Top 500 New restaurant opening Jobs in Marietta, Ga

Executive Chef and General Manager
HH Hospitality - Hartsfield Atlanta —Atlanta, GA
- $90,000 - $100,000 a year
- Full-time
- ServSafe
- 5 years
- Bachelor's degree
- Health insurance
- Paid time off
Quick Apply
10d
Senior Cake Decorator
Henri's Bakery & Deli —Atlanta, GA
- $19 - $22 an hour
- 8 hour shift
- No education required
- Basic math
- Mid-level
- Paid training
- Paid time off
Quick Apply
Assistant General Manager
Victra - Verizon Wireless Premium Retailer —Atlanta, GA
- $11.50 an hour
- Weekends as needed
- 18 years or older
- Merchandising
- Mid-level
- Paid training
- Paid parental leave
Quick Apply
Host / Hostess
O'Charley's Team Members —Canton, GA
- Full-time
- Basic math
- English
- High school diploma or GED
Quick Apply
Key holder/Joy Creator
Nothing Bundt Cakes #83 —Milton, GA
- $16 an hour
- Weekends as needed
- Merchandising
- Bakery
- Training & development
- Paid training
- Health insurance
Quick Apply
12d
Field Training Manager
Steak 'n Shake Acworth —Acworth, GA
- Full-time
- Spanish
- Up to 50% travel
- Restaurant management
Quick Apply
Restaurant General Manager
Shake Shack —Atlanta, GA
- Full-time
- Sales
- Fast casual restaurant
- Mid-level
- Paid training
- Paid parental leave
Quick Apply
9d
Restaurant Crewmember - Morning & Lunch Shift
Raising Cane's —Woodstock, GA
- From $15 an hour
- Urgently hiring
- No experience needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid training
- Disability insurance
Quick Apply
Host
Seed Kitchen and Bar —Marietta, GA
- $13 - $16 an hour
- Part-time
- Bar
- In-person
- Restaurant
Quick Apply
Cashier - Late Night Shift
Raising Cane's —Kennesaw, GA
- $15 an hour
- Urgently hiring
- Serving
- No experience needed
- Ability to climb stairs
- Paid training
- Disability insurance
Quick Apply
Customer Service Representative
Henri's Bakery & Deli —Atlanta, GA
- $18 - $20 an hour
- Part-time
- No education required
- Mid-level
- Office
- Paid training
- Paid time off
Quick Apply
6d
Director of New Restaurant Openings
Paradies Lagardère —Atlanta, GA
- Bar
- 18 years or older
- Construction site
Quick Apply
Cook
Raising Cane's —Kennesaw, GA
- $15 an hour
- Urgently hiring
- No experience needed
- Ability to climb stairs
- Cash register
- Paid training
- Disability insurance
Quick Apply
Team Member
1280 - Dave's Hot Chicken - Sandy Springs —Sandy Springs, GA
- $12 - $14 an hour
- Part-time
- High school diploma or GED
- 16+ years old
- Ability to lift 75 pounds
Quick Apply
Crew
HAMILTON, DAVID J —Kennesaw, GA
- Full-time
- Quick service & fast food restaurant
- Entry level
Quick Apply
Server
Metro Corral Partners, LLC dba Golden Corral —Smyrna, GA
- Part-time
- Restaurant
- Entry level
Quick Apply
Cashier
Wingstop —Marietta, GA
- $10 - $12 an hour
- Part-time
- Computer literacy
- Quick service & fast food restaurant
- Computer skills
- Employee discount
- Opportunities for advancement
Quick Apply
Hourly Shift Manager
HH Hospitality - Hartsfield Atlanta —Atlanta, GA
- $21.89 - $32.00 an hour
- Part-time
- Background check
- ServSafe
- Mid-level
- Paid training
- Employee discount
Quick Apply
8d
Busser Part-Time Buckhead
Egg Harbor Cafe —Atlanta, GA
- $15 - $19 an hour
- Part-time
- Restaurant
- Entry level
- Paid time off
- Employee assistance program
Quick Apply
Shift Leader
Playa Bowls —Kennesaw, GA
- $14 - $17 an hour
- Part-time
- Fast casual restaurant
- Team management
- POS
Quick Apply

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Executive Chef and General Manager

