Top 570 Restaurant manager Jobs in Middlebury, Ct

Front of House Manager
Confidential —Southington, CT
- $52,000 - $71,200 a year
- Weekends as needed
- Background check
- Basic math
- Mid-level
- Paid training
- Paid time off
Quick Apply
Assistant Restaurant Manager - Sherkaan Indian Street Food
Restaurant in New Haven —New Haven, CT
- $52,000 - $63,000 a year
- Weekends as needed
- Bar
- Casual dining restaurant
- Fast casual restaurant
- Paid time off
- Employee discount
Quick Apply
20h
Wendy's Assistant General Manager - Torrington, CT
CKA Management LLC —Torrington, CT
- $21 - $24 an hour
- Full-time
- Writing skills
- English
- Mid-level
- Paid training
- Health insurance
Quick Apply
5d
Lead Host & Evening Guest Services
1754 House Restaurant & Tavern —Woodbury, CT
- $20 - $24 an hour
- Part-time
- Management
- Mid-level
- Hotel
Quick Apply
5d
Wendy's Assistant General Manager - Wolcott St. Waterbury, CT
CKA Management LLC —Waterbury, CT
- $21 - $24 an hour
- Full-time
- Writing skills
- English
- Mid-level
- Paid training
- Health insurance
Quick Apply
5d
District Manager
sweetgreen —Southbury, CT
- $115,000 - $125,000 a year
- Fast casual restaurant
- Merchandising
- Project management
- Health insurance
- Dental insurance
4d
MANAGER
Maggie s Management Group LLC —Middlebury, CT
- From $57,500 a year
- 12 hour shift
- Sales
- Mid-level
- In-person
- Health insurance
- Dental insurance
Restaurant Leader
Raising Cane's —Waterbury, CT
- $76,000 - $90,000 a year
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
Quick Apply
Assistant Restaurant Leader
Raising Cane's —Waterbury, CT
- $65,000 - $74,000 a year
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
Quick Apply
Hospitality Operations Manager, Residential Dining
Yale University —New Haven, CT
- $68,000 - $120,500 a year
- Full-time
- Background check
- ServSafe
- Mid-level
General Manager - Restaurant
Main Street —Southington, CT
- $100,000 - $110,000 a year
- Full-time
- Mentoring
- In-person
- Senior level
Quick Apply
2d
Restaurant Manager - Chili's Southington CT & surrounding area
Chili's —Southington, CT
- $70,000 - $78,000 a year
- Casual dining restaurant
- Mid-level
10d
General Manager-Fairfield
Barcelona Wine Bar —Fairfield, CT
- $90,000 - $95,000 a year
- Microsoft Word
- Sales
- Bachelor of Science
Quick Apply
Restaurant Manager
Texas Roadhouse —Waterbury, CT
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Senior Food & Beverage Manager
Mayflower Inn and Spa —Washington, CT
- Full-time
- Residential
- 3 years
- Team management
- Health savings account
- AD&D insurance
Quick Apply
Restaurant Manager
110 Grill —Southington, CT
- $60,000 - $70,000 a year
- Full-time
- Writing skills
- Mid-level
- Leadership
Quick Apply
6d
Service Manager
Texas Roadhouse —Waterbury, CT
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Restaurant Manager
Raising Cane's —Waterbury, CT
- $22.50 - $23.50 an hour
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
Quick Apply
Restaurant Shift Manager
Chip's Family Restaurant —Orange, CT
- Sales
- Mid-level
- High school diploma or GED
Quick Apply
Food and Beverage Manager
Hotel Marcel —New Haven, CT
- Full-time
- Bar
- Google Workspace
- ServSafe

I want to receive the latest job alert for restaurant manager in middlebury, ct

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

restaurant manager jobs near middlebury, ct

Hospitality Operations Manager jobs in New Haven, CT

General Manager jobs in Fairfield, CT

Restaurant Manager jobs in Waterbury, CT

Assistant Restaurant Leader jobs in Cocoa, FL

Loan Officer Assistant jobs in Houston, TX

Assistant Restaurant Leader jobs in Davenport, FL

Medical Assistant 3 Day Work Week 12 Hour Shifts jobs in Phoenix, AZ

Assistant Restaurant Leader jobs in Chesterton, IN

Assistant Restaurant Leader jobs in Maxwell, TX

Restaurant jobs in Saint Augustine, FL

Physical Therapy Assistant jobs in Fort Worth, TX

Food & Beverage Manager jobs in Lake Buena Vista, FL

Creative Manager jobs in Remote

Food & Beverage Manager jobs in Ponte Vedra Beach, FL

Case Manager jobs in Brockton, MA

Food & Beverage Manager jobs in Short Hills, NJ

Food & Beverage Manager jobs in Dallas Fort Worth International Airport, TX

Office Manager jobs in Orange County, CA

Front Of House Manager jobs in Fayetteville, NC

Hospital Front Desk jobs in Philadelphia, PA

Front of House Manager

Confidential
Southington, CT

Quick Apply

Job Details

Full-time
$52,000 - $71,200 a year

Benefits

Paid training
Paid time off
Employee discount

Qualifications

Customer communication
Sales transaction processing
Cash register operations
Payment processing in food service
Bar ingredient mixing

