Top 32 Kitchen steward Jobs in Middleton, Ma

Dishwasher: Kitchen Steward
TWIN TIER HOSPITALITY —Tewksbury, MA
- 8 hour shift
- Up to 50% travel
- High school diploma or GED
- Travel
Quick Apply
Steward
Mandarin Oriental —Boston, MA
- $33.07 an hour
- Weekends as needed
- Ability to walk for extended periods
- English
- Mid-level
- Retirement plan
Steward - Four Seasons Hotel Boston
Four Seasons —Boston, MA
- $32.19 an hour
- Full-time
- Hotel
- Military encouraged
- Entry level
- Health insurance
- Dental insurance
5d
Steward
AccorHotel —Boston, MA
- $27.07 an hour
- Full-time
- Entry level
Quick Apply
On-Call Steward
Mandarin Oriental —Boston, MA
- $33.07 an hour
- Part-time
- Ability to walk for extended periods
- English
- Mid-level
- Retirement plan
10d
Steward/Dishwasher
Margaritas Mexican Restaurant —Salem, NH
- $23 an hour
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Organizational skills
- Opportunities for advancement
Quick Apply
11d
Utility Cleaner Overnight
Omni Hotels & Resorts —Boston, MA
- $24.72 - $32.76 an hour
- Overnight shift
- Hotel
- Quality control
- Entry level
Quick Apply
Steward
Hyatt Regency Boston/Cambridge —Cambridge, MA
- Up to $21 an hour
- Weekends as needed
- Background check
- Hospitality
- Pass drug screening
- Health insurance
- Dental insurance
Dishwasher
Ruth's Chris —Somerville, MA
- $15.00 - $20.25 an hour
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Employee assistance program
Steward, John B. Hynes Veterans Memorial Convention Center
Levy Sector —Boston, MA
- $25.75 - $36.79 an hour
- Part-time
- Background check
- Entry level
- Kitchen
- Wellness program
- Employee assistance program
Quick Apply
9d
Banquet Steward
Kimpton Hotels & Restaurants —Cambridge, MA
- $20 an hour
- Weekends as needed
- Guest services
- Restaurant
- Food Handler Certification
Quick Apply
STEWARD (FULL TIME)
Bon Appetit —Boston, MA
- $22.50 - $24.25 an hour
- Urgently hiring
- Background check
- High school diploma or GED
- Restaurant
- Commuter assistance
- Disability insurance
Quick Apply
Steward (Dishwasher)
Hersha Hospitality Management, LP —Boston, MA
- $18 an hour
- Weekends as needed
- High school diploma or GED
- Ability to lift 50 pounds
- Entry level
- Wellness program
- Commuter assistance
Steward (Dishwasher)
The Whitney Hotel —Boston, MA
- From $18 an hour
- Part-time
- High school diploma or GED
- Ability to lift 50 pounds
- Entry level
- Wellness program
- Commuter assistance
Dishwasher/Kitchen Steward
Concord's Colonial Inn —Concord, MA
- $16 - $18 an hour
- Part-time
- Spanish
- Ability to walk for extended periods
- Hotel
- Dental insurance
- Paid time off
Quick Apply
13d
FOOD SERVICE UTILITY (SEASONAL)
Restaurant Associates —Boston, MA
- $23 an hour
- Weekends as needed
- Background check
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
Legends Restaurant Porter, TD Garden
Delaware North —Boston, MA
- $18 an hour
- No high school diploma
- No experience needed
- Entry level
- Employee discount
- Flexible schedule
9d
Charles Hotel In Harvard Square - Kitchen Steward
Aimbridge Hospitality —Cambridge, MA
- $23 an hour
- Full-time
- Hotel
- High school diploma or GED
- Hotel experience
- AD&D insurance
- Disability insurance
4d
Steward
Flour Bakery + Cafe —Boston, MA
- $17 an hour
- Full-time
- Ability to lift 50 pounds
- Bakery
- Guest services
- Health insurance
- Dental insurance
Quick Apply
Luxury Suites Porter, TD Garden
Delaware North —Boston, MA
- $18 an hour
- No high school diploma
- No experience needed
- Entry level
- Employee discount
- Flexible schedule
2d

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Dishwasher: Kitchen Steward

TWIN TIER HOSPITALITY -
Tewksbury, MA

Quick Apply

Job Details

Full-time

Qualifications

Floor cleaning chemicals
Personal protective equipment (PPE) use
Food service cleaning
Chemical handling
Chemical agent handling
High school diploma or GED
Food safety sanitizing procedures
Stacking
Safety equipment
Entry level

Full Job Description

POSITION SUMMARY
Clean and sanitize all areas of kitchen and operate the dish washing machine in a safe, accident-free manner.

