Top 57 Dietary cook Jobs in Maplewood Mo

Dietary Cook
Aerotek —Richmond Heights, MO
- $18 an hour
- Temporary
- Hospital
- Organizational skills
- Fair chance
- Commuter assistance
- Health savings account
Quick Apply
1d
Cook II
The Sisters of Mercy of the Americas —St. Louis, MO
- $18 - $24 an hour
- 8 hour shift
- ServSafe
- Mid-level
- Residential
Quick Apply
2d
Cook - Lead
BJC HealthCare —St. Louis, MO
- $18.00 - $27.35 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Team management
- Disability insurance
- Health insurance
4d
Cook
BJC HealthCare —St. Louis, MO
- $17.75 - $25.56 an hour
- Full-time
- ServSafe
- No experience needed
- High school diploma or GED
- Disability insurance
- Health insurance
12d
Cook
Mercy —St. Louis, MO
- Full-time
- Hospital
- Ability to walk for extended periods
- Basic math
- Health insurance
- Dental insurance
5d
Dietary Cook - Weekend Option
Ranken-Jordan Home For Convalescent —Maryland Heights, MO
- Full-time
- Hospital
- High school diploma or GED
- Entry level
Quick Apply
Cook
South County Health Care Center —Arnold, MO
- Full-time
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
10d
Cook — Day
Arch Vista —St. Louis, MO
- $15 - $19 an hour
- Full-time
- ServSafe
- Mid-level
- Food Handler Certification
- Paid holidays
- Disability insurance
Quick Apply
1d
Cook Part Time Days/Evenings
Care Network of Saint Ann —St. Louis, MO
- Part-time
- High school diploma or GED
- Communication skills
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Cook Lead
Mercy —St. Louis, MO
- Overnight shift
- Hospital
- Customer service
- Mid-level
- Health insurance
- Dental insurance
Dietary Aide/cook
Little Precious Angels Childcare —St. Louis, MO
- $15 - $16 an hour
- Full-time
- Background check
- CPR Certification
- ServSafe
Cook
Crestwood Health Care Center —Florissant, MO
- Full-time
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
Dietary Cook
Fountain Care at Sunset Hills —St. Louis, MO
- Full-time
- Long term care
- Entry level
Quick Apply
Cook
HHS Culinary and Nutrition Solutions, LLC (USA) —St. Louis, MO
- $20 an hour
- Full-time
- Background check
- 18 years or older
- Hospital
- Disability insurance
- Health insurance
Quick Apply
12d
Dietary Cook - Traveling
Athene Nursing and Rehabilitation —Town and Country, MO
- $20 - $21 an hour
- Weekends as needed
- Mid-level
- Travel
- Kitchen
- Health savings account
- Health insurance
Quick Apply
Cook
NHC Place St Peters Memory Care —Saint Peters, MO
- Part-time
- Entry level
- Paid holidays
- Disability insurance
Quick Apply
Cook
Arch Vista —St. Louis, MO
- $15 - $18 an hour
- 8 hour shift
- Psychiatry
- Addiction Medicine
- ServSafe
- Paid holidays
- Disability insurance
Quick Apply
Dietary Cook
Atrium Place Health and Rehabilitation —St. Louis, MO
- Weekends as needed
- Mid-level
- Kitchen
- Health savings account
- Health insurance
Quick Apply
Cook
Clarendale of St. Peters —Saint Peters, MO
- From $21 an hour
- Full-time
- Hospitality
- High school diploma or GED
- Marketing
Line Cook
Unbridled Living —Saint Peters, MO
- Full-time
- Cooking
- In-person
- Entry level
- Paid training
- Health insurance
Quick Apply

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Dietary Cook

Aerotek -
Richmond Heights, MO

Quick Apply

Job Details

Temporary | Temp-to-hire
$18 an hour
1 day ago

Benefits

Commuter assistance
Health savings account
AD&D insurance
Disability insurance
Health insurance
Dental insurance
401(k)
Paid time off
Employee assistance program
Vision insurance
Employee discount
Life insurance

Qualifications

Kitchen health and safety standards
Grilling
Recipe adherence
Food service health code compliance
Food order assembly
Food safety sanitizing procedures
Kitchen stations
Food preparation equipment operation
Communication with kitchen staff

Full Job Description

Job Title: Dietary Cook 11am-7:30pm

Job Description

This role prepares and cooks a variety of hot and cold food items for patients, staff, and visitors in a hospital setting. You will follow recipes, ensure food safety standards, and either work in the back-of-house kitchen or in a customer-facing role.

