Top 503 Catering Jobs in Maryland

Food Production Supervisor - Airline Catering
SkyChefs —Baltimore, MD
- $62,000 - $72,000 a year
- Overtime
- Mid-level
- Windows
- Bachelor's degree
Quick Apply
CATERING COORDINATOR- Bayview (40 Hours)
Johns Hopkins Bayview Medical Center —Baltimore, MD
- Full-time
- Hospital
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
9d
Catering Service Worker
Sodexo —Baltimore, MD
- $20.70 an hour
- Online Application
- University
- Entry level
- Under 1 year
- Paid holidays
- Health insurance
Event Support Expert
Marriott International, Inc —Bethesda, MD
- $21.39 - $22.47 an hour
- Full-time
- Bar
- Hotel
- Entry level
- 401(k)
- Paid time off
Banquet Server
Columbia Country Club —Chevy Chase, MD
- 18 years or older
- English
- Communication skills
Quick Apply
Special Events Assistant (Private Events)
Johns Hopkins University —Baltimore, MD
- $15.70 - $25.25 an hour
- On call
- Background check
- High school diploma or GED
- University
Catering Delivery Driver
The Classic Catering People —Owings Mills, MD
- $26 - $30 an hour
- Part-time
- Clean driving record
- Ability to lift 50 pounds
- Driver's License
- Disability insurance
- Health insurance
Quick Apply
Catering Operations Manager (Hopkins Dining)
Johns Hopkins University —Baltimore, MD
- $48,000 - $84,100 a year
- Weekends as needed
- Background check
- ServSafe
- Mid-level
Assistant Banquet Manager
Marriott International, Inc —National Harbor, MD
- $32.69 - $44.23 an hour
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Banquet Server
Congressional Country Club —Bethesda, MD
- From $19.25 an hour
- Part-time
- Entry level
- Free parking
- Dental insurance
Quick Apply
Banquet Server - Part-Time - Maryland
Live! Casino and Hotel Maryland —Hanover, MD
- $25 an hour
- Extended hours
- Ability to walk for extended periods
- High school diploma or GED
- Guest services
- Free parking
- Disability insurance
Banquet Server - On-Call - Maryland
Live! Casino and Hotel Maryland —Hanover, MD
- $25 an hour
- Extended hours
- Hospitality
- Ability to walk for extended periods
- Hotel
- Free parking
- Disability insurance
Banquet Server
WOODMONT COUNTRY CLUB —Rockville, MD
- $19 - $25 an hour
- Part-time
- Entry level
- Paid holidays
- Dental insurance
Quick Apply
Catering Coordinator
Johns Hopkins Medical Management Corporation —Baltimore, MD
- $22 an hour
- Temporary
- Hospital
- Ability to walk for extended periods
- Cooking
Quick Apply
2d
Catering Event Staff
Simply Fresh Events —Gaithersburg, MD
- Weekends as needed
- Entry level
- Kitchen
- Opportunities for advancement
- Flexible schedule
General Manager 4 - Food
Sodexo —Baltimore, MD
- $89,250 - $115,500 a year
- Full-time
- Bachelor's degree
- Human resources
- Experience equivalent to degree accepted
- Paid holidays
- Health insurance
11d
Catering Coordinator
Sodexo —Baltimore, MD
- $20 - $25 an hour
- Online Application
- University
- Entry level
- Under 1 year
- Paid holidays
- Health insurance
Account Executive
Well Dunn Catering —Hyattsville, MD
- $52,000 - $180,000 a year
- Weekends as needed
- Hybrid work
- Bachelor of Science
- Mid-level
- Bachelor's degree
Quick Apply
Special Events Staff
University of Maryland —College Park, MD
- Up to $19 an hour
- Background check
- ServSafe
- US work authorization
Event Server
The Classic Catering People —Owings Mills, MD
- $22 - $25 an hour
- Part-time
- Ability to walk for extended periods
- Ability to stand for extended periods
- Communication skills
- Disability insurance
- Health insurance
Quick Apply

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Food Production Supervisor - Airline Catering

