Top 2 Head brewer Jobs in Michigan

Assistant Brewer
Bottom Creek —North Branch, MI
- $50,000 - $80,000 a year
- Weekends as needed
- Forklift
- High school diploma or GED
- US work authorization
Quick Apply
Part-time Assistant Brewer
MotorCity Hospitality —Detroit, MI
- $16 - $20 an hour
- Part-time
- 21 years or older
- In-person
- Entry level
Quick Apply

More jobs to discover

Find similar jobs that you might be interested in.

Part-time Assistant Brewer
MotorCity Hospitality —Detroit, MI
Comfortable working around water, heat, cold, chemicals, and wet floors. Strong attention to detail and commitment to cleanliness and sanitation.
$16 - $20 an hour
Quick Apply

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Brewer
Yellow Springs Brewery —Yellow Springs, OH
Safely using industrial cleaning products. Ability to thrive in a team setting. Helping maintain and troubleshoot production equipment.
From $20 an hour
Quick Apply
4d

I want to receive the latest job alert for head brewer in michigan

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

head brewer jobs near michigan

Brewer jobs in Detroit, MI

Head Brewer jobs in Chicago, IL

Brewer Maine jobs in Bangor, ME

Brewer jobs in Chicago, IL

Head Brewer jobs in Minneapolis, MN

Balda C Brewer jobs in Ontario, CA

Assistant Brewer jobs in Michigan

Brewer Sewer jobs in Seattle, WA

Apprentice Brewer jobs in Pittsboro, NC

Head Brewer jobs in Massachusetts

Assistant Brewer

Bottom Creek
North Branch, MI

Quick Apply

Job Details

Full-time
$50,000 - $80,000 a year

Qualifications

Teamwork
Forklift
High school diploma or GED
Attention to detail
Time management

Full Job Description

The Assistant Brewer supports all aspects of the brewing process to ensure the consistent production of high-quality beer. This role assists with brewing operations, cellar work, packaging, quality control, inventory management, equipment maintenance, and general brewery cleanliness. The ideal candidate is detail-oriented, physically capable, and passionate about craft beer and continuous learning.

Key Responsibilities Brewing Operations

Assist the Head Brewer in wort production, mashing, lautering, boiling, cooling, and fermentation.
Follow established recipes, brewing schedules, and standard operating procedures.
Prepare brewing ingredients and equipment prior to brew days.
Monitor brewing processes and record production data.

Cellar Operations

Perform tank cleaning and sanitation (CIP).
Transfer beer between tanks.
Monitor fermentation and conditioning.
Harvest and pitch yeast as directed.
Assist with dry hopping, carbonation, and filtration (if applicable).

Packaging

Operate and maintain canning, bottling, or kegging equipment.
Clean, fill, and package kegs.
Inspect packaged products for quality and consistency.
Maintain accurate packaging and inventory records.

Quality Assurance

Follow all sanitation and food safety procedures.
Collect samples for quality testing.
Monitor beer appearance, aroma, flavor, carbonation, and stability.
Help maintain brewing logs and production records.

Equipment & Facility Maintenance

Clean and sanitize brewing vessels, hoses, pumps, and packaging equipment.
Perform routine preventative maintenance.
Report equipment issues promptly.
Maintain a clean, organized, and safe brewery environment.

Inventory

Assist with receiving and organizing raw materials.
Monitor ingredient and packaging inventories.
Help track supplies and communicate inventory needs.

Safety

Follow OSHA and brewery safety standards.
Properly handle chemicals, pressurized systems, and hot liquids.
Wear required personal protective equipment (PPE).
Promote a safe working environment.

Qualifications

High school diploma or equivalent required.
Brewing education or previous brewery experience preferred.
Strong mechanical aptitude and willingness to learn.
Ability to follow detailed instructions and maintain accurate records.
Strong organizational and time-management skills.
Team-oriented with excellent communication skills.
Flexible schedule, including evenings or weekends as production demands require.

Physical Requirements

Ability to lift and carry up to 55 pounds regularly.
Ability to stand, walk, bend, climb ladders, and work in confined spaces.
Comfortable working in hot, wet, cold, and noisy environments.
Ability to safely move kegs and brewing materials.

Preferred Qualifications

Previous experience in a production brewery.
Knowledge of brewing science and sanitation practices.
Forklift certification or willingness to obtain certification.
Familiarity with quality assurance and brewery management software.

Success in This Role

A successful Assistant to the Head Brewer is dependable, takes pride in producing exceptional beer, maintains a clean and safe workspace, works efficiently as part of a team, and is eager to grow their brewing knowledge while supporting the Head Brewer in achieving production and quality goals.

Job Type: Full-time

Pay: $50,000.00 - $80,000.00 per year

Application Question(s):

Describe your experience in both production and small-batch brewing, including recipe design and pilot testing.

Describe your understanding of brewery utilities and mechanical systems
How many years of experience do you have troubleshooting equipment and performing routine maintenance on brewhouse, cellar, and packaging systems.

Experience:

Brewing: 5 years (Preferred)

Ability to Commute:

North Branch, MI 48461 (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

head brewer jobs in michigan

Assistant Brewer

Part-time Assistant Brewer

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alert for head brewer in michigan

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected