Top 27 Pantry cook Jobs in Mesa, Az

Prep/Pantry cook
BOURBON & BONES - SAN TAN —Gilbert, AZ
- $20 - $22 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Trade school
- Food Handler Certification
- Wellness program
- Health savings account
Quick Apply
Line Cook ( Pantry )
CS Hospitality AZ —Phoenix, AZ
- $21 - $22 an hour
- Part-time
- Background check
- Inventory management
- Cooking
Quick Apply
Prep/Pantry Cook
COLD BEERS & CHEESEBURGERS - CACTUS —Phoenix, AZ
- 18 years or older
- High school diploma or GED
- Ability to lift 50 pounds
- Wellness program
- Health savings account
Quick Apply
Pantry Cook (Mornings)
Rustlers Roost Properties —Phoenix, AZ
- Weekends as needed
- Entry level
- Kitchen
Quick Apply
Full Time Breakfast Cook - Whirlwind
Century Golf Partners Management —Chandler, AZ
- $22 - $24 an hour
- Full-time
- ServSafe
- English
- Mid-level
Cook Cowboy Caio
HMSHost by Avolta —Phoenix, AZ
- From $22.55 an hour
- Cleaning
- 1 year
- Ability to stand for extended periods
- Commuter assistance
- Paid holidays
Cook
HMSHost by Avolta —Phoenix, AZ
- From $22.55 an hour
- Cleaning
- 1 year
- Ability to stand for extended periods
- Commuter assistance
- Paid holidays
Pantry Cook
BUCK SCOTTSDALE LLC —Phoenix, AZ
- Weekends as needed
- Bar
- Ability to lift 50 pounds
- Guest services
- Paid training
- Opportunities for advancement
Quick Apply
LGO Cook
HMSHost by Avolta —Phoenix, AZ
- From $24.05 an hour
- Cleaning
- 1 year
- Ability to stand for extended periods
- Commuter assistance
- Paid holidays
Pantry Cook
California Pizza Kitchen, Inc. —Scottsdale, AZ
- Part-time
- Restaurant
- Teaching
- Entry level
- Opportunities for advancement
BOH Team Member
Starfish Hospitality Group —Scottsdale, AZ
- $17 - $30 an hour
- Part-time
- Restaurant
- Entry level
- Under 1 year
- 401(k)
- Employee discount
Quick Apply
Full Time Line Cook - Whirlwind
Century Golf Partners Management —Chandler, AZ
- $20 - $22 an hour
- Full-time
- ServSafe
- English
- Mid-level
Line Cook - 5th Ave
The Herb Box —Scottsdale, AZ
- $17 - $20 an hour
- 8 hour shift
- High school diploma or GED
- Cleaning
- In-person
- Paid time off
- Employee discount
Quick Apply
Third Cook
HMSHost by Avolta —Phoenix, AZ
- From $20.55 an hour
- Cleaning
- 1 year
- Ability to stand for extended periods
- Commuter assistance
- Paid holidays
Line Cook
True Food Kitchen —Phoenix, AZ
- $20 - $23 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Restaurant
- Employee assistance program
- Pet insurance
Quick Apply
11d
Line Cook
Ruth's Chris —Scottsdale, AZ
- Hospitality
- Entry level
- Kitchen
- Health insurance
- Employee assistance program
Line Cook - Shea
The Herb Box —Phoenix, AZ
- $18.00 - $19.50 an hour
- 8 hour shift
- High school diploma or GED
- Cleaning
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Line Cook
The Cheesecake Factory —Phoenix, AZ
- $17.00 - $23.25 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Banquet Cook II
Fort McDowell Enterprises —Fort McDowell, AZ
- $19.00 - $26.21 an hour
- Full-time
- Background check
- 18 years or older
- ServSafe
Quick Apply
14d
Cook II
Fort McDowell Enterprise —Fort McDowell, AZ
- $19.00 - $26.61 an hour
- Full-time
- Background check
- 18 years or older
- ServSafe
Quick Apply