Responsibilities

Accurately and efficiently prepare, portion, cook, and present a variety of hot and cold food items for different meal periods, including breakfast, lunch, and special or catered events.
Read, understand, and follow basic recipes and product directions to prepare a wide range of food items consistently and safely.
Set up, maintain, and break down food preparation and service stations, ensuring all ingredients and tools are ready for each shift.
Prepare food for and serve customers at an à la carte station and/or operate a grill station in a customer-facing environment when assigned.
Support tray line operations by assembling and organizing meal trays according to dietary requirements and menu selections.
Perform general kitchen prep work such as chopping, measuring, portioning, and organizing ingredients for food production.
Maintain high standards of food safety and sanitation, including proper storage, labeling, and handling of food items.
Work collaboratively with chefs and other kitchen staff to coordinate food production and service during busy meal periods.
Follow established procedures and guidelines to ensure consistent quality, presentation, and portion control of all menu items.
Attend scheduled shifts on time with satisfactory regularity and adhere to assigned work schedules, including every other weekend.
Adapt to changing business needs and perform other related duties as assigned, which may vary depending on operational requirements.

Essential Skills

At least 1 year of cook experience in a foodservice, retail cook, or similar kitchen environment.
Demonstrated ability to follow recipes and product directions accurately.
Experience with food preparation, tray line operations, and general kitchen prep.
Proficiency in cooking and food production in a fast-paced environment.
Knowledge of basic food safety and sanitation practices.
Ability to operate and manage an à la carte or grill station, including customer-facing service when needed.
Team-oriented mindset with the ability to collaborate effectively with kitchen and service staff.
Adaptability and reliability, with a strong commitment to regular attendance and punctuality.
Commitment to maintaining a healthy and safe working environment for all.

Additional Skills & Qualifications

1–2 years of previous related experience is beneficial.
Experience working as a line cook or in a hospital, healthcare, or institutional foodservice setting.
Comfort interacting with customers in a retail or cafeteria-style environment.
Strong organizational skills and attention to detail in food prep and presentation.
Ability to prioritize tasks and manage time effectively during peak meal periods.

Why Work Here?

You will work in a climate-controlled environment with the opportunity to grow and advance into new roles. Once you transition to a permanent position, you can access a strong benefits package and enjoy stable, consistent work in a supportive setting that values reliability, teamwork, and professional development.

Work Environment

This position is based in a hospital environment with a climate-controlled kitchen and foodservice areas. You will work either in the back-of-house kitchen or in a customer-facing setting such as a retail or à la carte station. The role involves standing for extended periods, working around hot equipment, and following strict food safety and sanitation standards in a professional healthcare setting

Job Type & Location

This is a Contract to Hire position based out of Richmond Heights, MO.

Pay and Benefits

The pay range for this position is $18.00 - $18.00/hr.

Eligibility requirements apply to some benefits and may depend on your job classification and length of employment. Benefits are subject to change and may be subject to specific elections, plan, or program terms. If eligible, the benefits available for this temporary role may include the following: • Medical, dental & vision • Critical Illness, Accident, and Hospital • 401(k) Retirement Plan – Pre-tax and Roth post-tax contributions available • Life Insurance (Voluntary Life & AD&D for the employee and dependents) • Short and long-term disability • Health Spending Account (HSA) • Transportation benefits • Employee Assistance Program • Time Off/Leave (PTO, Vacation or Sick Leave)

Workplace Type

This is a fully onsite position in Richmond Heights,MO.

Application Deadline

This position is anticipated to close on Aug 10, 2026.

About Aerotek

Aerotek® Inc. provides staffing and services solutions in manufacturing, logistics, construction, aviation, facilities and maintenance. We provide the expertise, solutions and people required to rise to the challenges of North American industry. Headquartered in Hanover, Md., Aerotek operates a unified network of over 200 offices across North America, supporting more than 18,000 clients each year. Aerotek is an Allegis Group company, the global leader in workforce and business solutions. To learn more, visit: Aerotek.com | 1-888-AEROTEK.

Aerotek offers weekly pay, employee benefits including medical, dental & vision, life insurance, health advocacy and employee assistance programs, a 401(k) plan, and employee discounts.

The company is an equal opportunity employer and will consider all applications without regards to race, sex, age, color, religion, national origin, veteran status, disability, sexual orientation, gender identity, genetic information or any characteristic protected by law.

San Francisco Fair Chance Ordinance:
Pursuant to the San Francisco Fair Chance Ordinance, for all positions located in the city and county of San Francisco, we will consider for employment qualified applicants with arrest and conviction records.

Massachusetts Lie Detector:
It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.

Use of Artificial Intelligence (AI):
We may use Artificial Intelligence (AI) to support parts of our hiring process, including sourcing, screening, and evaluating candidates. AI helps assess applications and qualifications, but final decisions are made by our hiring team. By applying, you acknowledge and agree that your application may be reviewed using AI tools.

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dietary cook jobs in maplewood mo

Dietary Cook

Cook II

Cook - Lead

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Dietary Cook - Weekend Option

Cook

Cook — Day

Cook Part Time Days/Evenings

Cook Lead

Dietary Aide/cook

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Dietary Cook

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Dietary Cook - Traveling

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Dietary Cook

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