Top 693 Culinary Jobs in Minneapolis, Mn

Pastry Cook| Tiffany's Kitchen & Bar
Tiffany's Kitchen & Bar —Maple Grove, MN
- $20 - $22 an hour
- Full-time
- Customer service
- In-person
- Restaurant
- Health insurance
- Parental leave
Quick Apply
Sous Chef
Royal Sonesta Downtown Minneapolis —Minneapolis, MN
- $27 - $30 an hour
- 8 hour shift
- Microsoft Word
- Microsoft Excel
- Casual dining restaurant
- Paid parental leave
- Health savings account
Quick Apply
Chef
Rivers of Life —Eagan, MN
- $42,000 - $50,000 a year
- Part-time
- Management
- ServSafe
- Restaurant management
- Paid holidays
- 401(k)
Quick Apply
Sous Chef | Tiffany's Kitchen & Bar
Tiffany's Kitchen & Bar —Maple Grove, MN
- $65,000 - $70,000 a year
- Full-time
- Mid-level
- Supervising experience
- In-person
- Health insurance
- Paid time off
Quick Apply
Feast Executive Chef
Mid-America Festivals / MN Renaissance Festival —Shakopee, MN
- $200 - $260 a day
- Temporary
- ServSafe
- Mid-level
- 3 years
Quick Apply
Cook
Allina Health System —Minneapolis, MN
- $22.49 - $29.25 an hour
- 8 hour shift
- 18 years or older
- Hospital
- High school diploma or GED
- Disability insurance
- Health insurance
12d
Cook - Float
Benedictine —White Bear Lake, MN
- $30 an hour
- Hospital
- Travel
- Entry level
- Dental insurance
- Paid time off
13h
Line Cook | Tiffany's Kitchen & Bar
Tiffany's Kitchen & Bar —Maple Grove, MN
- $20 - $25 an hour
- Part-time
- Guest services
- Entry level
- Kitchen
- Paid training
- Health insurance
Quick Apply
EXECUTIVE SOUS CHEF - ST PAUL MN
Bon Appetit —Saint Paul, MN
- $68,000 - $78,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Director, National Accounts | Foodservice
fgf brands —Minneapolis, MN
- Remote
- Marketing
- 5 years
- Analysis skills
- Health insurance
- Dental insurance
Sous Chef - Minneapolis-Saint Paul Airport
HMSHost by Avolta —Saint Paul, MN
- $61,918 - $73,756 a year
- Weekends as needed
- Background check
- ServSafe
- Mid-level
- Commuter assistance
- Paid holidays
Quick Apply
8d
Sous Chef
Rand Tower Hotel - Pyramid Hotel Group —Minneapolis, MN
- $65,000 - $70,000 a year
- Weekends as needed
- Management
- Casual dining restaurant
- Cooking
- Disability insurance
- Health insurance
Quick Apply
5d
Executive Chef Hillsdale College
Metz Culinary Management —Minneapolis, MN
- $85,000 - $90,000 a year
- Full-time
- Cooking
- University
- Mentoring
- Relocation assistance
- 401(k)
Quick Apply
8d
Northern Taphouse Maple Grove - Assistant Kitchen Manager
Northern Tap House —Maple Grove, MN
- $60,000 - $65,000 a year
- Weekends as needed
- Mid-level
- 1 year
- Leadership
Quick Apply
Temp Cook Evening Shift-Assisted Living
Stonehaven Senior Living —Eagan, MN
- $21 - $26 an hour
- Temporary
- Ability to lift 50 pounds
- Older adults
- Entry level
Quick Apply
Cook I - MSP International Airport Restaurant
Areas USA, Inc —Saint Paul, MN
- $22.55 an hour
- Overtime
- English
- Mid-level
- 3 years
- Paid holidays
- Health insurance
Quick Apply
Baker
Sodexo —Saint Paul, MN
- $18 - $20 an hour
- Online Application
- Ability to walk for extended periods
- No high school diploma
- High school diploma or GED
- Paid holidays
- Health insurance
3d
Sous Chef
Havenwood of Maple Grove —Maple Grove, MN
- $25 - $27 an hour
- Full-time
- Hospitality
- Mid-level
- High school diploma or GED
9d
Nutrition & Culinary Supervisor
Presbyterian Homes & Services —Eden Prairie, MN
- $25.46 - $27.41 an hour
- Full-time
- ServSafe
- Customer service
- English
- Health savings account
- AD&D insurance
1d
Line Cook
KZ Provisioning —Minneapolis, MN
- $22 - $27 an hour
- Weekends as needed
- English
- Ability to lift 50 pounds
- US work authorization
- Wellness program
- Disability insurance
Quick Apply
7d