Full Job Description

Overview

We are seeking a dynamic and energetic Front of House Manager to lead our hospitality team and ensure an exceptional guest experience. In this vital role, you will oversee daily operations, manage staff, and uphold the highest standards of service, food safety, and cleanliness. Your leadership will foster a welcoming atmosphere where both guests and team members feel valued and motivated. This position offers an exciting opportunity to showcase your management skills in a fast-paced, customer-focused environment dedicated to culinary excellence and hospitality.

Responsibilities

Lead and supervise front-of-house staff, including training, scheduling, and performance management to ensure smooth daily operations.
Oversee customer service delivery, ensuring guests receive prompt, friendly, and professional attention at all times.
Manage POS systems such as Aloha POS and Micros POS for order processing, cash handling, and transaction accuracy.
Coordinate with kitchen staff to ensure food preparation standards are met while maintaining food safety protocols.
Control inventory levels for front-of-house supplies, monitor stock rotation, and assist with ordering when necessary.
Handle shift management duties including opening, closing, and ensuring compliance with health regulations.
Conduct staff interviews, onboarding, ongoing training & development to build a cohesive team aligned with company standards.

Skills

Proven experience in food service management with a strong background in quick service & fast food restaurant environments or casual dining settings.
Exceptional leadership skills with the ability to motivate teams and manage diverse hospitality teams effectively.
Proficiency in POS systems such as Toast POS; strong cash handling skills required.
Knowledge of food safety management practices and food handling procedures across various dining formats including fine dining, casual dining, catering, or banquet settings.
Strong organizational skills in inventory control, budgeting, profit & loss analysis, and food production oversight.
Excellent communication skills for managerial communication, staff training, interviewing candidates, and customer interactions.
Ability to manage multiple priorities efficiently while maintaining high standards of hospitality service.
Basic math skills for accurate cash handling and financial reporting; experience with managing hospitality teams is preferred.

Join us as a Front of House Manager where your leadership will elevate guest experiences while fostering a positive work environment!

Pay: $52,000.00 - $71,200.00 per year

Benefits:

Employee discount
Paid time off
Paid training

Application Question(s):

Describe a specific example of how you helped increase restaurant sales, customer traffic, or repeat business. What did you personally do, and what was the result?
What experience do you have creating or executing restaurant marketing, promotions, special events, social media content, or community outreach? Please provide one successful example.
This position requires hands-on bartending experience. How comfortable are you making classic cocktails, creating craft cocktails, training bartenders, and maintaining consistency behind the bar?
Describe your kitchen experience. What food have you personally prepared, what commercial kitchen equipment have you operated, and how comfortable are you assisting the kitchen during a rush or staffing shortage?
Tell us about a time you improved customer service at a restaurant. What problems did you identify, and how did you train or hold the staff accountable?
What systems have you used for liquor, beer, food, and supply inventory? How do you control waste, overpouring, theft, and unnecessary purchasing?
What experience do you have reviewing a restaurant P&L and managing food cost, beverage cost, labor cost, and operating expenses? Please explain how you have corrected costs that were over budget.
A restaurant is experiencing declining sales, inconsistent service, and low staff morale. What would your priorities be during your first 30 days?
This is a hands-on management position that may require bartending, helping in the kitchen, training employees, handling guest complaints, working nights and weekends, and assisting wherever needed. Are you comfortable with these expectations? Please explain.

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in middlebury, ct

Front of House Manager

Assistant Restaurant Manager - Sherkaan Indian Street Food

Wendy's Assistant General Manager - Torrington, CT

Lead Host & Evening Guest Services

Wendy's Assistant General Manager - Wolcott St. Waterbury, CT

District Manager

MANAGER

Restaurant Leader

Assistant Restaurant Leader

Hospitality Operations Manager, Residential Dining

General Manager - Restaurant

Restaurant Manager - Chili's Southington CT & surrounding area

General Manager-Fairfield

Restaurant Manager

Senior Food & Beverage Manager

Restaurant Manager

Service Manager

Restaurant Manager

Restaurant Shift Manager

Food and Beverage Manager

I want to receive the latest job alert for restaurant manager in middlebury, ct

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected