Top 2 Busser Jobs in Marble Falls, Tx

AM Busperson Summit
Horseshoe Bay Resort —Horseshoe Bay, TX
- Weekends as needed
- High school
- Customer service
- English
- Paid holidays
- Disability insurance
Quick Apply
11d
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4 Sisters Bar and Pavilion, LLC —Spicewood, TX
- $10 an hour
- Part-time
- Bar
- Ability to lift 50 pounds
- In-person
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AM Busperson Summit

Horseshoe Bay Resort -
Horseshoe Bay, TX

Quick Apply

Job Details

11 days ago

Benefits

Paid holidays
Disability insurance
Health insurance
Dental insurance
Vision insurance
401(k) matching

Qualifications

English
High school diploma or GED

Full Job Description

Busperson - Summit Rock Restaurant

About Horseshoe Bay Resort

Nestled along the shores of Lake LBJ in the heart of the Texas Hill Country, Horseshoe Bay Resort offers a unique blend of luxury hospitality and authentic Texas charm. Spread across 17,000 acres near Austin, the resort features world-class golf, exceptional dining, and unforgettable guest experiences.

At Horseshoe Bay Resort, we are committed to creating an inclusive workplace where associates can build rewarding careers while delivering outstanding service to our guests.

Position Overview

The Busperson is responsible for supporting restaurant operations at Summit Rock Restaurant by maintaining clean and organized dining areas, stocking service stations, assisting servers, and ensuring an exceptional guest experience. This role is essential to the smooth operation of the restaurant by maintaining cleanliness, sanitation, and readiness throughout each shift.

The ideal candidate is dependable, service-oriented, and thrives in a fast-paced hospitality environment.

Essential Responsibilities

Set, clear, and reset dining tables promptly and efficiently.
Assist servers with food and beverage service as needed.
Maintain cleanliness and organization throughout dining rooms, service stations, and guest areas.
Stock and replenish service supplies, including:
- Plates and dinnerware
- Glassware
- Coffee cups, mugs, and saucers
- Flatware and utensils
Replenish food and beverage stations as needed.
Maintain clean and safe work areas by sweeping, mopping, and removing debris throughout the shift.
Clean and sanitize counters, shelves, service stations, and restaurant equipment.
Clean refrigerators, storage areas, drains, and service windows.
Complete storeroom requisitions and properly organize supplies.
Empty trash receptacles and maintain waste disposal areas.
Assist with deep-cleaning projects and special cleaning assignments.
Follow all food safety, sanitation, and workplace safety standards.
Support restaurant operations and perform additional duties as assigned by management.

Required Qualifications

Professional appearance and grooming standards.
Ability to wear the required uniform, including slip-resistant, closed-toe, closed-heel footwear.
Ability to work independently with minimal supervision.
Friendly, courteous, and guest-focused demeanor.
Reliable attendance and punctuality.
Basic English communication skills sufficient to understand schedules, instructions, and cleaning procedures.
Strong organizational skills and attention to detail.
Ability to work efficiently in a fast-paced environment.
Ability to frequently bend, stoop, lift, and carry up to 30 pounds.

Preferred Qualifications

Previous restaurant, food service, hospitality, or customer service experience preferred.
Knowledge of food safety and sanitation standards.
Strong teamwork and communication skills.
Ability to multitask while maintaining attention to detail.

Work Environment

Hospitality is a 24/7 business, and scheduling flexibility is essential. Associates may be required to work mornings, evenings, weekends, holidays, and varying shifts based on business needs. All associates are expected to maintain a professional and hospitable attitude while providing outstanding service to guests and fellow team members.

Physical Requirements

The physical demands described below are representative of those required to successfully perform the essential functions of this position:

Stand and walk for extended periods throughout the shift.
Frequently bend, stoop, reach, lift, carry, push, and pull.
Regularly lift and move up to 30 pounds.
Work in a fast-paced restaurant environment.
Maintain mobility throughout dining rooms, kitchens, and service areas.
Must wear slip-resistant, closed-toe, closed-heel footwear as part of the required uniform.

