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executive sous chef jobs in martinsburg wv

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  • Director of Culinary

    MISKIRI HOSPITALITY GROUP —Gaithersburg, MD

    Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.

    $140,000 a year

    Quick Apply

  • Sushi by Bou Global LLC —Reston, VA

    This role oversees workflow, maintains an organized and sanitary workspace, and partners closely with front-of-house staff to deliver a refined, memorable guest…

    $1,200 - $1,800 a week

    Quick Apply

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  • New Albany Country Club —New Albany, OH

    Culinary degree, ACF certification, or equivalent experience preferred. Manage inventory, food cost controls, and daily raw cost tracking.

    $50,000 - $54,000 a year

    Quick Apply

  • The Alcove —Mount Vernon, OH

    The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. Pay: $15.00 - $16.00 per hour.

    $15 - $16 an hour

    Quick Apply


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