Top 3 Bar manager Jobs in Midland Tx

Kitchen Manager / Culinary Lead – Sports Bar & Grill
Rusted Corkscrew —Odessa, TX
- $50,000 - $60,000 a year
- Weekends as needed
- Bar
- Spanish
- 5 years
- Paid time off
Quick Apply
2d
Bar Manager
Downtown Grub Hub —Odessa, TX
- $30,000 - $40,000 a year
- Full-time
- Bar
- Inventory management
- Cooking
Quick Apply

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Kitchen Manager / Culinary Lead – Sports Bar & Grill
Rusted Corkscrew —Odessa, TX
We need a kitchen leader who knows how to run a clean, organized, profitable kitchen — and who also has the creativity to help build menu items that keep guests…
$50,000 - $60,000 a year
Quick Apply
2d
Bar Manager
Downtown Grub Hub —Odessa, TX
Oversee cash handling procedures, ensuring accuracy in transactions and adherence to financial policies. Hands-on experience with POS systems such as Aloha POS…
$30,000 - $40,000 a year
Quick Apply

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Kitchen Manager / Culinary Lead – Sports Bar & Grill

Rusted Corkscrew
Odessa, TX

Quick Apply

Job Details

Full-time
$50,000 - $60,000 a year
2 days ago

Benefits

Paid time off

Qualifications

Spanish
Operations management
Food Safety Certification
Team leadership
Recipe management
English
Team development
TABC Certification
Kitchen cost control
Kitchen staff training
Toast POS
Leading team collaboration initiatives
Kitchen management
Managing kitchen staff
Training
Restaurant supply ordering
Kitchen experience
Kitchen organization

Full Job Description

Overview
Position: Full-Time Kitchen Manager
Experience Required: Minimum 5 years kitchen management experience

We are looking for a strong, hands-on Kitchen Manager who can bring energy, structure, creativity, and pride into our sports bar food program.

We are not looking for someone who simply manages a schedule or watches the line. We need a kitchen leader who knows how to run a clean, organized, profitable kitchen — and who also has the creativity to help build menu items that keep guests coming back.

This is a leadership role for someone who takes ownership, leads by example, trains the team, communicates clearly, and understands that great bar food can be a major reason customers choose us over every other spot in town.

What We’re Looking For

The right candidate will have at least 5 years of kitchen management experience and the ability to lead a busy sports bar kitchen with confidence, urgency, and pride.

You must be able to communicate, train, and lead a team that includes both English and Spanish speaking employees. Bilingual English/Spanish is strongly preferred.

We need someone who cares about the details - food quality, ticket times, cleanliness, prep, consistency, inventory, cost control, equipment, health standards, and team accountability.

Key Responsibilities

Kitchen Leadership & Team Development
Food Quality & Menu Execution
Menu Development & Creativity
Inventory, Food Cost & Profitability
Cleanliness, Compliance & Safety
Operations & Accountability

Qualifications

Minimum 5 years kitchen management experience required.
Experience in a sports bar, bar & grill, casual dining, high-volume restaurant, or scratch kitchen preferred.
Strong leadership and communication skills.
Ability to lead and train both English- and Spanish-speaking employees.
Bilingual English/Spanish strongly preferred.
Strong understanding of food cost, inventory, ordering, prep, portion control, and waste reduction.
Knowledge of health department standards, food safety, sanitation, and kitchen compliance.
Ability to create recipes, specials, menu ideas, and seasonal offerings.
Strong organizational skills and attention to detail.
Ability to work nights, weekends, holidays, fight nights, game days, and high-volume events.
Must be hands-on, reliable, accountable, and solutions-oriented.
Food Manager Certification preferred or ability to obtain.

We are looking for a serious kitchen professional who is ready to lead, create, clean up systems, train a team, and take pride in every plate that leaves the kitchen.

To Apply: Please submit your resume with your kitchen management experience.

Pay: $50,000.00 - $60,000.00 per year

Benefits:

Paid time off

Language:

English (Preferred)
Spanish (Preferred)

License/Certification:

TABC Certification (Preferred)
Food Safety Certification (Preferred)

Work Location: In person

Quick Apply

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bar manager jobs in midland tx

Kitchen Manager / Culinary Lead – Sports Bar & Grill

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