Host
JINYA Ramen Bar - Kennesaw —Kennesaw, GA
- $16 - $18 an hour
- Part-time
- English
- Ability to lift 50 pounds
- Restaurant
Quick Apply
Server
JINYA Ramen Bar - Kennesaw —Kennesaw, GA
- $20 - $30 an hour
- Part-time
- Bar
- English
- Mid-level
Quick Apply
Server
Miller's Ale House —Kennesaw, GA
- 18 years or older
- Communication skills
- Entry level
- Health insurance
Kitchen Manager
Mary Mac's Tea Room —Atlanta, GA
- $50,000 - $58,000 a year
- Weekends as needed
- Background check
- Inventory control
- ServSafe
- Paid training
- Health insurance
Quick Apply
Experienced General Manager - High Volume - (Bilingual Preferred)
Rreal Tacos —Atlanta, GA
- $70,000 - $80,000 a year
- Online Application
- Spanish
- English
- Continuous improvement
- Profit sharing
- Relocation assistance
Quick Apply
Executive Chef - Chef de Cuisine - Senior Culinary Leader
Cafe Momentum Atlanta —Atlanta, GA
- From $80,000 a year
- Weekends as needed
- Background check
- ServSafe
- 5 years
- Paid holidays
- Health insurance
Quick Apply
SPICE Atlanta - Front of House Manager
Spice Atlanta —Atlanta, GA
- $20 - $26 an hour
- Part-time
- Hospitality
- Bar
- Customer service
- Employee discount
- Flexible schedule
Quick Apply
Front of House Team Member
Chick-fil-A —Atlanta, GA
- Part-time
- Serving
- No education required
- Quick service & fast food restaurant
Quick Apply
Team Member
GUTHRIE'S —Cartersville, GA
- $9 - $12 an hour
- Part-time
- Customer service
- No experience needed
- Cash register
- Paid training
- Health insurance
Quick Apply
Busser
JINYA Ramen Bar - Kennesaw —Kennesaw, GA
- $16 - $18 an hour
- Part-time
- English
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Togo Specialist
Jim 'N Nick's Community BBQ —Marietta, GA
- $14 - $17 an hour
- Part-time
- Bar
- Casual dining restaurant
- Guest services
- Health insurance
- Dental insurance
Quick Apply
EXPERIENCED SERVER – FLEXIBLE SCHEDULE
Green Coyote Cantina Cobb —Marietta, GA
- Weekends as needed
- Mid-level
- Restaurant
- Communication skills
- Flexible schedule
Quick Apply
10d
Rooms Front Office - Desk Agent Overnight
Omni Hotels & Resorts —Atlanta, GA
- Overnight shift
- Writing skills
- English
- Mid-level
Quick Apply
8d
Guest Services/Front Desk Rep - Hyatt Regency at Villa Christina
Hyatt Regency at Villa Christina Atlanta, GA —Brookhaven, GA
- $16.50 - $18.50 an hour
- Inventory management
- Basic math
- English
- Health savings account
- Paid holidays
Quick Apply
12d
Walk-On's at West Cobb - Host and To Go
Port Royal Brands LLC —Marietta, GA
- Casual dining restaurant
- Customer service
- English
- Opportunities for advancement
- Flexible schedule
Quick Apply
Team Member
Owens & Co. —Smyrna, GA
- $15 - $30 an hour
- Part-time
- In-person
- Restaurant
- Entry level
Quick Apply
16h
Front of House Crew Member
Culver's —Kennesaw, GA
- Part-time
- No education required
- Quick service & fast food restaurant
- In-person
- On-the-job training
- Opportunities for advancement
Quick Apply
To-Go Specialist
Miller's Ale House —Kennesaw, GA
- 18 years or older
- Restaurant
- Communication skills
Host/Hostess
Benihana - Atlanta I —Atlanta, GA
- $16 - $19 an hour
- Weekends as needed
- Organizational skills
- Ability to stand for extended periods
- Restaurant
- Disability insurance
- Health insurance
Quick Apply
9d
Front Desk Agent - FT
Wylie Hotel Atlanta, Tapestry Collection by Hilton —Atlanta, GA
- Full-time
- English
- Hotel
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply

I want to receive the latest job alert for front of house team member in marietta ga

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Host

JINYA Ramen Bar - Kennesaw
Kennesaw, GA

Quick Apply

Job Details

Part-time
$16 - $18 an hour

Qualifications

English

Full Job Description

Host – JINYA Ramen Bar

Job Summary

At JINYA Ramen Bar, Hosts are the first impression of our brand and play a vital role in creating a fun, welcoming, and memorable dining experience. Our Hosts set the tone for every guest visit through friendly service, positive energy, professionalism, and strong communication.

As a Host, you will support the entire front-of-house team — including servers, food runners, and management — while helping guide guests through a smooth and enjoyable dining experience from arrival to seating.

Primary Responsibilities

Guest Experience & Hospitality

Greet guests warmly upon arrival and manage seating arrangements, reservations, and wait lists
Engage guests with a cheerful, friendly, and professional demeanor
Provide menus and assist with initial questions or special accommodations
Participate in JINYA’s signature greetings such as “Irasshai” and “Arigato”
Ensure guests feel welcomed, informed, and cared for from the moment they enter

Front-of-House Operations

Answer phone calls, take reservations, and manage guest flow efficiently
Assign tables while maintaining consistent server rotation
Maintain cleanliness of the host stand, entryway, and guest-visible areas
Support servers and food runners with beverage refills, table resets, polishing plates or glassware, and general dining room upkeep

Communication & Teamwork

Communicate clearly and professionally with front-of-house and back-of-house teams
Respond to minor guest concerns and notify management of major issues
Maintain knowledge of restaurant hours, menu offerings, allergens, table numbers, and payment options

Brand & Culture

Promote and demonstrate JINYA’s core values of Teamwork, Hospitality, Authenticity, Creativity, and Integrity
Complete additional tasks and projects as assigned by management

Required Competencies

Restaurant or customer service experience preferred but not required
Strong verbal and written communication skills
Ability to multitask in a fast-paced restaurant environment
Positive attitude and ability to perform well under pressure
Experience using reservation systems such as OpenTable or similar platforms is a plus
Dependable, reliable, and self-motivated
Ability to work well within a diverse, multicultural team
Flexible availability including weekends and holidays

Education & Certifications

Ability to read, write, and speak English
Must obtain and maintain all required city, state, and federal certifications, including food handling permits and alcohol service certifications where applicable

Work Environment

This role operates in a professional, high-energy restaurant environment. Hosts routinely move between dining areas and kitchen entrances while handling menus, trays, glassware, and restaurant tools.

The position involves frequent communication with guests and team members, occasional ladder use for overhead items, and constant awareness of cleanliness and safety.

Physical Demands

Stand and walk for extended periods
Use hands and arms for handling menus, trays, and table resets
Lift and maneuver up to 50 pounds when necessary
Work in indoor and outdoor areas that may be hot, humid, or wet
Bend, reach, and navigate tight restaurant spaces efficiently
Distinguish food flavors and quality when assisting guests

Reasonable accommodations may be made to enable individuals with disabilities to perform essential job functions.

Additional Information

This job description is not intended to cover every responsibility. Duties may change based on operational needs.

Why Work at JINYA Ramen Bar?

JINYA Ramen Bar is a nationally recognized restaurant brand built on authentic Japanese ramen, elevated hospitality, and strong team culture. As a Host, you’ll develop customer service skills in a high-energy environment while being part of a brand that values teamwork, professionalism, and guest experience.

If you enjoy working with people, creating great first impressions, and being part of a dynamic restaurant team, apply today.

Quick Apply

Refine Your Search

front of house team member jobs in marietta ga