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Pastry Cook| Tiffany's Kitchen & Bar

Tiffany's Kitchen & Bar
Maple Grove, MN

Quick Apply

Job Details

Full-time
$20 - $22 an hour

Benefits

Health insurance
Parental leave
Employee discount

Qualifications

Kitchen health and safety standards
Pre-cooking preparation
Packing
Customer service
Cutting

Full Job Description

Tiffany's Kitchen & Bar

Morning Noon Night

At the heart of our concept is a commitment to quality, freshness, and craftsmanship. From sunrise to late evening, we aim to deliver an experience guests can't find anywhere else.

Why Join Us?

We're creating more than a restaurant—we're building a community gathering place where guests can enjoy fresh-baked pastries with their morning coffee, sip fresh-squeezed orange juice alongside elevated brunch offerings, gather for lunch with friends, or unwind with handcrafted cocktails in the evening.

Our concept combines scratch-made food, homemade pastries, premium beverages, exceptional hospitality, and an energetic atmosphere designed to become a neighborhood favorite. You'll have the opportunity to help shape the culture, influence the guest experience, and grow alongside an exciting new concept from the ground up.

Job Summary
We are seeking a passionate and skilled Pastry Cook to join our vibrant culinary team. In this role, you will be responsible for creating exquisite baked goods and desserts that delight our guests and elevate our dining experience. Your expertise in pastry arts, attention to detail, and dedication to food safety will ensure every pastry served is of the highest quality. This position offers an exciting opportunity to showcase your culinary talent in a dynamic restaurant environment, contributing to memorable guest experiences through beautifully crafted desserts and baked treats. This role in our kitchen will be an early riser, with a start time at 4:00 AM most days.

Responsibilities

Prepare a variety of pastries, cakes, desserts, and baked goods with precision and creativity.
Decorate cakes and pastries using advanced cake decorating techniques to enhance visual appeal.
Package finished products carefully for presentation or takeout orders, ensuring freshness and quality.
Follow recipes and food production standards to maintain consistency across all items.
Assist in food preparation tasks, including measuring ingredients, mixing batters, and assembling desserts.
Maintain cleanliness and organization of the pastry station, adhering to strict food safety protocols.

Skills

Should have excellent communication skills and be able to work independently as well as with a team.
Proven experience in pastry arts, baking, and cake decorating with a strong portfolio of work.
Excellent food handling skills and knowledge of food safety regulations.
Proficiency in food preparation techniques specific to pastries, cakes, and confections.
Strong knife skills for precise cutting and decorating tasks.
Ability to operate kitchen equipment efficiently within a fast-paced environment.
Experience with food industry standards
Customer service mindset with the ability to collaborate effectively with team members.

Join us if you’re eager to craft stunning desserts while delivering exceptional service! We value energetic individuals who are passionate about culinary arts and dedicated to creating memorable dining moments through their pastry expertise. We look forward to meeting you!

Pay: $20.00 - $22.00 per hour

Benefits:

Employee discount
Health insurance
Parental leave

Work Location: In person

Quick Apply

Refine Your Search

culinary jobs in minneapolis, mn

Pastry Cook| Tiffany's Kitchen & Bar

Sous Chef

Chef

Sous Chef | Tiffany's Kitchen & Bar

Feast Executive Chef

Cook

Cook - Float

Line Cook | Tiffany's Kitchen & Bar

EXECUTIVE SOUS CHEF - ST PAUL MN

Director, National Accounts | Foodservice

Sous Chef - Minneapolis-Saint Paul Airport

Sous Chef

Executive Chef Hillsdale College

Northern Taphouse Maple Grove - Assistant Kitchen Manager

Temp Cook Evening Shift-Assisted Living

Cook I - MSP International Airport Restaurant

Baker

Sous Chef

Nutrition & Culinary Supervisor

Line Cook

I want to receive the latest job alert for culinary in minneapolis, mn

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