Top 469 Kitchen leader Jobs in Marlborough, Ma

Food Services Coordinator
Temple Beth Shalom of Needham, MA —Needham Heights, MA
- $20 - $25 an hour
- Full-time
- Background check
- Hospitality
- CPR Certification
- Health insurance
- Dental insurance
Quick Apply
Carpenter, Skilled & Foreman
Prosper Construction Corp —Shrewsbury, MA
- $30 - $45 an hour
- Email
- Construction site
- Mid-level
- In-person
- Profit sharing
- Tuition reimbursement
Quick Apply
7d
Cook and Prep Cook - Skilled Nursing Facility
D'Youville Life and Wellness Community —Lowell, MA
- $15.50 - $21.00 an hour
- Skilled nursing facility
- ServSafe
- High school diploma or GED
- Health savings account
- Disability insurance
Quick Apply
12d
Sous Chef | Back Bay
Cactus Club Cafe Boston Back Bay —Boston, MA
- $65,000 - $80,000 a year
- Full-time
- Cooking
- Mid-level
- Mentoring
- Dental insurance
- Employee assistance program
Restaurant Crew Member - $18.00/hr
Wonder —Tyngsboro, MA
- $18 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- US work authorization
- Health savings account
- Health insurance
Quick Apply
Lead Carpenter
Morrison Building and Remodeling —Spencer, MA
- $31 - $39 an hour
- Full-time
- Construction site
- 5 years
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Bistro Cook - Part Time
Four Points by Sheraton Norwood —Norwood, MA
- $20.81 - $26.01 an hour
- Part-time
- ServSafe
- Hotel
- Restaurant
- Disability insurance
- Health insurance
Commercial HVAC Service Technician
CaptiveAire —Worcester, MA
- $70,000 - $90,000 a year
- Customer service
- Mid-level
- Ability to lift 50 pounds
- Fuel card
- Paid holidays
Quick Apply
Artisanal Market Manager & Buyer
Two Pence Market —Milton, MA
- $55,000 - $65,000 a year
- Full-time
- Ability to walk for extended periods
- Merchandising
- Restaurant management
- Paid training
- Health insurance
Quick Apply
Housekeeper - 2nd Shift
Middlesex School —Concord, MA
- $23 - $25 an hour
- Overnight shift
- English
- Office
- Residential
12d
Housekeeper
Middlesex School —Concord, MA
- $23 - $25 an hour
- Classroom
- English
- Office
- Food provided
10d
Team Member - NAYA - Framingham
NAYA - Framingham —Framingham, MA
- $17.50 - $19.00 an hour
- Weekends as needed
- Fast casual restaurant
- Ability to lift 50 pounds
- Mentoring
- Commuter assistance
- Health insurance
Quick Apply
Registered Nurse - Unit Manager
Mount Saint Rita Health Centre —Cumberland, RI
- From $41.45 an hour
- Full-time
- Background check
- Nursing
- Skilled nursing facility
- Free parking
- Health savings account
Quick Apply
10d
General Manager- School Nutrition - Northborough/Southborough Schools
Whitsons Culinary Group —Northborough, MA
- $1,935 - $2,200 a week
- Extended hours
- School experience
- Spanish
- Microsoft Excel
Quick Apply
11d
Commercial HVAC Service Technician
CaptiveAire —Boston, MA
- From $70,000 a year
- Customer service
- Mid-level
- Ability to lift 50 pounds
- Fuel card
- Paid holidays
Quick Apply
Expeditor | Back Bay
Cactus Club Cafe Boston Back Bay —Boston, MA
- $18 - $25 an hour
- Part-time
- Customer service
- US work authorization
- Ability to stand for extended periods
- Dental insurance
- Employee assistance program
Sushi Line Cook | Back Bay
Cactus Club Cafe Boston Back Bay —Boston, MA
- $20 - $26 an hour
- Part-time
- US work authorization
- Ability to stand for extended periods
- Café
- Dental insurance
- Employee assistance program
Restaurant Crew Member - $18.50/hr
Wonder —Westwood, MA
- $18.50 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- US work authorization
- Health savings account
- Health insurance
Quick Apply
5d
BOS Kitchen Agent - Full-Time
Swissport International AG —Boston, MA
- $24 an hour
- Weekends as needed
- Background check
- Cooking
- English
- Paid holidays
- Health insurance
Gelato Chef in Venchi Boston
Venchi Italian Chocolate and Gelato —Boston, MA
- $19 an hour
- Full-time
- 18 years or older
- English
- Mid-level
- Health insurance
- Dental insurance
Quick Apply

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Food Services Coordinator

Temple Beth Shalom of Needham, MA -
Needham Heights, MA

Quick Apply

Job Details

Full-time
$20 - $25 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Employee assistance program
Employee discount

Qualifications

Kitchen health and safety standards
Teamwork
Equipment safety procedures
Food service health code compliance
ServSafe
Operations coordination planning
First Aid Certification
Organizational skills
Oven and range use

Full Job Description

Position Overview

Temple Beth Shalom is seeking an organized, operations-minded Food Services Coordinator to maintain our vibrant community’s kitchens and coordinate food logistics. Rather than a traditional commercial cooking role, this position focuses heavily on operations, inventory management, and cross-departmental coordination.

The Food Services Coordinator ensures our main kitchen and pantry spaces are welcoming, clean, and fully stocked. Working collaboratively with the Facilities Team, learning programs, lay leaders, and other staff, this role provides the vital logistical support and reassurance needed to execute successful school and community programming.

Key Outcomes & Responsibilities

Clean, Organized, and Welcoming Kitchen Spaces
Maintain strict cleanliness, organization, and food safety standards across the main kitchen and pantry spaces
Conduct weekly deep cleanings of appliances and pantry spaces, ensuring all stock is rotated and current
Partner with the Facilities Team to coordinate equipment maintenance, repairs, and relevant inspections
Develop and maintain a kitchen protocols manual
Reliable Support for School and Community Programming
Coordinate daily food preparation logistics (reheating and presentation, no scratch cooking required)
Provide operational support for large-scale events
Inventory, Deliveries, and Logistics
Maintain an inventory of all food, paper products, and kitchen supplies, providing reassurance to staff and lay leaders that necessary items are always accessible
Receive, log, and stock all incoming deliveries into the main kitchen and pantry spaces
Facilitate external catering deliveries, managing labeling, placement, and spatial planning for larger events
Cross-Departmental Collaboration and Hospitality
Liaise directly with staff to understand food and setup needs for upcoming events
Partner effectively with staff to help execute programs where food is being served
Ensure the main kitchen is prepped for private event rentals/external caterers and properly reset afterward to ensure positive experiences

Typical Schedule (32.5 hours/week)

Monday: 10am-5pm
Tuesday: 11am-5pm
Wednesday: 11am-5pm
Thursday: 11am-5pm
Friday: Noon-7:30pm
School-year (mid-August to mid-June)
Occasional flexibility needed for programming demands

Qualifications

Experience:

Minimum of three years of work experience in an operations, logistics, or support role. (Commercial restaurant kitchen experience is not required; an operational mindset is highly valued.)

Certifications:

Must possess or be willing to obtain CPR/First Aid and ServSafe certification; and any other certifications as required

Skills:

Strong organizational skills, with a knack for inventory tracking and rotating stock
Excellent multitasking abilities in a busy, community-centric environment
A warm, professional manner with a calm, reassuring presence when working with staff, volunteers, and lay leaders
Ability to read and execute basic instructions (e.g., handling pre-made dough, scaling up reheating instructions)
Proficiency with email, spreadsheets, and basic office software for inventory management, communication, and scheduling.

Cultural Competency:

Open to learning about and respecting Jewish cultural and religious customs, particularly regarding food and holidays.

Physical Requirements

Ability to lift, carry, push, and pull items weighing up to 40 pounds on a regular basis (e.g., food deliveries, large boxes of paper products)
Able to stand and walk for extended periods while working in kitchen, loading, and storage areas
Ability to bend, reach, stoop, and climb small ladders or step stools as needed to stock shelves
Ability to safely operate standard kitchen equipment (e.g., ovens, mixers, etc.) and follow all safety procedures

Temple Beth Shalom (TBS) is a warm, vibrant, and diverse community of individuals and families located in Needham, Massachusetts. We are united in a dynamic, ongoing relationship by a desire to embrace the values, traditions, and teachings of Torah through the lens of Reform Judaism. Through worship, celebration, lifelong learning, and service to others, we seek to inspire spirituality, nurture personal growth, promote social justice, deepen Jewish experiences, and enrich the life of each member. TBS welcomes applicants of all backgrounds and identities.

Pay: $20.00 - $25.00 per hour

Benefits:

401(k)
Dental insurance
Employee assistance program
Employee discount
Health insurance
Paid time off

Application Question(s):

What interests you about this position?

Ability to Commute:

Needham Heights, MA 02494 (Required)

Work Location: In person

Quick Apply

Refine Your Search

kitchen leader jobs in marlborough, ma

Food Services Coordinator

Carpenter, Skilled & Foreman

Cook and Prep Cook - Skilled Nursing Facility

Sous Chef | Back Bay

Restaurant Crew Member - $18.00/hr

Lead Carpenter

Bistro Cook - Part Time

Commercial HVAC Service Technician

Artisanal Market Manager & Buyer

Housekeeper - 2nd Shift

Housekeeper

Team Member - NAYA - Framingham

Registered Nurse - Unit Manager

General Manager- School Nutrition - Northborough/Southborough Schools

Commercial HVAC Service Technician

Expeditor | Back Bay

Sushi Line Cook | Back Bay

Restaurant Crew Member - $18.50/hr

BOS Kitchen Agent - Full-Time

Gelato Chef in Venchi Boston

I want to receive the latest job alert for kitchen leader in marlborough, ma

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