Top 271 Kitchen manager Jobs in Merrick Ny

Kitchen Manager (overnight)
Uncle Gs Management Corp. —Massapequa, NY
- $75,000 - $95,000 a year
- Weekends as needed
- 5 years
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
8d
Kitchen manager
Krischs —Massapequa, NY
- $49,964.73 - $60,172.58 a year
- Full-time
- Cooking
- Mid-level
- Supervising experience
Quick Apply
6d
Kitchen Manager (overnight)
Uncle Gs Management Corp. —Smithtown, NY
- $75,000 - $95,000 a year
- Weekends as needed
- 5 years
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
8d
Kitchen Manager
Croft Alley —New York, NY
- From $85,000 a year
- Full-time
- Culinary experience
- Customer service
- Cooking
- Paid training
- Employee discount
Quick Apply
Culinary Supervisor
Catholic Health —Freeport, NY
- $30.28 - $43.26 an hour
- Computer literacy
- HIPAA
- Mid-level
- Health insurance
- Tuition reimbursement
9d
Kitchen Manager
Hillstone Restaurant Group —New York, NY
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
Quick Apply
Director, Culinary Development - Lifestyle
Hyatt Lifestyle Group New York Hub —New York, NY
- $180,500 - $199,500 a year
- Full-time
- ServSafe
- Hotel
- Presentation skills
- Health insurance
- Dental insurance
Chef Manager
Metz Culinary Management —Franklin Square, NY
- $75,000 - $85,000 a year
- Full-time
- School experience
- Customer service
- Cooking
Quick Apply
12d
Culinary Supervisor - Northwell Health at Jones Beach Amphitheater
Legends Global —Wantagh, NY
- $22 - $25 an hour
- Extended hours
- Ability to walk for extended periods
- Cooking
- English
PATIENT FOOD SERVICES MANAGER
Morrison Healthcare —Oceanside, NY
- $85,000 - $95,000 a year
- Full-time
- Acute care
- Background check
- Hospital
- Commuter assistance
- Paid parental leave
Quick Apply
13d
Head Chef
FiDi Hospitality —Farmingdale, NY
- $75,000 - $85,000 a year
- Full-time
- Supervising experience
- Mentoring
- In-person
- 401(k)
Quick Apply
Senior Culinary Operations Manager
CookUnity —Brooklyn, NY
- $120,000 - $140,000 a year
- Spanish
- 5 years
- Cooking
- Paid holidays
- Health insurance
Quick Apply
10d
Culinary Manager
Food Bank of NYC —New York, NY
- $75,000 - $80,000 a year
- CPR Certification
- Mid-level
- Ability to lift 50 pounds
- 403(b) matching
- Paid parental leave
Quick Apply
Micro Kitchen Program Manager
Sodexo —New York, NY
- $89,250 - $115,500 a year
- Full-time
- Merchandising
- Mid-level
- 3 years
- Paid holidays
- Health insurance
Lead Cook - Northwell Health at Jones Beach Amphitheater
Legends Global —Wantagh, NY
- $20 - $22 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- Mid-level
Chef Manager
Elior CTY, LLC —New York, NY
- $85,000 - $95,000 a year
- Full-time
- ServSafe
- Mid-level
- 3 years
- Commuter assistance
- Paid holidays
Quick Apply
12d
CHEF MANAGER
Flik Hospitality Group —New York, NY
- $95,000 - $100,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
8d
Assistant Kitchen Manager
Uncle Gs Management Corp. —North Babylon, NY
- $20 - $25 an hour
- 8 hour shift
- 5 years
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
8d
Culinary Operations Manager/Chef
El Califa de Leon —Manhattan, NY
- $65,000 - $70,000 a year
- Full-time
- Spanish
- Restaurant management
- Cooking
- Paid time off
Quick Apply
13d
Remote Key Account Manager - Food Service - Northeast USA - READ JOB DESCRIPTION BEFORE APPLYING
Confidential —New York, NY
- $70,000 - $85,000 a year
- Full-time
- Background check
- English
- Mid-level
Quick Apply
10d

