Top 5343 Shift manager Jobs in Milford Ma

General Manager, Paris Baguette Bellingham MA
Paris Baguette —Bellingham, MA
- $75,000 - $80,000 a year
- Weekends as needed
- Background check
- Sales
- ServSafe
- Paid training
- Paid holidays
Quick Apply
Department Manager
The Paper Store —Bellingham, MA
- $23 - $28 an hour
- Weekends as needed
- Mid-level
- Cash register
- Ability to lift 50 pounds
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Assistant Store Manager
The Paper Store —Bellingham, MA
- $23 - $30 an hour
- Weekends as needed
- Mid-level
- Cash register
- Ability to lift 50 pounds
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Food Service Worker- $1,250 BONUS!!!
Trinity Services Group —Norfolk, MA
- $25 an hour
- Full-time
- 18 years or older
- High school diploma or GED
- Military encouraged
- AD&D insurance
- Disability insurance
Community Manager (Lease-Up)
Fairfield Residential —Milford, MA
- $88,050 - $105,400 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- Mid-level
- Paid holidays
- Health insurance
Operations Manager
BlueLinx —Bellingham, MA
- $100,000 - $120,000 a year
- Full-time
- 7 years
- Bachelor's degree
- Warehouse experience
- Paid holidays
- Health insurance
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Supervisor, Security - Hopedale, MA.
Performance Team —Hopedale, MA
- $72,000 - $77,000 a year
- Overtime
- Mid-level
- US work authorization
- Fair chance
- Health insurance
- Dental insurance
Customer Service Manager
Stop & Shop —Bellingham, MA
- $64,800 - $97,200 a year
- Weekends as needed
- Mid-level
- Supervising experience
- Bachelor's degree
Supervisor, Security - Hopedale, MA.
Maersk —Hopedale, MA
- $72,000 - $77,000 a year
- Overtime
- Background check
- Mid-level
- US work authorization
- Health insurance
- Dental insurance
Distribution Supervisor
Bimbo Bakeries USA —Millbury, MA
- $71,300 - $92,700 a year
- Weekends as needed
- Mid-level
- Microsoft Office
- High school diploma or GED
- Paid time off
- 401(k) matching
Property Manager III (Halstead Milford Green)
WinnCompanies —Milford, MA
- $95,000 - $98,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Supervising experience
Quick Apply
Assistant Branch Manager - Mendon
Charles River Bank —Mendon, MA
- $58,000 - $78,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
9d
Millwork Project Manager
Woodcraft Designers & Builders, LLC —Attleboro, MA
- $75,000 - $90,000 a year
- Full-time
- AutoCAD
- Microsoft Outlook
- Construction site
- Paid holidays
- Health insurance
Quick Apply
Project Manager -Exhibits and Trade Show
Access TCA —Whitinsville, MA
- $60,000 - $80,000 a year
- Extended hours
- CAD
- 5 years
- Team management
Assistant Electrical Project Manager
Island Lighting and Power Systems, Inc. —Norfolk, MA
- $75,000 - $95,000 a year
- Full-time
- PMP
- Mid-level
- Office
- Health insurance
- Dental insurance
Quick Apply
Weekend Nurse Manager
Night Nurse —Framingham, MA
- $35 an hour
- Part-time
- RN License
- Medical office experience
- Office
- Health insurance
- Paid time off
Quick Apply
Junior Sales Manager
Macari Brands, Inc. —Cumberland, RI
- $70,000 - $80,000 a year
- Full-time
- Marketing
- Mid-level
- Bachelor's degree
Quick Apply
Office Manager/Regional Manager
My Dental —Watertown, MA
- $25 - $30 an hour
- Weekends as needed
- Bilingual
- Spanish
- Dental office
- Dental insurance
- Paid time off
Quick Apply
Distributor Sales Manager
SDI DIAGNOSTICS, INC —South Easton, MA
- From $95,000 a year
- Full-time
- Management
- Customer service
- 5 years
- Health insurance
- Dental insurance
Quick Apply
Tax Manager
Lichtman & Associates, LLC —Wellesley, MA
- $130,000 - $160,000 a year
- Full-time
- Hybrid work
- CPA
- 5 years
- Office
- Profit sharing
- Health insurance
Quick Apply

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shift manager jobs near milford ma

General Manager, Paris Baguette Bellingham MA

Paris Baguette -
Bellingham, MA

Quick Apply

Job Details

Full-time
$75,000 - $80,000 a year

Benefits

Paid training
Paid holidays
Paid time off
Employee discount
Opportunities for advancement
Flexible schedule

Qualifications

Bakery experience
Customer communication
Operations management
ServSafe
Customer service
Food Safety Manager Certification
Team development
Hospitality industry experience
ServSafe Food Manager Certification
Restaurant cost management
Financial dashboard metrics

Full Job Description

Founding General Manager – Paris Baguette, Bellingham, MA

(ServSafe Manager Certification Required)

Reports To: Café Ownership (This is an independently owned and operated Paris Baguette location)

About Paris Baguette

With a projected 1,000 cafés in the United States by 2030, Paris Baguette is one of the fastest-growing neighborhood bakery cafés in the world. Our mission is to bring expertly crafted baked and brewed goods through a warm and welcoming bakery café experience that delivers joy to everyone in our community.

