Top 452 Line cook Jobs in Maryville, Tn

Line Cook - Blackberry Farm
Blackberry Farm, LLC —Walland, TN
- $18 - $25 an hour
- Full-time
- Basic math
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Line Cook
Firebirds Wood Fired Grill —Knoxville, TN
- 8 hour shift
- In person
- Hospitality
- Basic math
- In-person
- Paid time off
- Opportunities for advancement
Quick Apply
Cook
Smoky Mountain Brewery —Maryville, TN
- $16 - $18 an hour
- Part-time
- Basic math
- Ability to lift 50 pounds
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Line Cooks, Grill Cooks, Fry cooks, Prep, Dish: Kickback Jacks
Kickback Jack's Restaurant —Alcoa, TN
- $15 - $20 an hour
- Part-time
- In person
- In-person
- Restaurant
- Entry level
- Paid training
- Health insurance
Quick Apply
Chef
Clayton Careers —Maryville, TN
- $21.69 - $27.11 an hour
- Full-time
- Maintenance
- High school diploma or GED
- Restaurant
- Paid parental leave
- Dental insurance
7d
Cook
The Chop House —Alcoa, TN
- $16 - $23 an hour
- Full-time
- English
- In-person
- Entry level
- Paid training
- Health insurance
Quick Apply
Culinary Line Cook
Kickback Jack’s & Tripps – Battleground Restaurants Inc —Alcoa, TN
- Entry level
- Kitchen
Quick Apply
Line Cook
Texas Roadhouse —Alcoa, TN
- Part-time
- Entry level
- Kitchen
- Opportunities for advancement
Grill Cook
CAVA - Alcoa Highway —Alcoa, TN
- $18 an hour
- Part-time
- Customer service
- Fast casual restaurant
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
14d
Line Cook/Prep Cook
Cheddar's Scratch Kitchen —Alcoa, TN
- Serving
- Entry level
- Kitchen
- Health insurance
- Opportunities for advancement
Cook
Applebee's Grill + Bar | QRC LLC —Alcoa, TN
- $14 - $16 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Reliable transportation
- Health insurance
- Dental insurance
Quick Apply
6d
Grill Cook/Line Cook
The Windy City Grille —Maryville, TN
- $15 - $18 an hour
- Part-time
- Mentoring
- US work authorization
- In-person
- Employee discount
Quick Apply
12d
Cook
First Watch - Alcoa —Maryville, TN
- Weekends as needed
- 18 years or older
- Ability to lift 50 pounds
- Reliable transportation
- Paid training
- Health insurance
Quick Apply
Jim 'N Nick's Alcoa, Line Cook, Earn $15-20/hr!
Jim 'N Nick's Community BBQ —Alcoa, TN
- $15 - $20 an hour
- Part-time
- Ability to stand for extended periods
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Grill/Line Cook
Hot Rods 50s Diner Inc —Alcoa, TN
- $18 - $20 an hour
- Full-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Olive Garden —Alcoa, TN
- Cleaning
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Line Cook - Broil/Grill
Texas Roadhouse —Alcoa, TN
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Cook/Kitchen/Crew Member
Culver's —Alcoa, TN
- Part-time
- Food service experience
- 16+ years old
- Guest services
- Paid time off
- On-the-job training
Quick Apply
5d
Pantry
Foothills Milling Company Inc —Maryville, TN
- From $40,000 a year
- Full-time
- ServSafe
- Food Handler Certification
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Line Cook
McAlister's Deli —Alcoa, TN
- Entry level
- Kitchen
Quick Apply

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Line Cook - Blackberry Farm

Blackberry Farm, LLC -
Walland, TN

Quick Apply

Job Details

Full-time
$18 - $25 an hour

Qualifications

Recipe adherence
Outdoor work experience
Company vehicle operation
High school diploma or GED
Communication with kitchen staff

Full Job Description

It's fun to work in a company where people truly BELIEVE in what they're doing!
We're committed to bringing passion and customer focus to the business.

1471 W. Millers Cove Rd Walland, TN 37886

Line cooks will be responsible for all aspects of food preparation and execution to the exact specifications of the establishment, chef, and guest, including a final presentation for delivery to guests. They will be expected to apply culinary techniques, including necessary knife skills skillfully, and demonstrate a working knowledge of all kitchen equipment.

Pay Range: $18.00–$25.00 per hour. Starting compensation will be determined based on experience, skills, and other job-related factors.

ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.

Food preparation tasks as assigned by the Sous Chefs, including basic vegetable preparation, vinaigrettes, salads, stocks, and other basic tasks, as well as meat fabrication, sauce making, and other advanced techniques
Cleaning work area and kitchen during and at the end of shift
A central role in the production of finished dishes during service periods
Assisting with receiving deliveries to the kitchen
Able to take direction, and follow recipes
Work in a supervised environment
Works at a steady pace, with a service orientation and the ability to quicken the pace as required
Able to coordinate production over multiple days and plan for a smooth transition when other team members take over the station
Able to plan out the workday and accomplish multiple tasks
Knows essential food product identification
Able to maintain an organized and sanitary workstation
Knows how to work in a team environment
Tasting food for quality assurance

Must comply with all company policies and procedures.
Regular and consistent attendance is required to perform the essential functions of this position.
Must be able to work well with other Team Members, Managers, and interact with our guests.

SUPERVISORY RESPONSIBILITIES

None

EDUCATION and EXPERIENCE

Basic understanding of proper food handling procedures (blanching, sautéing, standard breading)
Basic knife skills
Basic kitchen operations experience
Experience cooking in a high-level kitchen
High School Diploma or equivalent required.

LANGUAGE SKILLS

Must be able to read and understand recipes
Must be able to communicate with other cooks to ensure timely delivery of dishes to guests
Must be able to communicate effectively with guests, managers, and team members

MATHEMATICAL SKILLS

Basic knowledge and understanding of math

REASONING ABILITY

Must be able to exercise judgment and make decisions based on job knowledge and awareness of company goals

PHYSICAL DEMANDS

Must be able to lift up to 50 lbs.
Must be able to stand for long periods
Must be able to operate a company vehicle or golf cart safely
Must be able to work outdoors in all weather conditions

WORK ENVIRONMENT

Professional kitchen
May occasionally be asked to go outside in all weather conditions

Quick Apply

Refine Your Search

line cook jobs in maryville, tn

Line Cook - Blackberry Farm

Line Cook

Cook

Line Cooks, Grill Cooks, Fry cooks, Prep, Dish: Kickback Jacks

Chef

Cook

Culinary Line Cook

Line Cook

Grill Cook

Line Cook/Prep Cook

Cook

Grill Cook/Line Cook

Cook

Jim 'N Nick's Alcoa, Line Cook, Earn $15-20/hr!

Grill/Line Cook

Line Cook

Line Cook - Broil/Grill

Cook/Kitchen/Crew Member

Pantry

Line Cook

I want to receive the latest job alert for line cook in maryville, tn

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