Top 255 Grill cook Jobs in Marblehead Ma

Grill Cook - Cava - Boston Logan Airport
Paradies Lagardère —Boston, MA
- $21 an hour
- Weekends as needed
- ServSafe
- Fast casual restaurant
- English
Quick Apply
Grill Cook
CAVA —Woburn, MA
- $18.00 - $18.50 an hour
- Part-time
- Fast casual restaurant
- Quick service & fast food restaurant
- US work authorization
- 401(k)
- Parental leave
Quick Apply
Crew Member
Wendy's —Salem, MA
- $14 - $18 an hour
- Part-time
- 18 years or older
- Quick service & fast food restaurant
- US work authorization
- 401(k) matching
- Paid sick time
Quick Apply
COOK, PREP COOK, PIZZA MAKER
HK Hospitality LLC —Beverly, MA
- $18 an hour
- Weekends as needed
- No high school diploma
- No experience needed
- High school diploma or GED
Quick Apply
14d
Culinary Lead
sweetgreen —Peabody, MA
- $18.19 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Line Cook
The Hotel Salem —Salem, MA
- $22 an hour
- Part-time
- Hotel
- Ability to lift 50 pounds
- Quality control
Quick Apply
Line Cook - Broil/Grill
Texas Roadhouse —Danvers, MA
- $18 - $21 an hour
- Part-time
- Restaurant
- Restaurant experience
- Entry level
- Disability insurance
- Health insurance
Grill Cook - Fenway Park (660551)
ReadyOn —Boston, MA
- $118.01 an hour
- Part-time
- Basic math
- Cooking
- Fair chance
- Disability insurance
- Health insurance
Quick Apply
8d
Grill Cook - Fenway Park
Aramark —Boston, MA
- $118.01 an hour
- Basic math
- Cleaning
- Fair chance
- Disability insurance
- Health insurance
14d
Cook
Beth Israel Lahey Health —Beverly, MA
- $19.68 - $26.49 an hour
- Full-time
- Hospital
- Entry level
- Kitchen
Cook
NEXDINE, LLC —Danvers, MA
- $24 - $26 an hour
- Full-time
- Ability to stand for extended periods
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Quick Apply
12d
Pzizzaria/roastbeef/sandwich cooks
MR.whites pizza co —Swampscott, MA
- $20 - $27 an hour
- Part-time
- Pass drug screening
- Cash register
- Quick service & fast food restaurant
- Paid holidays
- Paid time off
Quick Apply
12d
Cook
Marriott International, Inc —Boston, MA
- $31.90 an hour
- Full-time
- Hotel
- High school diploma or GED
- 1 year
- Free parking
Line Cook
Village Tavern —Salem, MA
- $19 - $22 an hour
- Part-time
- Customer service
- Mid-level
- Restaurant
- Dental insurance
- Vision insurance
Quick Apply
Grill Cook
Beth Israel Lahey Health —Burlington, MA
- $19.68 - $26.49 an hour
- Full-time
- Hospital
- Customer service
- High school diploma or GED
Grill Cook
Minglewood Harborside —Gloucester, MA
- $22 - $24 an hour
- Full-time
- Mid-level
- Restaurant
- 2 years
- Health insurance
- Dental insurance
Quick Apply
Line Cook
The Cheesecake Factory —Peabody, MA
- $19.00 - $24.50 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Dishwasher
Ninety Nine Restaurant & Pub —Salem, MA
- $18 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
Line Cook
Ninety Nine Restaurant & Pub —Middleton, MA
- $19 - $21 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Catering Line Cook
Fireside Catering LLC —Burlington, MA
- $19 - $26 an hour
- Part-time
- Communication skills
- Entry level
- Kitchen
- Dental insurance
- Employee assistance program
Quick Apply

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Grill Cook - Cava - Boston Logan Airport

Paradies Lagardère -
Boston, MA

Quick Apply

Job Details

$21 an hour

Qualifications

Customer communication
In-person customer service
English
Math

Full Job Description

At Paradies Lagardère, our mission is to maintain first-class standards that exceed the expectations of the customers and business partners we serve. Our Dining Division is a true restaurateur. We are passionate about connecting with each of our guests on multiple levels. From an inspiring restaurant design or live entertainment that captures a traveler’s attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurant operations. We specialize in experiences.POSITION TITLE: Crew Member - Grill Cook

POSITION SUMMARY:
At Paradies Lagardère, our mission is to maintain first-class standards that exceed the expectations of the customers and business partners we serve. Our Dining Division is a true restaurateur. We are passionate about connecting with each of our guests on multiple levels. From an inspiring restaurant design or live entertainment that captures a traveler’s attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurant operations. We specialize in experiences.