Benefits & Perks

Full-Time Associates

Medical, Dental, and Vision Insurance
401(k) Plan with Employer Match
Paid Vacation and Holidays
Short-Term and Long-Term Disability Coverage
Critical Illness Insurance
Accident Insurance
Associate Relief Fund

Additional Associate Benefits

Associate Housing and Shuttle Service
Weekly Meal Subsidies
Golf and Resort Amenity Privileges*
Retail and Dining Discounts at Horseshoe Bay Resort
Discounts at Crescent Hotels & Resorts properties nationwide
Professional Development Opportunities, including the Manager-in-Training (MIT) Program
Associate Events and Recognition Programs

Amenity privileges are based on occupancy levels and business demands.

Education

Required

High School or better

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

Quick Apply

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busser jobs in marble falls, tx

Busser/Food Runner

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Busperson - Summit Rock Restaurant

About Horseshoe Bay Resort

At Horseshoe Bay Resort, we are committed to creating an inclusive workplace where associates can build rewarding careers while delivering outstanding service to our guests.

Position Overview

The ideal candidate is dependable, service-oriented, and thrives in a fast-paced hospitality environment.

Essential Responsibilities

Set, clear, and reset dining tables promptly and efficiently.

Assist servers with food and beverage service as needed.

Maintain cleanliness and organization throughout dining rooms, service stations, and guest areas.

Stock and replenish service supplies, including:

Plates and dinnerware

Glassware

Coffee cups, mugs, and saucers

Flatware and utensils

Replenish food and beverage stations as needed.

Maintain clean and safe work areas by sweeping, mopping, and removing debris throughout the shift.

Clean and sanitize counters, shelves, service stations, and restaurant equipment.

Clean refrigerators, storage areas, drains, and service windows.

Complete storeroom requisitions and properly organize supplies.

Empty trash receptacles and maintain waste disposal areas.

Assist with deep-cleaning projects and special cleaning assignments.

Follow all food safety, sanitation, and workplace safety standards.

Support restaurant operations and perform additional duties as assigned by management.

Required Qualifications

Professional appearance and grooming standards.

Ability to wear the required uniform, including slip-resistant, closed-toe, closed-heel footwear.

Ability to work independently with minimal supervision.

Friendly, courteous, and guest-focused demeanor.

Reliable attendance and punctuality.

Basic English communication skills sufficient to understand schedules, instructions, and cleaning procedures.

Strong organizational skills and attention to detail.

Ability to work efficiently in a fast-paced environment.

Ability to frequently bend, stoop, lift, and carry up to 30 pounds.

Preferred Qualifications

Previous restaurant, food service, hospitality, or customer service experience preferred.

Knowledge of food safety and sanitation standards.

Strong teamwork and communication skills.

Ability to multitask while maintaining attention to detail.

Work Environment

Physical Requirements

The physical demands described below are representative of those required to successfully perform the essential functions of this position:

Stand and walk for extended periods throughout the shift.

Frequently bend, stoop, reach, lift, carry, push, and pull.

Regularly lift and move up to 30 pounds.

Work in a fast-paced restaurant environment.

Maintain mobility throughout dining rooms, kitchens, and service areas.

Must wear slip-resistant, closed-toe, closed-heel footwear as part of the required uniform.

Benefits & Perks

Full-Time Associates

Medical, Dental, and Vision Insurance

401(k) Plan with Employer Match

Paid Vacation and Holidays

Short-Term and Long-Term Disability Coverage

Critical Illness Insurance

Accident Insurance

Associate Relief Fund

Additional Associate Benefits

Associate Housing and Shuttle Service

Weekly Meal Subsidies

Golf and Resort Amenity Privileges*

Retail and Dining Discounts at Horseshoe Bay Resort

Discounts at Crescent Hotels & Resorts properties nationwide

Professional Development Opportunities, including the Manager-in-Training (MIT) Program

Associate Events and Recognition Programs

Education