Top 29 Artisan Jobs in Mapleville, Ri

Kitchen Manager
Paris Baguette —Bellingham, MA
- $48,000 - $52,000 a year
- Weekends as needed
- Hospitality
- ServSafe
- Mid-level
- Paid training
- Paid time off
Quick Apply
9d
Industrial Engineer
Charcuterie Artisans —Mapleville, RI
- $75,000 - $90,000 a year
- Full-time
- Mid-level
- Office
- Analysis skills
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Materials Associate
Charcuterie Artisans —Mapleville, RI
- $23.56 an hour
- Weekends as needed
- Forklift
- High school diploma or GED
- Warehouse experience
Quick Apply
9d
Receiving Associate
Charcuterie Artisans —Mapleville, RI
- $19.80 an hour
- Overtime
- Microsoft Excel
- High school diploma or GED
- Warehouse experience
Quick Apply
Security Officer
Charcuterie Artisans —Mapleville, RI
- $21.80 an hour
- Overtime
- Customer service
- Military
- Mid-level
Quick Apply
9d
BOH (JOHNSTON) - SANDWICH ARTISAN
Brewed Awakenings Coffee Houses —Johnston, RI
- Up to $20 an hour
- Part-time
- Entry level
- Kitchen
Quick Apply
Sanitor
Charcuterie Artisans —Mapleville, RI
- $22.55 an hour
- Weekends as needed
- Spanish
- Inventory control
- Ability to walk for extended periods
- On-the-job training
Quick Apply
Machine Operator
Charcuterie Artisans —Mapleville, RI
- $21.80 an hour
- Weekends as needed
- Spanish
- English
- High school diploma or GED
Quick Apply
Shift Leader
Charcuterie Artisans —Mapleville, RI
- $21.80 an hour
- Weekends as needed
- Microsoft Outlook
- ERP systems
- Mid-level
Quick Apply
7d
BOH (CRANSTON) - Sandwich Artisan
Brewed Awakenings Coffee Houses —Cranston, RI
- Up to $20 an hour
- Part-time
- Entry level
- Kitchen
Quick Apply
Food Safety Quality Assurance Technician III
Charcuterie Artisans —Mapleville, RI
- $23.93 an hour
- Weekends as needed
- Mid-level
- High school diploma or GED
- Mentoring
Quick Apply
7d
Food Safety Quality Assurance Technician II
Charcuterie Artisans —Mapleville, RI
- $23.56 an hour
- Weekends as needed
- Mid-level
- High school diploma or GED
- Mentoring
Quick Apply
Bench Jeweler - Signet Jewelers - Marketplace Square - North Attleborough, MA
Signet Jewelers —North Attleboro, MA
- $17.00 - $29.80 an hour
- Overtime
- CAD
- Computer literacy
- High school diploma or GED
- Store discount
- Paid holidays
Bakery Production Team Member (Food Preparation) - Part Time
Whole Foods Market —Bellingham, MA
- $16.00 - $25.40 an hour
- 8 hour shift
- Computer literacy
- Ability to lift 50 pounds
- Bakery
- Store discount
- Paid time off
Bench Jeweler - Signet Jewelers - Warwick Mall Outparcel - Warwick, RI
Signet Jewelers —Warwick, RI
- Overtime
- Background check
- CAD
- Computer literacy
- Store discount
- Paid holidays
Quick Apply
Charcuterie Artisans - Machine Operator 2nd Shift
We Make RI —Mapleville, RI
- $21.80 an hour
- Weekends as needed
- Spanish
- English
- High school diploma or GED
Quick Apply
1d
Charcuterie Artisans - Sanitor
We Make RI —Burrillville, RI
- $19.80 an hour
- Weekends as needed
- Spanish
- Inventory control
- Ability to walk for extended periods
- On-the-job training
Quick Apply
1d
Apprentice Jeweler - Signet Jewelers - Marketplace Square - North Attleborough, MA
Signet Jewelers —North Attleboro, MA
- $15.00 - $19.10 an hour
- Overtime
- Computer literacy
- High school diploma or GED
- Quality control
- Store discount
- Paid holidays
Apprentice Jeweler - Signet Jewelers - Warwick Mall Outparcel - Warwick, RI
Signet Jewelers —Warwick, RI
- From $15 an hour
- Overtime
- Computer literacy
- High school diploma or GED
- Quality control
- Store discount
- Paid holidays
Bakery Production Team Member (Food Preparation) - Part Time - Seekonk,MA Opening- Summer 2026
Whole Foods Market —Seekonk, MA
- $16.50 - $25.40 an hour
- 8 hour shift
- Computer literacy
- Ability to lift 50 pounds
- Bakery
- Store discount
- Paid time off

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artisan jobs near mapleville, ri

Kitchen Manager

Paris Baguette -
Bellingham, MA

Quick Apply

Job Details

Full-time
$48,000 - $52,000 a year
9 days ago

Benefits

Paid training
Paid time off
Employee discount
Opportunities for advancement
Paid sick time

Qualifications

Bakery experience
Teamwork
ServSafe
Team development
Supervising experience
Recruiting
Leading team collaboration initiatives
Managing kitchen staff
Team motivation (leadership skill)
Team building

Full Job Description

Kitchen Manager

Paris Baguette – Bellingham, MA

Full-Time | Leadership Position

About Paris Baguette

Paris Baguette is a globally recognized bakery café brand with over 4,000 locations worldwide and a rapidly expanding presence in the United States. We are passionate about delivering exceptional pastries, artisan breads, beautifully decorated cakes, handcrafted sandwiches, and premium beverages while providing outstanding hospitality to every guest.