HH Hospitality - Hartsfield Atlanta
Atlanta, GA

Quick Apply

Job Details

Full-time
$90,000 - $100,000 a year
10 days ago

Benefits

Health insurance
Paid time off

Qualifications

Menu design
Strategic management
ServSafe
Team leadership
Team development
Profit & loss
Kitchen cost control
Bachelor's degree
Store management
Hospitality industry experience
Profit & Loss statement
Training & development
Restaurant cost management
Managing hospitality operations budgets
General management

Full Job Description

NEW STORE OPENING Executive Chef & General Manager

Company: H&H Hospitality
Location: Atlanta, GA (Future Openings)
Reports To: Director of Operations / Ownership

Role Overview

H&H Hospitality is seeking an Executive Chef & General Manager to lead upcoming openings of KoHo and Wu-Tang Kitchen. This is a chef-operator leadership role responsible for full store ownership, combining culinary creativity with strong operational execution.

This leader will run the business, build and lead the team, and develop and execute menus that align with each brand’s identity, financial targets, and guest expectations. The ideal candidate is as comfortable on the line and in the P&L as they are coaching teams, building systems, and driving results.

Key ResponsibilitiesCulinary Leadership & Menu Development

Lead menu creation, testing, costing, and execution for KoHo and Wu-Tang Kitchen
Ensure menus align with brand identity, speed of service, and profitability goals
Standardize recipes, portions, and plating for consistency and scalability
Oversee food quality, presentation, and kitchen execution daily
Partner with leadership on seasonal features, LTOs, and future menu evolution

General Management & Operations

Own day-to-day restaurant operations, including FOH & BOH performance
Manage labor, scheduling, and staffing to meet financial and service goals
Maintain accountability for food cost, labor %, and operational KPIs
Ensure compliance with health department, airport, and company standards
Lead opening-phase execution including hiring, training, and soft openings

People Leadership & Culture

Recruit, hire, train, and develop high-performing hourly and management teams
Build a culture rooted in hospitality, accountability, and pride in execution
Coach leaders on performance, guest experience, and operational excellence
Serve as the visible leader on the floor and in the kitchen

Financial & Strategic Ownership

Own store-level performance including sales growth, COGS, labor, and margin
Partner with operations leadership on forecasts, budgets, and growth planning
Leverage systems and reporting tools to drive data-informed decisions
Support future openings, transitions, and brand expansion initiatives

Qualifications

5+ years in a Chef-Operator, Executive Chef, or General Manager role
Proven experience running a restaurant while owning menu development
Strong understanding of restaurant financials and cost controls
Experience opening restaurants or leading major transitions strongly preferred
High energy, hands-on leader who thrives in fast-paced environments
Airport or multi-concept experience a plus (but not required)

What Success Looks Like

A profitable, well-run store with strong food execution and team culture
Menus that are on-brand, operationally sound, and guest-driven
Teams that are trained, engaged, and proud to work in the restaurant
A leader trusted to run the business as if it were their own

Why H&H Hospitality

At H&H Hospitality, we build brands that are bold, culturally relevant, and operationally sound. This role offers the opportunity to shape concepts from the ground up, influence menu identity, and lead stores that matter—to guests, teams, and the community.

Pay: $90,000.00 - $100,000.00 per year

Benefits:

Health insurance
Paid time off

Application Question(s):

Do you meet all of the required qualifications listed in this job posting? Applicants who do not meet the required qualifications will be automatically disqualified from consideration.

Education:

Bachelor's (Required)

Experience:

Menu Development : 5 years (Required)
P&L Management : 5 years (Required)

License/Certification:

ServSafe (Required)

Location:

Atlanta, GA 30320 (Required)

Work Location: In person

Quick Apply

Refine Your Search

new restaurant opening jobs in marietta, ga

Executive Chef and General Manager

Senior Cake Decorator

Assistant General Manager

Host / Hostess

Key holder/Joy Creator

Field Training Manager

Restaurant General Manager

Restaurant Crewmember - Morning & Lunch Shift

Host

Cashier - Late Night Shift

Customer Service Representative

Director of New Restaurant Openings

Cook

Team Member

Crew

Server

Cashier

Hourly Shift Manager

Busser Part-Time Buckhead

Shift Leader

I want to receive the latest job alert for new restaurant opening in marietta, ga

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