Top 20 Kitchen manager Jobs in Menifee Ca

Kitchen Manager
Texas Roadhouse —Temecula, CA
- $70,304 - $90,000 a year
- Full-time
- Casual dining restaurant
- Mid-level
- Kitchen
- Profit sharing
- Paid parental leave
Assistant Kitchen Supervisor
KPC GLOBAL MEDICAL CENTERS INC. —Hemet, CA
- $33.80 - $38.00 an hour
- Skilled nursing facility
- ServSafe
- Mid-level
Quick Apply
Kitchen Lead
Black Bear Diner —Menifee, CA
- $17 - $23 an hour
- Full-time
- Mid-level
- Under 1 year
- Kitchen
Quick Apply
Senior Kitchen Manager
BJ's Restaurants —Temecula, CA
- $74,000 a year
- Full-time
- Casual dining restaurant
- Sales
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Assistant Kitchen Manager
Texas Roadhouse —Temecula, CA
- $20 - $23 an hour
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Director of Culinary Services
Mission Commons —Redlands, CA
- $76,000 - $83,000 a year
- Full-time
- 5 years
- Computer literacy
- Organizational skills
- Paid time off
- Opportunities for advancement
Quick Apply
Garde Manger Chef de Cuisine
Pechanga Resort & Casino —Temecula, CA
- From $34.86 an hour
- Microsoft Word
- Background check
- 3 years
Quick Apply
Kitchen Supervisor - Riverside County ARC (Perris)
The Salvation Army —Perris, CA
- $18.50 an hour
- Overtime
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Wellness program
- Health insurance
Kitchen Lead
Black Bear Diner - Murrieta —Murrieta, CA
- $17 - $23 an hour
- Full-time
- Mid-level
- Under 1 year
- Kitchen
Quick Apply
Executive Chef/Kitchen Manager
The Orange Tree, Tables and Taps —Riverside, CA
- $60,000 - $80,000 a year
- Full-time
- Background check
- In-person
- Senior level
Quick Apply
12d
Executive Chef
PF Changs —Riverside, CA
- $89,000 - $109,000 a year
- Urgently hiring
- Spanish
- Ability to walk for extended periods
- English
- Paid training
- Health insurance
1d
Lead Line Cook (Thurs - Mon/Closing)
Skechers USA, Inc. —Rancho Belago, CA
- $22.00 - $23.50 an hour
- Full-time
- Sales
- ServSafe
- Mid-level
Quick Apply
Kitchen Lead
So-Cal Boys Restaurant Group Inc —Riverside, CA
- $22 - $23 an hour
- Full-time
- Mid-level
- 4 years
- Ability to stand for extended periods
Kitchen Asst. Manager
Cardenas Markets LLC —Riverside, CA
- $19.65 - $22.46 an hour
- Management
- Sales
- Mid-level
8d
Lead Cook / Kitchen Lead – DE Pizza & Brews (Part-Time/Full-Time)
Beyond Social —Temecula, CA
- From $18 an hour
- Part-time
- Cooking
- In-person
- Entry level
- Flexible schedule
Quick Apply
Head Cook
Pocono Services for Families and Children —Mountain Center, CA
- 8 hour shift
- Serving
- ServSafe
- High school diploma or GED
- Health insurance
- Dental insurance
BOH Supervisor
King's Fish House - Corona —Corona, CA
- $20 - $25 an hour
- Basic math
- English
- Mid-level
- Tuition reimbursement
- Flexible schedule
Quick Apply
Lead Cook
Luna Grill —Redlands, CA
- $13 - $23 an hour + tips
- Part-time
- 18 years or older
- Spanish
- English
- Employee discount
- Opportunities for advancement
Quick Apply

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Cook
Order of the Company of Mary our Lady —Temecula, CA
To prepare food for retreat guests, Sister’s meals, and other meals as requested, meeting standards of production, quality, and quantity.
$19.50 - $21.50 an hour
Quick Apply
Golf Services - Line - Prep Cook
Wedgewood Weddings —Trabuco Canyon, CA
Flexible part-time hours that are perfect for students and those looking to earn extra cash on nights and weekends. Prepare and cook menu items to order.
$24 an hour
Quick Apply
5d