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Kitchen Manager (overnight)

Uncle Gs Management Corp.
Massapequa, NY

Quick Apply

Job Details

Full-time
$75,000 - $95,000 a year
8 days ago

Benefits

Health insurance
Dental insurance
Vision insurance

Qualifications

Food service health code compliance
English
High school diploma or GED
Managing kitchen staff
Team motivation (leadership skill)

Full Job Description

Overnight Kitchen Manager (10:00pm-8:00am)

Our marketplace is seeking a Kitchen Manager (overnight hours of 10pm-8:00am) for its very busy kitchen operations! This newly crafted position as Overnight Kitchen Manager will supervise kitchen duties by managing the pantry, inventory, controlling how food is stored and prepared. This individual will supervise a team of Overnight Kitchen Clerks and Grab and Go Clerks.

Responsibilities

Ensuring that all food items and products are stored, prepared and served based on the restaurant’s recipe, preparation and portion standards
Evaluating and disciplining kitchen personnel accordingly and making employment and termination decisions
Ordering kitchen materials and ingredients based on the menu and market demand
Supervising food preparation in the kitchen and ensuring that customers are satisfied
Maintaining clean working environments and making sure that employees follow the restaurant’s preventive maintenance measures
Maintaining adequate inventory levels and conducting weekly inventories
Working with various department managers to create menu items, pricing and establishing portion sizes of each meal
Scheduling shifts by business hours, days, and occasions
Overseeing the training of employees to ensure the safe operation of kitchen equipment and utensils and the proper handling of heavy items and hazardous materials.
Other duties and functions as assigned

Food Safety

Oversee the quality food, oversee inventory, supply, and QA processes in the restaurant.
Ensure that food safety and security standards are met and adhered to consistently by team members
Store food products in compliance with safety practices (e.g., in refrigerators, storage room, etc.)
Manage and maintain food safety standards at all times

Requirements

HS Diploma or equivalent; a Culinary Degree/training is preferrable
5-7 years of experience managing a kitchen in a fast paced kitchen
Ability to work a varying schedule including nights/weekends/holidays
Must be self motivated with the ability to motivate and lead a team
Must be able to speak, read and understand the English language
Excellent verbal, written, and communication skills
Food Safety Certification

We offer an excellent salary and benefits package including medical, dental, vision, 401(K) 50% lunch discount, 25% shopping discount and much more!

Working Conditions

Most of the time is spent moving about continuously on hard surfaces. There may be a need to frequently position oneself to examine and/or scan merchandise, including bending, climbing, crawling, handling, pulling, reaching, and stooping.
May require lifting objects up to 30 pounds. May require lifting and moving heavy and/or awkward objects more than 30 pounds with assistance.
Usually in a comfortable indoor environment surrounded by moving machinery and/or loud equipment that may require shouting in order to be heard. There could be exposure to temperature extremes from freezers, ovens, and/or coolers.
There may be occasional exposure to cleaning agents, sharp objects/industrial equipment necessary to perform job duties and functions.

Pay: $75,000.00 - $95,000.00 per year

Quick Apply

Refine Your Search

kitchen manager jobs in merrick ny

Kitchen Manager (overnight)

Kitchen manager

Kitchen Manager (overnight)

Kitchen Manager

Culinary Supervisor

Kitchen Manager

Director, Culinary Development - Lifestyle

Chef Manager

Culinary Supervisor - Northwell Health at Jones Beach Amphitheater

PATIENT FOOD SERVICES MANAGER

Head Chef

Senior Culinary Operations Manager

Culinary Manager

Micro Kitchen Program Manager

Lead Cook - Northwell Health at Jones Beach Amphitheater

Chef Manager

CHEF MANAGER

Assistant Kitchen Manager

Culinary Operations Manager/Chef

Remote Key Account Manager - Food Service - Northeast USA - READ JOB DESCRIPTION BEFORE APPLYING

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