Top 8 Bakery manager Jobs in Merrillville In

Supervisor, Bakery- Production
Aspire Bakeries —Alsip, IL
- $71,000 - $75,000 a year
- Mid-level
- Office
- 3 years
- Paid parental leave
- Health savings account
11d
Supervisor, EHSS
Aspire Bakeries —Alsip, IL
- $75,000 - $80,000 a year
- Spanish
- English
- Mid-level
- Paid parental leave
- Health savings account
Team Manager
Panera Bread —Crown Point, IN
- $18.00 - $22.50 an hour
- Weekends as needed
- Background check
- 18 years or older
- Sales
- Paid holidays
- Health insurance
Quick Apply
Assistant General Manager
Panera Bread —Matteson, IL
- $23.50 - $28.00 an hour
- Weekends as needed
- Background check
- 18 years or older
- ServSafe
- Paid holidays
- Health insurance
Quick Apply
Manager In Training-6183
Panera Bread —Chicago, IL
- $20.00 - $24.50 an hour
- Weekends as needed
- Background check
- 18 years or older
- Sales
- Paid holidays
- Health insurance
Quick Apply
3d
Deli Manager
Berkots Super Foods —Midlothian, IL
- $18 - $28 an hour
- Full-time
- 18 years or older
- Merchandising
- Mid-level
- Paid time off
Quick Apply
Deli Manager in Training
Jewel Osco —Merrionette Park, IL
- $15 - $22 an hour
- Full-time
- 18 years or older
- Management
- Mid-level
- Paid holidays
- Disability insurance
Quick Apply

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Supervisor, Bakery- Production

Aspire Bakeries -
Alsip, IL

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Job Details

$71,000 - $75,000 a year
11 days ago

Benefits

Paid parental leave
Health savings account
Paid holidays
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Parental leave
Vision insurance
Life insurance
Retirement plan

Qualifications

Manufacturing management
Production data analysis
Team leadership
Spreadsheets
Word embeddings
Manufacturing facility experience
Supervising experience
Leading team collaboration initiatives
Productivity software
Process improvement planning
Managing food or beverage production teams
Manufacturing company experience
Excel data analysis

Full Job Description

Hungry for a career that’s as rewarding as it is delicious?

At Aspire Bakeries, we don’t just bake breads, cookies, and cakes - we create foods that bring people together. From La Brea Bakery® artisan breads to Otis Spunkmeyer® cookies, our products are enjoyed by millions of people every day. And behind every bite are talented manufacturing and support teams who take pride in their work and our food.

We’re looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do - whether that’s on the bakery floor, in the office, or supporting customers. In return, we offer a workplace culture built on care, ownership, and growth - where your contributions matter and your career can rise as high as our bread loaves!

With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution. If you’re ready to grow with us, we’d love to hear from you

Why You’ll Love Working At Aspire Bakeries

Culture - Our culture thrives on collaboration, diversity, and a shared passion for excellence. We support team members, empower growth, and encourage everyone to bring their authentic selves to work.
Health & Wellness – Comprehensive medical, dental, and vision coverage, plus company-paid life insurance and additional voluntary options to fit your needs.
Work-Life Balance – Paid parental leave, generous paid time off, and holidays so you can recharge and spend time on what matters most.
Financial Security – Competitive retirement plans, plus short- and long-term disability coverage for peace of mind.
Growth & Development – Opportunities to build skills, grow your career, and develop expertise through Aspire Bakeries’ learning and development programs.
Flexibility & Support – HSA and FSA plans to help you manage everyday expenses.
Recognition & Rewards – Performance incentive plans that celebrate achievements across sales, bakery performance, and individual contributions.

About the Role

We are seeking a Production Supervisor to join our team at our Alsip, IL bakery. As a Production Supervisor, you will be accountable for leading production line operations, driving team performance, and ensuring efficiency, safety, and continuous improvement across all production activities.

Shift & Schedule

Shift: 2nd

Compensation

Salary Range: $71,000- 75,000

Core Accountabilities (What You’ll Be Doing)

Lead daily production line operations to ensure efficiency, quality, and on-time output
Supervise, schedule, and allocate team resources to meet production goals
Analyze production performance and implement continuous improvement initiatives
Prepare and manage production reports, metrics, and data tracking
Investigate incidents and drive corrective actions to improve safety and processes
Collaborate with maintenance and cross-functional teams to resolve production issues

Minimum Qualifications (What You Bring to the Table)

Associate or Bachelor’s degree (or equivalent experience)
3–4 years of manufacturing experience
Prior supervisory or leadership experience in a production environment
Strong leadership, communication, and problem-solving skills
Ability to analyze data and recommend process improvements
Proficiency in Microsoft Excel and Word

Preferred Qualifications (Extra Ingredients for Success)

Experience in a high-volume food manufacturing or bakery environment
Hands-on experience with SAP or similar systems
Strong continuous improvement mindset (Lean, Six Sigma exposure)
Proven track record of team development and performance management

Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other legally protected characteristic. We do not use artificial intelligence (AI) tools to screen, assess, or select applicants.

Apply Now

Refine Your Search

bakery manager jobs in merrillville in

Supervisor, Bakery- Production

Supervisor, EHSS

Team Manager

Assistant General Manager

Manager In Training-6183

Deli Manager

Deli Manager in Training

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