The Grill Cook provides a supreme dining experience to guests by preparing high quality meals. The Grill Cook's main goal
is to ensure that guests will always enjoy exceptional dining experiences. Whether working in an on-trend national brand,
or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public.
In joining our team, you commit to supporting this mission, by demonstrating our service standards always and holding all team members to the same. Providing a safe work environment of trust and respect free of harassment is expected.

DUTIES AND RESPONSIBILITIES:
All Paradies Lagardère positions, including Grill Cook, require that you embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members. You must embrace our family culture by following our core values, TRIFIC (Trust, Respect, Integrity, First-Class, Innovation, Commitment), recognize and satisfy all restaurant guests as well as be accountable to the Company and Restaurant Managers.

The following are intended as basic requirements. Success will come to the individual who can expand upon these job
requirements and truly provide a memorable experience. These requirements/functions may change throughout their
employment.
• Must have a passion for the guest!
• Must say “Yes”, “Please”, and “Thank You”!
• Must smile often!
• Exceed First Class Service standards and behavior with guests, business partners, and peers.
• Maintain a professional company image by adhering to all grooming and uniform guidelines, including slip
resistant shoes.
• Food preparation at 100% recipe adherence. Follows recipes and/or product directions for preparing, seasoning,
cooking, tasting, carving, portioning, and serving food items.
• Follow production prep list and keep accurate records to accurately. Requisition supplies and equipment as
needed.
• Ability to use knives, slicers, and kitchen equipment efficiently and safely.
• Wash, slice, and peel items on prep list.
• Follow recipes.
• Store prepared food items safely and ensure they are properly date labeled.
• Follow all brand standards including those related to food safety, sanitation, operational excellence, or guest
satisfaction.
• Practices excellent food safety and sanitation practices. Accountable for compliance with all local, state, federal
laws and regulation including those relating to food safety.
• Regularly restocks all kitchen supplies and food items required for service.
• Assist with ordering and planning food supplies, as directed by the supervisor.
• Reports necessary equipment repair and maintenance to management.
• Monitor proper rotation and dating of prepped food items and storage areas.
• Maintain a clean and organized work environment that is free of safety hazards.
• Work well in a fast-paced environment. Must be detail oriented and the ability to multi-task.
• Perform other duties as assigned.

EDUCATION, EXPERIENCE, CERTIFICATIONS:
• Requires a minimum of 1 year of closely related cooking experience, work experience in high volume or fast
casual dining restaurant environment preferred.
• ServeSafe Certification or equivalent required by state.
• Able to work unsupervised for extensive periods, and to demonstrate good judgment when dealing with guest
• High School Diploma or GED

POSITION QUALIFICATIONS:
• Ability to work various shifts in a 7/365 team-oriented environment including nights, weekends, and holidays.
• Excellent customer service skills and an ability to communicate effectively, in English.
• Self-starter able to prioritize and handle various tasks simultaneously.
• Ability to adapt to changing priorities and unexpected situations.
• Proficiency required in reading, writing, and mathematics, in English.
• Ability to lift a minimum of 50 lbs. and to perform essential job functions such as standing, bending, reaching,
gripping, climbing on ladder, and walking long distances.
• Standing for long periods of time and the ability to work in an environment with varying including conditions high
heat steam, and varying odors.

This position description is merely intended to describe the primary elements of the position. Paradies Lagardère reserves
the right to change the position description and to assign additional duties and responsibilities, as necessary. This position
description does not constitute an employment contract of any kind.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

Pay: $21.00 per hour

Quick Apply

Refine Your Search

grill cook jobs in marblehead ma

Grill Cook - Cava - Boston Logan Airport

Grill Cook

Crew Member

COOK, PREP COOK, PIZZA MAKER

Culinary Lead

Line Cook

Line Cook - Broil/Grill

Grill Cook - Fenway Park (660551)

Grill Cook - Fenway Park

Cook

Cook

Pzizzaria/roastbeef/sandwich cooks

Cook

Line Cook

Grill Cook

Grill Cook

Line Cook

Dishwasher

Line Cook

Catering Line Cook

I want to receive the latest job alert for grill cook in marblehead ma

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