Top 2 Storekeeper Jobs in Miami Beach, Fl

Assistant Storekeeper
Crew Life at Sea —Miami, FL
- $959 a month
- Full-time
- Mid-level
- Continuous improvement
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Assistant Storekeeper
Crew Life at Sea —Miami, FL
Team Coordination: Collaborate with other departments, such as the provision department, hotel operations, and engineering, to ensure efficient communication…
$959 a month
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Senior Storekeeper - EXAM
City of Columbus —Columbus, OH
Possession of a valid driver’s license. The certification process will be: Fixed Band. Requisitions supplies, tools, or parts through purchase orders,…
$27.51 - $37.30 an hour
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Assistant Storekeeper

Crew Life at Sea -
Miami, FL

Quick Apply

Job Details

Full-time
$959 a month

Qualifications

Record keeping
Chemical handling safety procedures
Staff supervision
Received goods storage
Expiration dates monitoring
Data analysis reporting
Stock rotation management
Team supervision
Safety regulations
Operations coordination
Mid-level
Personal protective equipment (PPE) adherence
Shipping and receiving inspections
Order fulfillment receiving
FIFO
Data management
Continuous improvement
Proper food storage
Team training
Shipping and receiving inventory management
Perishable goods management
Equipment inspection
Safety equipment
Management reporting
Materials handling
Documentation Handling
Cross-functional collaboration
Material handling equipment maintenance
Kitchen equipment maintenance
Material handling safety practices

Full Job Description

As an Assistant Storekeeper for cruise ships, your main responsibility is to support the Storekeeper in managing the onboard stores and inventory. You will play a crucial role in ensuring that the ship is adequately stocked with necessary provisions, spare parts, and other supplies. Here is an outline of the typical duties and responsibilities associated with this position:

Inventory Management: Assist in maintaining accurate inventory records and tracking the stock levels of various supplies on board. This includes food and beverage items, cleaning supplies, equipment, spare parts, and other consumables. Regularly conduct stock checks and update inventory systems accordingly.
Receiving and Storing: Receive incoming deliveries of supplies, verify the quantity and quality of items received, and ensure that they are properly stored. This involves inspecting goods, verifying purchase orders, and arranging items in designated storage areas to maximize space utilization.
Issuing and Distribution: Assist in issuing supplies to various departments on the ship as per their requisitions. Maintain proper documentation of all issuances, ensuring accurate record-keeping and accountability. Coordinate with department heads and follow established procedures for distribution.
Stock Rotation and Shelf Life Management: Monitor the expiry dates of perishable items and implement appropriate stock rotation techniques to minimize waste. Collaborate with the Provision Master or Chef to ensure that food items are used before expiration and that older stock is used first.
Equipment Maintenance: Assist in maintaining equipment used in the storeroom, such as forklifts, pallet jacks, and storage racks. Conduct regular inspections, report any damages or issues, and coordinate with the appropriate personnel for repairs or replacements.
Documentation and Reporting: Maintain accurate records and generate reports related to inventory levels, stock movements, and consumption patterns. Provide data and analysis to support decision-making processes and identify opportunities for process improvement.
Health and Safety: Comply with health and safety regulations, including proper handling and storage of hazardous materials. Ensure that all safety procedures and protocols are followed, such as the correct use of personal protective equipment (PPE) and safe manual handling techniques.
Team Coordination: Collaborate with other departments, such as the provision department, hotel operations, and engineering, to ensure efficient communication and coordination. Work closely with the Provision Master and other team members to fulfill requests and meet operational needs.
Training and Supervision: Assist in training and supervising storeroom clerks and other personnel within the department. Provide guidance and support to ensure smooth operations and adherence to standard procedures.

As an Assistant Storekeeper, you play a vital role in maintaining the necessary supplies and equipment onboard the cruise ship. Your attention to detail, organizational skills, and ability to work in a fast-paced environment are essential for efficient store management and contributing to a positive experience for passengers and crew members.

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Assistant Storekeeper

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