SkyChefs -
Baltimore, MD

Quick Apply

Job Details

Full-time
$62,000 - $72,000 a year

Qualifications

Food and beverage product quality management
Food quality maintenance
Computer operation
Manufacturing management
Staff supervision
Food safety management
Operations management
Safety regulations
Staff scheduling
Labor cost analysis
Process improvement
Environmental compliance
Team scheduling
GMP
Mid-level
Windows
Performance management
Team development
DOT (Department of Transportation) regulations
Bachelor's degree
Employee health (regulatory compliance standards)
Food & beverage production
Implementation of OSHA safety standards
Desktop applications
Aviation
Organizational skills
Production management
Regulatory/legal compliance standards in production
Environmental regulatory compliance
Operational excellence initiatives

Full Job Description

Job Title: Food Production Supervisor - Airline Catering
Job Location: Baltimore-USA-21240
Work Location Type: On-Site
Salary Range: $62,000.00 - 72,000.00

About us

Since 1942, SkyChefs has taken culinary excellence to new heights. As a trusted partner to the nation’s leading airlines and retailers, we proudly deliver millions of meals and exceptional service experiences every year across 43 sites throughout the United States. Built on a legacy of operational excellence, culinary expertise, and continuous innovation, we are committed to setting the industry standard in aviation culinary, airline services, last-mile logistics, and retail commerce. From the kitchen to the runway, our teams work together to deliver quality, reliability, and service at every altitude. Our people are the heart of everything we do. At SkyChefs, a career is more than a job – it’s an opportunity to grow, lead, and make an impact in a fast-paced, team-driven environment. Join America’s first, foremost, and finest and take your career to new heights.

Role Purpose Statement

Seeking an outgoing candidate who thrives in a fast paced food production environment and enjoys managing a group of employees that are focused on delivering a quality product to our customers. Additionally, this candidate needs to monitor and engage employees in all safety & performance initiatives.

Main Accountabilities

Supervisor Responsibility

Ensure that the area of responsibility is properly organized, staffed and directed and that all delivery times are being met timely
Conduct daily work group meetings
Schedule and control staff to meet labour productivity and overtime targets
Ensure compliance with all government regulatory agencies standards (example: Food and Drug Administration (FDA), United Stated Department of Agriculture (USDA), Occupational Safety and Health Administration (OSHA), Environmental Protection Administration (EPA), Department of Transportation (DOT), Hazard Analysis and Critical Control Points (HACCP), etc.)
Document and follow up on all department processes in order to implement improvements
Ensure on-time and accurate production and/or catering of all flights
Monitor and ensure compliance with all safety regulations
Other duties as deemed necessary

Leadership

Guide, motivate and develop staff within the Human Resources policies
Make the company's values and management principles live in the department(s)
Manage productivity hours and costs in the area of responsibility; initiate and steer corrective actions in case of deviations
Participate and support company sponsored initiatives such as Quality, HACCP, Lean Manufacturing, Employee Safety and Production systems

Knowledge, Skills and Experience

Bachelor’s degree or equivalent knowledge required
In addition, one to three years of related work experience required
Problem solving and leadership skills
Strong interpersonal and communication skills
Ability to develop and lead others to obtain desired results & achieve productivity goals
Working knowledge of OSHA, Good Manufacturing Practice (GMP), FDA, USDA and EPA regulations
Excellent verbal, written and organizational skills required along with the ability to multi-task
Good knowledge of Microsoft Office and Windows-based computer applications

SkyChefs is an EEO and Affirmative Action Employer of Women/Minorities/Veterans/Individuals with Disabilities.

Quick Apply

Refine Your Search

catering jobs in maryland

Food Production Supervisor - Airline Catering

CATERING COORDINATOR- Bayview (40 Hours)

Catering Service Worker

Event Support Expert

Banquet Server

Special Events Assistant (Private Events)

Catering Delivery Driver

Catering Operations Manager (Hopkins Dining)

Assistant Banquet Manager

Banquet Server

Banquet Server - Part-Time - Maryland

Banquet Server - On-Call - Maryland

Banquet Server

Catering Coordinator

Catering Event Staff

General Manager 4 - Food

Catering Coordinator

Account Executive

Special Events Staff

Event Server

I want to receive the latest job alert for catering in maryland

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