ESSENTIAL FUNCTIONS

Operate dish washing machine. Maintain organization, proper rack stacking, silver presoaking. (80%)
Sweep and mop floors. Keep floors clean and dry, pick up wet spills immediately. (5%)
Clean wall, tables, racks, sinks, floor mats and disposal area. Polish stainless steel. (5%)
Clean ovens, hoods, filters, drains, hot boxes, steam tables, flat boxes and ceiling vents, according to schedule or as specified by lead steward. (2.5%)
Empty all trash cans over 3/4 full at end of shift, wash out and return to kitchen. (5%)
Perform special cleaning projects as assigned. (2.5%)

NON-ESSENTIAL FUNCTIONS
Maintain mop station with 2 mops/buckets, 2 brooms, and proper cleaning solutions.
Cooperate with restaurant personnel and their needs in order to ensure that guests are taken care of.

Knowledge and Skills:

Education:No formal education required. High school diploma or equivalent desired.
Experience:Previous experience preferred.
Skills and Abilities: Operate dish washing machine, dishware handling, floor maintenance.

No. Of employees supervised: None.
Travel Required: None.
Hours Required: Scheduled days and times may vary based on need.

Lifting/Pushing/Pulling/Carrying Describe the type(s) of required lifting, pushing, pulling, and/or carrying to include objects, weights and frequency.
All of these functions are essential primarily because the heavy production associated from all the outlets. Dish racks/10-15 lbs. Trash cans/50-70 lbs. Bus pans/10-15 lbs. Pushing Queen Marys. (75%)

Bending/Kneeling Describe the type(s) of required bending and/or kneeling to include when, why and how often.
Bending is necessary, dish rack stacking, storing of equipment/dishware, unloading queens, moping/sweeping floors, cleaning ovens also requires bending.

Mobility Describe the type(s) of mobility required to include distances and % of time involved.
Full range of mobility required. Ability to travel 30-50 ft. on a regular basis throughout the day. (75%)

Continuous Standing Describe the reasons to include time period and frequency.
Usually all day - during service hours.

Climbing Stairs:
Up to approx. 15-20 steps 5% of 8 hours.

Driving Describe type of vehicle, distances, % of time involved and frequency.
No Driving Required.

Work Environment - Inside: 100% of 8 hours.

Describe any abnormal temperature exposures:
n/a

Hearing: Minimal
Explain:Need to hear equipment/timers and communicate with other staff.

Vision: Critical
Explain:Must be able to inspect for cleanliness of dishware and kitchen.

Speech: Minimal
Explain:Enough to communicate with staff.

Literacy: Minimal
Explain:Only enough to ensure proper cleaning chemicals are used on dishware.

Chemicals/Agents: Describe any chemicals/agents to include what they are, warnings and frequency of use.
Dish washing chemical. Sanitation chemicals. All purpose cleaners. (75%)

Protective Clothing:
Type: Rubber gloves, back supports, protective eye ware. Approx. 100% of 8 hours.

Equipment Operation List type of equipment and frequency of use.
Dish washer 75%, garbage disposal 25%

Quick Apply

Refine Your Search

kitchen steward jobs in middleton, ma

Dishwasher: Kitchen Steward

Steward

Steward - Four Seasons Hotel Boston

Steward

On-Call Steward

Steward/Dishwasher

Utility Cleaner Overnight

Steward

Dishwasher

Steward, John B. Hynes Veterans Memorial Convention Center

Banquet Steward

STEWARD (FULL TIME)

Steward (Dishwasher)

Steward (Dishwasher)

Dishwasher/Kitchen Steward

FOOD SERVICE UTILITY (SEASONAL)

Legends Restaurant Porter, TD Garden

Charles Hotel In Harvard Square - Kitchen Steward

Steward

Luxury Suites Porter, TD Garden

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