Top 51 Prep cook Jobs in Marion, Ia

Banquet Cook - Part-Time
The Hotel at Kirkwood Center —Cedar Rapids, IA
- $16.07 an hour
- Part-time
- Hotel
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Prep Cook
Granite City Food & Brewery —Cedar Rapids, IA
- $18 - $21 an hour
- Weekends as needed
- Organizational skills
- Entry level
- Kitchen
Quick Apply
Line Cook/Prep Cook
TOMMY'S RESTAURANT —Cedar Rapids, IA
- $14 - $18 an hour
- Part-time
- Military
- No high school diploma
- No degree
- COVID-19 protective measures
- Employee discount
Quick Apply
12d
Food Prep Helper
Sodexo —Cedar Rapids, IA
- $16 - $18 an hour
- Online Application
- University
- Entry level
- Under 1 year
- Paid holidays
- Health insurance
6d
Prep Cook
Texas Roadhouse —Cedar Rapids, IA
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Prep Cook
Olive Garden —Cedar Rapids, IA
- Cleaning
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Experienced Line Cook - Nights & Weekends
Black Sheep Social Club —Cedar Rapids, IA
- From $17 an hour
- Part-time
- Background check
- Casual dining restaurant
- Customer service
- Health insurance
- Employee discount
Quick Apply
Line Cook/Prep Cook
Cheddar's Scratch Kitchen —Cedar Rapids, IA
- Serving
- Entry level
- Kitchen
- Health insurance
- Opportunities for advancement
Kitchen Staff
Barrel House —Marion, IA
- $14 - $18 an hour
- Full-time
- 18 years or older
- Cash register
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Kitchen Fryer/Prepwork
Mandarin Spice Asian Grill —Marion, IA
- $40,000 - $50,000 a year
- Full-time
- In-person
- Ability to stand for extended periods
- Entry level
Quick Apply
12d
Line Cook
Barrel House —Marion, IA
- $16 - $18 an hour
- Full-time
- 18 years or older
- Cash register
- Ability to lift 50 pounds
Quick Apply
Line Cook
Spare Time Entertainment —Cedar Rapids, IA
- Part-time
- ServSafe
- Ability to walk for extended periods
- High school diploma or GED
Quick Apply
Line Cook - Cedar Rapids
Big Grove Brewery —Cedar Rapids, IA
- Part-time
- No travel
- Communication skills
- Entry level
Quick Apply
Food Service Worker /Cook/Grill/ Bakery - August Start Dates - Back to School (hotel & cafe job)
Kirkwood Community College —Cedar Rapids, IA
- $15.50 an hour
- Part-time
- 18 years or older
- High school diploma or GED
- Ability to lift 50 pounds
14d
Nutrition Department Staff (Dishwasher) 10:00AM-2:00PM
Alburnett Community School District —Alburnett, IA
- From $15 an hour
- Part-time
- Background check
- Serving
- ServSafe
- Paid time off
- Employee assistance program
Quick Apply
5d
Cook / Prep Cook
FLIP 3175, INC. DBA IHOP #3175 —Coralville, IA
- 18 years or older
- Basic math
- English
Quick Apply
COOK (FULL TIME)
Eurest —Cedar Rapids, IA
- $16 - $17 an hour
- Urgently hiring
- Background check
- Serving
- 1 year
- Commuter assistance
- Disability insurance
Quick Apply
Restaurant Team Member - Cook
Noodles & Company —Cedar Rapids, IA
- $12 - $17 an hour
- Part-time
- Military encouraged
- 16+ years old
- Restaurant
- Paid training
- Health insurance
Dishwasher
Red Lobster —Cedar Rapids, IA
- Part-time
- Ability to lift 50 pounds
- US work authorization
- Restaurant
- Disability insurance
- Health insurance
Line Cook
Elmcrest Country Club —Cedar Rapids, IA
- Full-time
- Entry level
- Kitchen
Quick Apply

I want to receive the latest job alert for prep cook in marion, ia

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Banquet Cook - Part-Time

The Hotel at Kirkwood Center -
Cedar Rapids, IA

Quick Apply

Job Details

Part-time
$16.07 an hour

Qualifications

High school diploma or GED

Full Job Description

JOB GOAL:

GENERAL JOB SUMMARY:
Prepare, season, and cook soups, meats, vegetables, desserts, or other foodstuffs for both fine dining restaurant and banquet/event guests. This position serves as a trainer. Trainers are responsible for supervising the learning experiences of students in all areas of The Hotel at Kirkwood Center, The Kirkwood Center for Hospitality Arts and The Kirkwood Center for Continuing Education.

DUTIES/RESPONSIBILITIES:

Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices.
Substitute for, assist other cooks during emergencies, or rush periods.
Wash, peel, cut, and seed fruits and vegetables in preparation for use.
Prepare, season, and cook soups, meats, vegetables, desserts, or other foodstuffs for consumption.
Identify, list and explain ingredients in response to dietary inquiries.
Prepare and serve family meals for Hotel employees.
Regular and consistent attendance at work.
Perform other related work duties as assigned.

Cook II- Must Demonstrate Constantly certain predefined kitchen skills.

PERFORMANCE EXPECTATIONS:

Effective time management and organizational skills.
Ability to follow instructions (i.e. menus/recipes) as well as to cook and plan meals.
Must be able to stand 5-6 hours a day and to squat, reach & bend on a regular basis.
Must have knowledge of food storage/handling techniques.
Welcome, value, and nurture people of all backgrounds, perspectives, and experiences, as well as support and promote an environment that accepts differences.

PHYSICAL ACTIVITIES WITH/WITHOUT REASONABLE ACCOMMODATION:

Position involves working in a kitchen setting. Occasional (10-33%) sitting, climbing, stooping, kneeling,
crouching and crawling. Frequent (34-66%) lifting up to 50 pounds. Constant (67-100%) standing,
walking, reaching, talking, hearing, tasting and smelling.

The statements contained herein reflect general details as necessary to describe the essential job duties/responsibilities and performance expectations of the job, which should not be considered an all-inclusive listing of work requirements. Individuals may perform other duties as assigned.

MINIMUM QUALIFICATIONS:

High school diploma or the equivalent required.
Some Kitchen Line or Prep Experience desired.

PREFERRED QUALIFICATIONS, LICENSES, CERTIFICATIONS, OR REGISTRATIONS:

Preference will be given to those candidates with a post high school degree.
Preference will be given to those candidates with a minimum of two years full-time experience in a related hospitality setting or the equivalent education and related work experience.

EEO AA/STATEMENT:
It
is the policy of Kirkwood Community College not to discriminate in its

programs, activities, or employment on the basis of race, color, national

origin, sex, disability, age, sexual orientation, gender identity, creed,

religion, and actual or potential family, parental or marital status. If you

have questions or complaints related to compliance with this policy, please

contact the Vice President, Human Resources and Institutional Effectiveness

(employees) or the Vice President of Student Services (students), 6301 Kirkwood

Blvd. SW, Cedar Rapids, IA 52404,319-398-5572,[email protected], or the Director of the Office for Civil

Rights, U.S. Department of Education, Cesar E. Chavez Memorial Building, 1244

Speer Boulevard, Suite 310, Denver, CO 80204-3582, Telephone:(303) 844-5695FAX:

(303) 844-4303, TDD 800-877-8339 Email:<span style="font-weight:bold;

text-decoration:underline;">[email protected].

Work Location: In person

Quick Apply

Refine Your Search

prep cook jobs in marion, ia

Banquet Cook - Part-Time

Prep Cook

Line Cook/Prep Cook

Food Prep Helper

Prep Cook

Prep Cook

Experienced Line Cook - Nights & Weekends

Line Cook/Prep Cook

Kitchen Staff

Kitchen Fryer/Prepwork

Line Cook

Line Cook

Line Cook - Cedar Rapids

Food Service Worker /Cook/Grill/ Bakery - August Start Dates - Back to School (hotel & cafe job)

Nutrition Department Staff (Dishwasher) 10:00AM-2:00PM

Cook / Prep Cook

COOK (FULL TIME)

Restaurant Team Member - Cook

Dishwasher

Line Cook

I want to receive the latest job alert for prep cook in marion, ia

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected