Top 22 Head chef Jobs in Middleborough Ma

Head Chef
Confidential —Whitman, MA
- $52,669.25 - $100,000.00 a year
- Full-time
- Customer service
- Supervising experience
- Senior level
- Paid training
- Food provided
Quick Apply
3d
Head Chef
Olde Hitching Post —Hanson, MA
- $75,000 - $95,000 a year
- Full-time
- Customer service
- Supervising experience
- Mentoring
Quick Apply
5d
Kitchen Manager
Starland Sportsplex & Fun Park —Hanover, MA
- $55,000 - $70,000 a year
- 8 hour shift
- Hospitality
- Management
- Culinary experience
- Paid training
- Health insurance
Quick Apply
Sous Chef Kitchen Operations
ELEVENO Pickleball —Foxborough, MA
- $22 - $25 an hour
- Overtime
- ServSafe
- Ability to walk for extended periods
- Mid-level
Quick Apply
Lead Line Cook
Confidential —Norwell, MA
- $23 - $27 an hour
- Full-time
- Inventory management
- Cooking
- Mid-level
- Health insurance
- Employee discount
Quick Apply
Line Cook - At Least 2 Years of Experience Required
Cask & Pig —North Dartmouth, MA
- Up to $22 an hour
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
2d
Head Chef
Warren's Place —South Weymouth, MA
- Weekends as needed
- ServSafe
- Computer literacy
- Organizational skills
Quick Apply
1d
Prep Cook
Flatiron Provisions —Taunton, MA
- Part-time
- ServSafe
- Team management
- Cleaning
Quick Apply
13h
Prep Cook
Mirbeau Inn & Spa Plymouth —Plymouth, MA
- $23 an hour
- Weekends as needed
- High school diploma or GED
- Organizational skills
- 1 year
- Paid holidays
- Health insurance
Quick Apply
14d
Kitchen Manager/Head Chef
Salty Days —Cohasset, MA
- $70,000 - $75,000 a year
- Weekends as needed
- Mid-level
- In-person
- Leadership
Quick Apply
Restaurant Sous Chef
Sail Loft —Dartmouth, MA
- Part-time
- ServSafe
- Mid-level
- Mentoring
- Opportunities for advancement
Quick Apply
Kitchen Assistant / Batch Cook
Weatherlow Farms —Westport, MA
- From $18 an hour
- Temporary
- ServSafe
- Ability to lift 50 pounds
- Driver's License
- Employee discount
- Flexible schedule
Quick Apply
COOK, SR
Levy Sector —Pawtucket, RI
- $18 - $22 an hour
- Part-time
- Mid-level
- Kitchen
- Wellness program
- Paid time off
Quick Apply
COMMISSARY COOK/FAMILY MEAL
Levy Sector —Pawtucket, RI
- $17 - $20 an hour
- Part-time
- Entry level
- Kitchen
- Wellness program
- Paid time off
Quick Apply
CONCESSIONS PREP COOK
Levy Sector —Pawtucket, RI
- $17 - $20 an hour
- Part-time
- Entry level
- Kitchen
- Wellness program
- Paid time off
Quick Apply
PREP COOK
Levy Sector —Pawtucket, RI
- $18 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Wellness program
- Paid time off
Quick Apply

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Based on your search for head chef jobs.

Head Chef
Confidential —Whitman, MA
Your expertise in restaurant management, food handling, and catering will be vital in creating a vibrant and welcoming atmosphere for our guests.
$52,669.25 - $100,000.00 a year
Quick Apply
3d
Executive Chef - Rhode Island
Confidential —Cambridge, MA
Responsibilities of Executive Chef include menu creation, kitchen leadership, team development, inventory management and guest experience management.
$120,000 - $125,000 a year
Quick Apply

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SOUS CHEF 2- Ohio State University Greek House Chefs
GREEK HOUSE CHEFS INC —Columbus, OH
Maintain certification through duration of employment. Communicating with Supervisors, Peers, or Subordinates - Providing information to supervisors, co-workers…
$18 - $22 an hour
Quick Apply
Executive Chef Partner - 8079
The Capital Grille —Columbus, OH
The Executive Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience.
$82,000 - $90,000 a year

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Head Chef

Confidential
Whitman, MA

Quick Apply

Job Details

Full-time
$52,669.25 - $100,000.00 a year
3 days ago

Benefits

Paid training
Food provided

Qualifications

Customer service
Barista experience
Shift management
Coffee shop experience
Production management

Full Job Description

Job Overview
We are seeking a dynamic and passionate Head Chef to lead our culinary team and elevate our food offerings to new heights. This role is perfect for a motivated culinary professional who thrives in a fast-paced environment, demonstrates exceptional leadership, and has a deep understanding of food production, management, and hospitality. As the Head Chef, you will oversee all aspects of kitchen operations, ensure the highest standards of food safety and quality, and inspire your team to deliver memorable dining experiences. Your expertise in restaurant management, food handling, and catering will be vital in creating a vibrant and welcoming atmosphere for our guests. This paid position offers an exciting opportunity to showcase your culinary talents while managing a thriving food service operation. Looking to expand the menu so baking background would be a plus

Duties

Lead and supervise the entire kitchen team, ensuring smooth shift management and efficient food production processes
Develop innovative menus that highlight culinary creativity while meeting dietary requirements and customer preferences
Oversee food preparation, cooking, serving, and presentation to maintain high standards of quality and consistency
Manage food safety protocols, sanitation standards, and compliance with health regulations across all kitchen activities
Coordinate with front-of-house staff to ensure seamless food service and exceptional customer experiences
Monitor inventory levels, order supplies, and control food costs to optimize profitability
Train staff on proper food handling techniques, hospitality standards, and culinary skills including catering and banquet services

Experience

Proven management experience in a fast-paced restaurant or hospitality environment with supervising responsibilities
Extensive culinary experience with expertise in food production, cooking techniques, and food management systems
Background in restaurant management including shift oversight, kitchen operations, and customer service excellence
Familiarity with food safety standards, dietary accommodations, and catering operations such as banquets or large events
Hands-on experience with hospitality management tools and kitchen equipment
Strong leadership skills with the ability to motivate teams and foster a positive work environment
Previous barista or coffee experience is a plus for roles involving beverage service

Join us as our Head Chef to lead an energetic team dedicated to delivering outstanding culinary experiences. Bring your passion for food industry excellence, leadership prowess, and innovative spirit to create memorable moments for every guest. This is more than just a job — it’s an opportunity to shape the future of our culinary journey!

Pay: $52,669.25 - $100,000.00 per year

Benefits:

Food provided
Paid training

Work Location: In person

Quick Apply

Refine Your Search

head chef jobs in middleborough ma

Head Chef

Head Chef

Kitchen Manager

Sous Chef Kitchen Operations

Lead Line Cook

Line Cook - At Least 2 Years of Experience Required

Head Chef

Prep Cook

Prep Cook

Kitchen Manager/Head Chef

Restaurant Sous Chef

Kitchen Assistant / Batch Cook

COOK, SR

COMMISSARY COOK/FAMILY MEAL

CONCESSIONS PREP COOK

PREP COOK

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