We are seeking an experienced Kitchen Manager to lead all back-of-house operations at our Bellingham café. This is a hands-on leadership role responsible for ensuring operational excellence across bakery production, cake decorating, sandwich preparation, food safety, inventory, labor management, and team development.

Position Summary

The Kitchen Manager is responsible for the overall operation and performance of the kitchen. This includes leading and developing the bakery, cake, and sandwich teams while ensuring all products are prepared safely, consistently, efficiently, and to Paris Baguette brand standards.

The ideal candidate is a strong leader who enjoys coaching teams, solving operational challenges, improving efficiency, and delivering exceptional quality every day.

Key Responsibilities

Leadership & Team Development

Lead, coach, train, and develop all back-of-house team members.
Foster a positive, accountable, and respectful work environment.
Recruit, interview, onboard, and retain high-performing employees.
Conduct performance coaching and provide ongoing feedback.
Create schedules that balance business needs with labor goals.
Lead by example through professionalism, teamwork, and a strong work ethic.

Kitchen Operations

Oversee the daily execution of all kitchen operations, including:

Bakery production
Cake decorating
Sandwich preparation
Food preparation
Production planning
Daily setup and closing procedures

Ensure all products consistently meet Paris Baguette standards for quality, freshness, presentation, taste, and consistency.

Inventory, Ordering & Cost Control

Manage inventory levels across all product categories.
Place and receive food and supply orders.
Monitor food cost, waste, and product yields.
Control labor costs while maintaining operational excellence.
Ensure accurate inventory counts and production records.

Food Safety & Compliance

Maintain compliance with all local, state, and federal food safety regulations.
Ensure compliance with Paris Baguette operating standards.
Maintain a clean, organized, and sanitary kitchen at all times.
Ensure equipment is properly maintained and operational.
Complete all required operational, sanitation, and safety documentation.

Operational Excellence

Improve productivity and workflow throughout the kitchen.
Reduce waste while maintaining excellent product availability.
Ensure production levels align with forecasted sales.
Assist in implementing new products and operational initiatives.
Support front-of-house operations during peak business periods when needed.

Qualifications Required

Minimum 3 years of management or supervisory experience in a high-volume bakery, café, restaurant, or food service operation.
Proven ability to lead and develop teams.
Strong organizational, communication, and problem-solving skills.
Ability to manage multiple priorities in a fast-paced environment.
Flexible availability, including early mornings, evenings, weekends, and holidays.
Ability to lift up to 50 pounds and stand for extended periods.

Preferred

Culinary, baking, or hospitality management education.
Experience managing bakery, cake decorating, or food production teams.
Experience with inventory management, scheduling, food cost, labor management, and operational reporting.
ServSafe Manager Certification or the ability to obtain certification within 30 days of hire.

Compensation & Benefits

Competitive salary
Quarterly performance bonus
Retention bonus
Paid vacation
Paid sick leave
Employee meal discounts
Career advancement opportunities within a growing multi-unit franchise organization
Ongoing training and professional development

What Success Looks Like

Successful Kitchen Managers:

Build and develop high-performing teams.
Deliver consistently exceptional food quality.
Maintain a safe, clean, and organized kitchen.
Meet labor, food cost, and inventory goals.
Lead with integrity, urgency, and accountability.
Create an environment where employees enjoy coming to work while maintaining high performance standards.

Pay: $48,000.00 - $52,000.00 per year

Benefits:

Employee discount
Paid time off
Paid training

Work Location: In person

Quick Apply

Refine Your Search

artisan jobs in mapleville, ri

Kitchen Manager

Industrial Engineer

Materials Associate

Receiving Associate

Security Officer

BOH (JOHNSTON) - SANDWICH ARTISAN

Sanitor

Machine Operator

Shift Leader

BOH (CRANSTON) - Sandwich Artisan

Food Safety Quality Assurance Technician III

Food Safety Quality Assurance Technician II

Bench Jeweler - Signet Jewelers - Marketplace Square - North Attleborough, MA

Bakery Production Team Member (Food Preparation) - Part Time

Bench Jeweler - Signet Jewelers - Warwick Mall Outparcel - Warwick, RI

Charcuterie Artisans - Machine Operator 2nd Shift

Charcuterie Artisans - Sanitor

Apprentice Jeweler - Signet Jewelers - Marketplace Square - North Attleborough, MA

Apprentice Jeweler - Signet Jewelers - Warwick Mall Outparcel - Warwick, RI

Bakery Production Team Member (Food Preparation) - Part Time - Seekonk,MA Opening- Summer 2026

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