Top 56 Dining room supervisor Jobs in Massachusetts

Food Production Supervisor
DO & CO —Boston, MA
- $65,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- Cooking
- Commuter assistance
- Health insurance
Quick Apply
2d
Food Service Supervisor
The General Hospital Corporation —Boston, MA
- $27.95 - $40.70 an hour
- Part-time
- Hospital
- ServSafe
- Experience equivalent to degree accepted
- Opportunities for advancement
Quick Apply
12d
Food Service Supervisor
Aramark —Worcester, MA
- $20 - $24 an hour
- Nights as needed
- Basic math
- Mid-level
- Mentoring
- Disability insurance
- Health insurance
4d
Food Service Supervisor
Aramark —Springfield, MA
- $20 - $24 an hour
- Nights as needed
- Basic math
- Mid-level
- Mentoring
- Disability insurance
- Health insurance
Dining Room Supervisor 11a-8p
Carleton-Willard Homes, Inc. —Bedford, MA
- $26 an hour
- Full-time
- Management
- ServSafe
- Customer service
- Opportunities for advancement
Quick Apply
Food & Beverage Supervisor
Westmont Group —Boston, MA
- $32 - $35 an hour
- Full-time
- English
- Mid-level
- Hotel
Quick Apply
12d
Dining Supervisor (Bryant University)
AVI Foodsystems —Attleboro, MA
- $27 an hour
- Full-time
- Mid-level
- Leadership
- Communication skills
- Paid holidays
- Health insurance
Quick Apply
Food Supervisor
Sodexo —Beverly, MA
- $27 - $29 an hour
- Online Application
- Mid-level
- Driver's License
- University
- Paid holidays
- Health insurance
5d
Food/Consumables Team Supervisor
Walmart —Westfield, MA
- $21 - $34 an hour
- Full-time
- High school
- Merchandising
- Mid-level
- Paid jury duty
- Disability insurance
Food and Beverage Supervisor
Mirbeau of Beacon LLC —Plymouth, MA
- $23 - $26 an hour
- Weekends as needed
- Mid-level
- 3 years
- Hotel
- Paid holidays
- Health insurance
Quick Apply
2d
Food Safety Supervisor - Fenway Park
Aramark —Boston, MA
- $25 - $30 an hour
- Part-time
- Basic math
- Mid-level
- Mentoring
- Disability insurance
- Health insurance
Dining Room Supervisor
Hebrew SeniorLife —Dedham, MA
- $44,811.46 - $62,735.83 a year
- Full-time
- ServSafe
- Merchandising
- Mid-level
Food & Beverage Supervisor
Archer —Burlington, MA
- $25 - $27 an hour
- Full-time
- Mid-level
- Hotel
- Human resources
- Free parking
- Paid holidays
Quick Apply
12d
Dining Room Supervisor
Discovery Village Quincy Bay —Quincy, MA
- $19 - $24 an hour
- Weekends as needed
- Background check
- Mid-level
- High school diploma or GED
- Paid training
- Paid holidays
Quick Apply
Supervisor Food Services, Per Diem
Beth Israel Lahey Health —Winchester, MA
- $23.00 - $30.95 an hour
- Call employer
- Hospital
- Mid-level
- High school diploma or GED
2nd Shift Food Safety, Quality and Regulatory Supervisor
Hans Kissle —Haverhill, MA
- $60,500 - $102,900 a year
- 8 hour shift
- Spanish
- Microsoft Excel
- English
- Paid parental leave
- Paid holidays
Dining Hall Supervisor
Amherst College —Amherst, MA
- $25.85 - $28.00 an hour
- Full-time
- ServSafe
- 5 years
- Cooking
Food Service Supervisor - Easton Public Schools
Aramark —North Easton, MA
- $25 - $28 an hour
- Nights as needed
- Basic math
- Mid-level
- Mentoring
- Disability insurance
- Health insurance
Supervisor, Boston Hub Food Hall
Delaware North —Boston, MA
- $25 an hour
- 8 hour shift
- Mid-level
- Ability to lift 50 pounds
- No degree
- Paid parental leave
- Paid holidays
Food Service Supervisor
Berkshire Health Systems —Pittsfield, MA
- $25.12 an hour
- Full-time
- Computer literacy
- Cooking
- Mid-level

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dining room supervisor jobs near massachusetts

Food Production Supervisor

DO & CO -
Boston, MA

Quick Apply

Job Details

Full-time
$65,000 a year
2 days ago

Benefits

Commuter assistance
Health insurance
401(k)
Vision insurance

Qualifications

Kitchen health and safety standards
Manufacturing management
Food service health code compliance
Team supervision
Safety regulations
Food sanitation practices
Supervising experience
Food & beverage production
Managing kitchen staff
Hazard analysis
Manufacturing company experience

Full Job Description

We have an incredible opportunity for a dynamic Food Production Supervisor to join our growing Boston Team!