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Yogi's Bar & Grill is Hiring Assistant Kitchen Managers
Yogi's Bar & Grill —Dublin, OH
This role plays a key part in maintaining food quality, safety, and execution while helping lead and develop the team. Health, dental, and vision insurance.
$18 - $21 an hour
Quick Apply
14d
Food Service Manager
Aramark —Lancaster, OH
Use Aramark's coaching model to engage and develop team members to their fullest potential. Lead the front of the house of the dining operation (Cafeteria/…
$58,000 - $60,000 a year

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Kitchen Manager

Texas Roadhouse -
Temecula, CA

Apply Now

Job Details

Full-time
$70,304 - $90,000 a year

Benefits

Profit sharing
Paid parental leave
Disability insurance
Health insurance
Dental insurance
401(k)
Flexible spending account
RSU
Tuition reimbursement
Adoption assistance
Parental leave
Employee assistance program
Vision insurance
Opportunities for advancement
Flexible schedule

Qualifications

Food & beverage industry purchasing
Kitchen health and safety standards
Recipe adherence
Hospitality industry recruitment
Food service workstation cleanliness
Food service cleaning
Expense management
Operational management
Coaching
Staff scheduling
Labor cost analysis
Performance feedback (performance evaluation method)
Mid-level
Disciplinary action management
Compliance management
Professional development support
Kitchen cost control
Inventory tracking for food cost management
Temperature monitoring
Kitchen staff training
Production monitoring
Materials management in food and beverage
Managing kitchen staff
Stock receiving
Conducting staff training sessions as a store manager
Kitchen staff scheduling
Restaurant cost management
Food quality control testing
Kitchen equipment maintenance
Restaurant supply ordering

Full Job Description

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?

Pay:

$70,304.00 - $90,000.00 annually

Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes, and procedures. If you have a passion for made from scratch food, apply today!

This is a bonus-eligible position, with total cash compensation ranging from $70,304 to $90,000 annually based on store performance and base salary of $70,304.

As a Kitchen Manager your responsibilities would include:

Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures
In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times
Directing productivity to monitor and maintain efficient and effective food item ticket times
Managing performance of Back of House employees, including conducting performance evaluations, coaching, and discipline
Assisting with the development of all key employees, assistant managers, and hourly employees by providing daily feedback on performance during one-on-ones
Conducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen
Overseeing the proper handling, maintenance, and storage of all items
Understanding, managing, and practicing safe food handling procedures
Managing food costs, tracking waste, and controlling kitchen labor costs
Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant
Training Back of House employees on equipment maintenance and cleaning procedures
Reviewing applications, interviewing, and hiring or making recommendation to hire Back of House employees
Creating a safe, fun, and clean work environment for the staff in a manner consistent with our core values and operational goals

At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements.

The total rewards package includes, but is not limited to, the following:

A choice of medical plans that are best in class
Dental and Vision Insurance
Paid Vacation, Parental, Donor, Bereavement and 100% Paid Maternity Leave
Adoption Assistance
Short-Term and Long-Term Disability
Life, Accident and Critical Illness Insurance
Identity Theft Protection
Employee Assistance Program
Business Travel Insurance
401(k) Retirement Plan
Flexible Spending Accounts
Tuition Reimbursement
Monthly Profit-Sharing Program
Quarterly Restricted Stock Units Program
Many opportunities to support your community
Annual holiday bonus

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.

Apply Now

Refine Your Search

kitchen manager jobs in menifee ca

Kitchen Manager

Assistant Kitchen Supervisor

Kitchen Lead

Senior Kitchen Manager

Assistant Kitchen Manager

Director of Culinary Services

Garde Manger Chef de Cuisine

Kitchen Supervisor - Riverside County ARC (Perris)

Kitchen Lead

Executive Chef/Kitchen Manager

Executive Chef

Lead Line Cook (Thurs - Mon/Closing)

Kitchen Lead

Kitchen Asst. Manager

Lead Cook / Kitchen Lead – DE Pizza & Brews (Part-Time/Full-Time)

Head Cook

BOH Supervisor

Lead Cook

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