Top 9 Grill cook Jobs in Miami, Ok

Bar & Grill Attendant
Peoria Business Enterprises LLC —Miami, OK
- Part-time
- Background check
- Bar
- Pass drug screening
Quick Apply
Cook - Holiday Inn
KMG Hotels —Joplin, MO
- From $17 an hour
- Part-time
- Writing skills
- Basic math
- Hotel
Quick Apply
Prep Cook - Shangri-La Resort + Golf Club
Shangri-La —Monkey Island, OK
- $15 - $16 an hour
- Extended hours
- 18 years or older
- Ability to walk for extended periods
- Team management
Quick Apply
Fry Cook/Dishwasher
Lug Nutz Bar & Grill LLC —Columbus, KS
- Part-time
- In-person
- Entry level
- Kitchen
- Employee discount
Quick Apply
Line Cook/Prep Cook
The Shebang —Afton, OK
- From $12 an hour
- Temporary
- In-person
- Communication skills
- Entry level
Quick Apply
Cook
Sonic Drive-In —Baxter Springs, KS
- Part-time
- In person
- No education required
- Basic math
- Quick service & fast food restaurant
- Flexible schedule
Quick Apply
Team Member
Steak 'n Shake - Joplin —Joplin, MO
- Part-time
- Hospitality
- Quick service & fast food restaurant
- Food service experience
- Paid training
- Employee assistance program
Quick Apply
Crew Member
Sonic Drive-In —Columbus, KS
- $12 - $15 an hour
- 8 hour shift
- In person
- Serving
- Basic math
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply

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Yogi's Bar & Grill is Hiring Kitchen (Cook/Barback) Staff - Frantz Rd
Yogi's Bar & Grill —Dublin, OH
Whether it's game day, a night out with friends, or just a casual bite, our guests count on us for hot food, cold drinks, and great service.
$20 - $25 an hour
Quick Apply
Restaurant Line/ Prep Cook - Bristol Republic Bridge Park
Experience Hospitality —Dublin, OH
Work a station (grill, sauté, smoker, prep, etc.) and own it. Minimum 2 years kitchen experience. Comfortable in a fast-paced, high-volume kitchen.
$19 - $25 an hour
Quick Apply

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Bar & Grill Attendant

Peoria Business Enterprises LLC
Miami, OK

Quick Apply

Job Details

Part-time

Qualifications

Bartender License
Food Handler Certification

Full Job Description

Description:

Peoria Ridge Golf Course

Position Purpose:

To provide friendly and efficient food service to guests.

Essential Duties and Responsibilities:

Perform quality work within deadlines with or without direct supervision.
Interact professionally with other team members, customers, and suppliers. Work effectively as a team contributor on all assignments.
Work independently while understanding the necessity for communicating and coordinating work efforts with other team members and organizations.
Maintain strict privileged, proprietary, guest, and employer confidentiality during and beyond the term of my employment.
Adhere to all work rules, policies & procedures, and safety standards.

Education and Experience:

Must be at least 21 years old.
Previous grill cook and bartending experience in a fast paced or high volume establishment preferred.
Requires food handler’s permit.
Requires liquor license.

Knowledge, Skills and Abilities:

Responsible to follow all alcohol sale and distribution policies, ordinances, and regulations.
Become knowledgeable of all menu items.
Maintain sufficient inventory of all bar supplies and alcohol.
Comply with ABLE Commission rules, and alcohol sale & distribution procedures.
Provide courteous and efficient guest services.
Verify legal age (21) of guests ordering alcohol.
Ensure the highest standards of guest satisfaction and safety.
Monitor the behaviors and actions of guests consuming alcohol and observe for signs of intoxication.
Communicate all concerns and guest complaints to the Bar Manager.
Become familiar with Peoria Ridge Golf Course events in order to accurately inform guests.
Operate point of sale system to track orders and record sales.
Comply with tip reporting procedures.
Check pantry to ensure adequate supply of seasonings and food items.
Report any inventory shortages to the Grill Supervisor.
Prepare sauces, garnishes, and side dish items before they are needed.
Prepare short order food items when they are ordered.
Become familiar with preparing and pricing all menu items.
Accept payment, make change, and operate point of sale system to record and track sales.
Provide courteous, accurate, and efficient guest services.
Follow all food safety ordinances and regulations.
Ensure the highest standards of cleanliness, safety, and guest satisfaction.
Monitor equipment and report any maintenance concerns as needed.
Breakdown workstation and restock items for next shift.
Perform other duties as assigned.

Certifications:

Valid Driver’s License and Insurance.

Conditions of Employment:

The Peoria Tribe of Indians of Oklahoma operates a drug-free workplace.

May be required to submit to and pass applicable drug test and background check.
Adhere to all work rules, policies & procedures, and safety standards.

Requirements:

Work Requirements:

Position involves prolonged sitting, standing, stooping, or bending, lifting, or carrying 50 plus pounds on a daily basis. Work is generally performed in a shop environment with varying levels of lighting, air quality, noise, and / or temperature.

Quick Apply

Refine Your Search

grill cook jobs in miami, ok

Bar & Grill Attendant

Cook - Holiday Inn

Prep Cook - Shangri-La Resort + Golf Club

Fry Cook/Dishwasher

Line Cook/Prep Cook

Cook

Team Member

Crew Member

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