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Prep/Pantry cook

BOURBON & BONES - SAN TAN
Gilbert, AZ

Quick Apply

Job Details

Full-time
$20 - $22 an hour

Benefits

Wellness program
Health savings account
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Food and beverage product quality management
Kitchen health and safety standards
Food production
Recipe adherence
Maintaining an organized workspace
Food service health code compliance
Quality control product testing
Labeling
Safety regulations
Cutting
Improving operational efficiency
Food service inventory management
Food safety sanitizing procedures
Quality inspection
Clean workspace maintenance
Quality control experience within food and beverage industry
Mise en place
Food Handler Certification
Kitchen organization
Communication with kitchen staff

Full Job Description

Description:

Job Summary:

Bourbon & Bones Lounge – Square One Concepts, is seeking a reliable and efficient Prep/Pantry cook to join the team. The ideal candidate will be responsible in prepping and organizing the ingredients and components necessary for our dining dishes. You will work closely with the culinary team to maintain the highest quality standards and uphold our commitment to delivering exceptional culinary experiences to our guests.

Duties/Responsibilities:

Prepares meal ingredients as directed by the head chef, senior chef, or other staff.
Prepares fresh produce by peeling, cutting, and portioning.
Prepares meat by trimming, cutting, and portioning.
Prepares simple dishes such as breads or salads.
Mixes or prepares condiments, dressings, and sauces.
Maintains compliance with applicable health, safety, food handling, and hygiene codes and standards.
Assists with unloading, inspection, and storage of raw ingredients and supplies.
Performs other related duties as assigned.

Requirements:

Required Skills/Abilities:

Food safety knowledge, including familiarity with food safety regulations and best practices, along with an understanding of proper food storage, handling, and hygiene procedures. Ability to follow sanitation protocols, including proper handwashing and appropriate glove use
Food Preparation: Execute the preparation of high-quality ingredients according to established recipes and standards, ensuring accuracy, consistency, and timely delivery.
Ingredient Organization: Maintain the pantry area, ensuring that all ingredients are properly stored, labeled, and easily accessible for use.
Inventory Management: Assist in monitoring inventory levels, notifying the appropriate personnel when supplies need to be replenished to avoid shortages.
Food Safety and Sanitation: Adhere to all health and safety regulations, including proper handling and storage of food, always ensuring a clean and organized work environment.
Collaborative Work: Support the culinary team in the preparation of appetizers, sauces, garnishes, and other components required for our fine dining menu.
Quality Control: Assist in conducting regular quality checks to ensure that all ingredients and prepared items meet our high standards for taste, presentation, and consistency.
Communication: Maintain effective communication with the kitchen staff and management regarding inventory needs, menu changes, and any concerns related to food preparation or pantry supplies.
Efficiency Enhancement: Identify opportunities for streamlining processes and improving efficiency within the kitchen operations, contributing to the overall success of the restaurant.
Ability to work in a fast-paced environment.
Ability to work quickly and efficiently.
Ability to work well as part of a team.
Must be able to work flexible hours, including evening, weekends, and holidays.
Must have a valid Food Handlers Certification

Education and Experience:

High school or vocational school coursework in kitchen basics such as food safety, preferred.
Prior related experience preferred.

Physical Requirements:

Prolonged periods of standing and working in a kitchen.
Exposure to extreme heat, steam, and cold present in a kitchen environment.
Must be able to lift up to 50 pounds at times.
Must be able to work late nights and unpredictable hours.
Manual dexterity to cut and chop foods and perform other related tasks.

Benefits & Perks:

Accrual up to 40 hours of PTO
Dining Discounts – 50% off your meal at any Cold Beers & Cheeseburgers and 25% off your meal at any Bourbon & Bones
Corporate Shoe Program through Shoes for Crews and Skechers
Competitive Pay
Flexible Scheduling
401(k)

Full – Time employees are eligible for the following additional benefits:

Medical & Prescription
Dental & Vision
Health Saving Account (HSA)
Wellness Program
Discount Pet Care Plan

Quick Apply

Refine Your Search

pantry cook jobs in mesa, az

Prep/Pantry cook

Line Cook ( Pantry )

Prep/Pantry Cook

Pantry Cook (Mornings)

Full Time Breakfast Cook - Whirlwind

Cook Cowboy Caio

Cook

Pantry Cook

LGO Cook

Pantry Cook

BOH Team Member

Full Time Line Cook - Whirlwind

Line Cook - 5th Ave

Third Cook

Line Cook

Line Cook

Line Cook - Shea

Line Cook

Banquet Cook II

Cook II

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