Compensation

Salary: $75,000-$85,000 annually plus performance-linked bonuses tied to afe financials (labor cost, food cost, customer experience, and staff productivity)
Growth Opportunity: Elite performers may be eligible for advancement into District Manager or Regional Manager roles as we continue expanding throughout the Greater Boston market

The Opportunity

We are seeking an experienced, energetic, and hands-on General Manager (GM) to lead the founding team at Paris Baguette Bellingham.

The General Manager will be responsible for all aspects of café operations, including food safety, team development, guest experience, financial performance, and operational excellence. The GM will recruit, train, develop, and retain a high-performing team of bakers, cake decorators, sandwich makers, baristas, and front-of-house staff while creating a positive, accountable, and performance-driven culture.

The GM will be responsible for driving café profitability, managing labor and food costs, maintaining exceptional guest satisfaction, and ensuring consistent execution of Paris Baguette standards.

This position reports directly to ownership and will provide regular operational and financial reporting on a daily, weekly, and monthly basis.

This role requires flexibility and a strong commitment to operational excellence. The General Manager must be willing and able to work early mornings, evenings, weekends, and holidays as needed to support bakery production and café operations.

This is a unique opportunity to build and lead a café from the ground up with one of the fastest-growing bakery café brands in the United States.

What We Are Looking For

5+ years of current experience as a General Manager within a leading café, bakery, quick-service restaurant (QSR), restaurant, or grocery foodservice operation
Previous experience opening and successfully operating high-volume cafés or restaurants preferred
Experience leading teams of 30–40+ employees across both front-of-house and back-of-house operations
Proven ability to manage a full restaurant P&L, including labor scheduling, food cost management, inventory control, and financial performance
Experience managing bakery or food production teams operating during overnight or early morning shifts beginning as early as midnight or 1:00 AM
Strong commitment to food safety, cleanliness, guest satisfaction, and operational excellence
Comfortable utilizing POS systems, labor management tools, operational dashboards, and KPI reporting
Strong leadership, communication, coaching, and problem-solving skills
Ability to think and act like an owner while proactively identifying opportunities and solving challenges

Key Responsibilities: Leadership & Team Development

Recruit, hire, train, develop, and retain a high-performing café team
Foster a culture of accountability, teamwork, hospitality, and operational excellence
Provide coaching, mentorship, and performance feedback to all team members
Conduct performance reviews, development planning, and disciplinary actions when necessary
Lead regular management and staff meetings to communicate goals, priorities, and performance expectations
Maintain high employee engagement and team morale

Operations Management

Oversee all aspects of daily café operations, including food, beverage, bakery production, facilities, equipment, and guest experience
Ensure compliance with all Paris Baguette operating standards and procedures
Schedule, plan, and organize labor effectively to support business needs
Monitor café appearance and facility conditions, ensuring issues are resolved promptly
Manage multiple departments simultaneously while maintaining operational consistency

Financial Performance

Drive café sales growth and profitability
Develop and execute operational plans, budgets, and local marketing initiatives
Control labor, food costs, waste, and operating expenses
Review daily, weekly, and monthly financial reports and P&L statements
Analyze operational and financial variances and implement corrective actions
Develop action plans that meet or exceed revenue and profitability goals
Drive catering sales growth through effective sales initiatives and community outreach

Guest Experience

Champion an exceptional guest experience at all times
Ensure guest concerns are addressed professionally and resolved promptly
Implement service recovery measures that create loyal, repeat customers
Build strong relationships within the local community and with café guests
Consistently deliver a superior food, beverage, and hospitality experience

Food Safety & Compliance

Maintain full compliance with all applicable health, food safety, labor, and workplace safety regulations
Ensure all employees are properly trained in food safety, sanitation, guest service, and company operating procedures
Oversee all food safety programs and ensure adherence to ServSafe standards
Create and maintain a culture where safety is always the top priority

Qualifications

ServSafe Manager Certification (Required)
Ability to communicate in multiple languages preferred
Must be legally authorized to work in the United States
Must be able to work a flexible schedule, including early mornings, evenings, weekends, and holidays

Benefits

Competitive base salary
Performance bonus opportunity
Retention bonus opportunity
Paid time off and paid holidays
Complimentary birthday cake from Paris Baguette
Career advancement opportunities within a growing multi-unit organization

Join us and help build something special from day one while creating memorable experiences for our guests, developing future leaders, and growing with one of the most exciting bakery café brands in the country.

Pay: $75,000.00 - $80,000.00 per year

Benefits:

Employee discount
Flexible schedule
Paid time off
Paid training

Work Location: In person

Quick Apply

Refine Your Search

shift manager jobs in milford ma

General Manager, Paris Baguette Bellingham MA

Department Manager

Assistant Store Manager

Food Service Worker- $1,250 BONUS!!!

Community Manager (Lease-Up)

Operations Manager

Supervisor, Security - Hopedale, MA.

Customer Service Manager

Supervisor, Security - Hopedale, MA.

Distribution Supervisor

Property Manager III (Halstead Milford Green)

Assistant Branch Manager - Mendon

Millwork Project Manager

Project Manager -Exhibits and Trade Show

Assistant Electrical Project Manager

Weekend Nurse Manager

Junior Sales Manager

Office Manager/Regional Manager

Distributor Sales Manager

Tax Manager

I want to receive the latest job alert for shift manager in milford ma

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