About DO & CO

We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, International Event Catering, Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world. We operate in 33 locations, 12 countries and 3 Continents, maintaining the highest standard of quality in both our products and services. We refine the classics, develop the unknown, and grow constantly – sometimes beyond our own expectations.

Responsibilities:

Oversee the daily activities of the food production department, ensuring tasks are completed accurately and on time.
Lead and manage a team of helpers, junior supervisors, and supervisors, fostering a productive and cohesive work environment.
Ensure all meals are prepared and packed according to stringent deadlines and in compliance with food safety and hygiene standards.
Partner with Food Production Manager to identify and execute planning for training and staffing needs
Facilitate the training of new team members, monitor their performance, and provide ongoing support to help them achieve their goals.
Identify and address problematic areas, proposing alternative solutions to enhance productivity and efficiency.
Maintain adherence to all company guidelines, including HACCP, FDA regulations, and personal protective equipment (PPE) protocols.
Coordinate the receipt, storage, and organization of supplies, closely monitoring inventory levels to ensure adequate stock.
Collaborate with other departments and communicate effectively with management and team members to ensure the seamless completion of all tasks.
Promptly report any departmental issues, such as production, inventory, or team-related matters, and ensure all documentation is accurate and up-to-date.
Ensure quality assurance and economic efficiency to meet high-end food standards, including attending food tasting sessions and implementing feedback.
Perform additional duties and responsibilities as assigned by management, upholding DO & CO standards.

Qualifications:

Minimum of 2 year of supervisory experience in a high-volume food service or food manufacturing production.
Demonstrates outstanding organizational skills and a knack for prioritizing tasks effectively.
Capable of seamlessly managing multiple responsibilities in a fast-paced environment, dealing with a substantial workload, and sustaining periods of extended standing as required.
Proficient culinary knowledge of terms, procedures, and practices.
Adopts a hands-on approach and exhibits the ability to respond promptly with a sense of urgency.
Displays flexibility in scheduling, accommodating different shifts (different shifts –days, nights, weekends, holidays).
Hazard Analysis Critical Control Point (HACCP) and general food safety standards knowledge is required.
Excellent in computer operations, including Microsoft Word, Excel, Outlook, and other relevant applications.
Excellent written and verbal communication skills, and ability to interact and work well within a diverse group with experience/exposure to leadership roles.
Possesses at least a high school diploma, GED, or equivalent qualification, a Bachelor's degree is preferred.

What We Offer:

Competitive Salary: $65,000 annually.
Daily Complimentary Meals (Breakfast, Lunch and Dinner).
Salaried employees are eligible for 401K, Commuter Benefits, and Healthcare Benefits such as Medical, Dental, & Vision.
An organization dedicated to fostering innovation; in pursuit of cultivating creativity, embracing new ideas and leveraging our impeccable standard for hospitality.
Genuine career development opportunities, both nationally and internationally.
The chance to collaborate and represent a leading force in the luxury global gourmet entertainment industry.

Diversity & Inclusion Statement

DO & CO provides equal employment opportunities. Applicants will be considered for employment without discrimination based on race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, disability status or any other protected characteristic.

#BostonIND

Quick Apply

Refine Your Search

dining room supervisor jobs in massachusetts

Food Production Supervisor

Food Service Supervisor

Food Service Supervisor

Food Service Supervisor

Dining Room Supervisor 11a-8p

Food & Beverage Supervisor

Dining Supervisor (Bryant University)

Food Supervisor

Food/Consumables Team Supervisor

Food and Beverage Supervisor

Food Safety Supervisor - Fenway Park

Dining Room Supervisor

Food & Beverage Supervisor

Dining Room Supervisor

Supervisor Food Services, Per Diem

2nd Shift Food Safety, Quality and Regulatory Supervisor

Dining Hall Supervisor

Food Service Supervisor - Easton Public Schools

Supervisor, Boston Hub Food Hall

Food Service Supervisor

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