disability insurance
Quick Apply
4d
Culinary Services Director
New Perspective Senior Living —Minnetonka, MN
- $50,000 - $63,000 a year
- Part-time
- Cooking
- 3 years
- Supervising experience
- Health savings account
- Paid holidays
Quick Apply

I want to receive the latest job alert for kitchen supervisor in maple grove, mn

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Restaurant Manager | Tiffany's Kitchen & Bar

Tiffany's Kitchen & Bar
Maple Grove, MN

Quick Apply

Job Details

Full-time
$60,000 - $70,000 a year

Benefits

Paid training
Health insurance
Paid time off
Employee discount

Qualifications

Operations management
Fine dining experience
Team development
Attention to detail
Organizational skills

Full Job Description

Tiffany's Kitchen & Bar

Morning Noon Night

At the heart of our concept is a commitment to quality, freshness, and craftsmanship. From sunrise to late evening, we aim to deliver an experience guests can't find anywhere else.

Uphold the highest standards for scratch-made food preparation and presentation
Champion a beverage program centered around exceptional quality, including fresh squeezed orange juice cocktails, handcrafted coffee, specialty drinks, cocktails, and bar offerings
Ensure the consistent execution of our signature homemade pastries, baked fresh daily
Maintain the quality and freshness of premium ingredients
Partner with culinary and beverage teams to drive innovation, seasonal offerings, and memorable guest experiences
Create a culture where attention to detail and pride in every product are non-negotiable

Why Join Us?

We're creating more than a restaurant—we're building a community gathering place where guests can enjoy fresh-baked pastries with their morning coffee, sip fresh-squeezed orange juice alongside elevated brunch offerings, gather for lunch with friends, or unwind with handcrafted cocktails in the evening.

Our concept combines scratch-made food, homemade pastries, premium beverages, exceptional hospitality, and an energetic atmosphere designed to become a neighborhood favorite. You'll have the opportunity to help shape the culture, influence the guest experience, and grow alongside an exciting new concept from the ground up.

Duties

Supervise all aspects of restaurant operations, including food preparation, kitchen management, and front-of-house service
Train, develop, and motivate staff to deliver outstanding customer service and maintain high standards of food safety and quality
Manage inventory control, including ordering supplies, monitoring stock levels, and minimizing waste
Oversee POS systems such as Toast POS to ensure smooth transactions and accurate cash handling
Coordinate shift management, scheduling staff to optimize coverage during peak hours while controlling labor costs
Ensure compliance with health regulations and food safety standards through regular training and inspections
Lead efforts in food production & bar services to meet diverse guest needs

Skills

Proven leadership experience within the food industry, particularly in a full service style setting.
Strong knowledge of food handling, preparation techniques, and culinary processes
Excellent leadership skills with experience in supervising teams, conducting interviews, and staff training & development
Familiarity with restaurant systems such as Toast, Margin Edge, Sling & Operandio
Ability to manage inventory control, budgeting, and cost analysis effectively
Exceptional customer service skills with a focus on hospitality excellence
Experience in kitchen management, food safety protocols, and food production processes
Demonstrated ability to handle cash transactions accurately and manage shift operations seamlessly
Background in hospitality management with fine dining & breakfast experience is a plus
Strong organizational skills with the ability to multitask in a fast-paced environment

This role offers an engaging environment where your leadership can shine! We are committed to supporting your growth through comprehensive training programs focused on culinary skills, team management, and operational excellence. If you thrive in energetic settings where every day brings new challenges and opportunities to excel—this is the perfect position for you!

Pay: $60,000.00 - $70,000.00 per year

Benefits:

Employee discount
Health insurance
Paid time off
Paid training

Work Location: In person

Quick Apply

Refine Your Search

kitchen supervisor jobs in maple grove, mn

Restaurant Manager | Tiffany's Kitchen & Bar

Northern Taphouse Maple Grove - Assistant Kitchen Manager

Food Service Manager 2

Tradition - Director of Culinary Services

Food Service Manager

Kitchen Manager

Chef Manager

Corporate Executive Chef

CHEF MGR

Food Service Manager

Head Cook

(LTC) Certified Dietary Food Service Manager

Kitchen Manager

Head Cook - Senior Living Community

Chef Manager Wanted for Prominent Independent School

Nutrition & Culinary Supervisor

Floating Chef Manager

Culinary Services Director Senior Living

Kitchen Manager

Culinary Services Director

I want to receive the latest job alert for kitchen supervisor in maple grove, mn

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected