Top 4 kitchen worker Jobs in minnesota

Nutrition Services Worker On-Call
Spring Lake Park School District 16 —Spring Lake Park, MN
- $20.30 an hour
- Part-time
- Background check
- Computer literacy
- High school diploma or GED
Mara Restaurant Sous Chef
Four Seasons —Minneapolis, MN
- $70,907.05 a year
- Weekends as needed
- Computer literacy
- English
- Mid-level
- Health insurance
- Dental insurance
Kitchen Worker
Taher, Inc —Mabel, MN
- $14 - $16 an hour
- Customer service
- Basic math
- Criminal background check
Quick Apply
District Licensed School Nurse - LSN - Princeton Public Schools
Princeton School District 477 —Princeton, MN
- From $53,528 a year
- 8 hour shift
- CPR Certification
- Nursing
- RN License
- Dental insurance
- Vision insurance
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Cook / Chef
Water's Edge Ministries —Brimson, MN
The Head Cook will ensure delicious food is served, in proper quantities, on a set schedule to the summer campers and retreat guests throughout the summer and…
$21 - $23 an hour
Quick Apply
Cook- Seasonal Summer Camp
Good Earth Village —Spring Valley, MN
Maintain kitchen cleanliness and ensure compliance with federal, state, and local health regulations, as well as ACA standards.
From $16 an hour
Quick Apply

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kitchen worker jobs near minnesota

Nutrition Services Worker On-Call

Spring Lake Park School District 16 -
Spring Lake Park, MN

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Job Details

Part-time
$20.30 an hour

Qualifications

Computer operation
Computer literacy
High school diploma or GED

Full Job Description

JobID: 6367

Position Type:
Nutrition Services/Part Time Kitchen Worker

Date Posted:
9/5/2024

Location:
To Be Determined

About Spring Lake Park Schools
Welcome to Spring Lake Park Schools! We are a vibrant school community serving about 6,200 students from the suburbs of Blaine, Fridley and Spring Lake Park, in the northern Minneapolis-St. Paul metropolitan area. Our district purpose - “High expectations, high achievement for all. No excuses” – provides our focus to meet the unique and varied needs of each student.

Spring Lake Park Schools is recognized for our commitment to personalized learning, creating a culture of innovation and creativity through human-centered design thinking. We are working to create a system – a culture with a methodology and set of processes – where teachers and staff have the freedom, flexibility and invitation to design new ways of learning centered around deepening student engagement to continuously improve student success.

Position Overview;
The successful candidate will be an indivdual who is committed to our district's values by......
Providing exceptional customer service to our students, staff and guests who dine in our cafeterias
Following food safety and sanitation regulations to ensure the safety for our guests
Working well with others on a team
Having a positive attitude
Being a dependable team member
Being an ongoing learner

Position Description;
TITLE: Nutrition Services; On-Call Worker
LOCATION: All sites as needed
HOURS: 3-4 hours as needed

Group

Nutrition Services

Position

Part Time Associate less than 6 hours/day

Rate of Pay

$20.30/hr

Benefits

Sick Leave

Other

Additional $1.00/hr differential if employee holds Certified Food Manager certification. Longevity pay $1.50-$2.75/hr

ROLES AND RESPONSIBILITIES:
Will perform entry level duties as assigned by the kitchen manager including but not limited to; food prep, serve, cashier and operate a dishmachine
Must maintain a friendly and professional attitude when interacting with all students, staff and co-workers
May need to attend job-related training classes and workshops in order to meet the professional standards guidelines of 4 hours/year
Will follow Department Standard Operation Procedures (SOP) and Hazard Analysis Critical Control Point (HACCP)
Must maintain high standards and working knowledge of food safety and sanitation pursuant to the Minnesota Food Code.

QUALIFICATIONS:
The successful candidate must have earned a high school diploma or equivalent
The successful candidate must complete and pass a background check and a pre-work physical
The successful candidate must provide and pass 3 professional reference checks
The successful candidate must have working knowledge of computers to include but not limited to email
Experience working in the food service industry is preferred

PREFERENCES:
Must have a pleasant disposition and work well with other nutrition service employees and all other nutrition service contacts
Must present a clean appearance

APPLICATION DEADLINE:
Individuals who wish to be considered for this position must apply online at
http://www.applitrack.com/district16/onlineappl

SELECTION PROCEDURE:
Applicants who meet the qualifications will be considered for interviews.

With inquiries, please contact Amy Kimmel, Nutrition Services Coordinator at 763.600.5040, or [email protected].

Spring Lake Park Schools is an equal opportunity employer and will not deny anyone the opportunity for employment because of sex, race, religion, color, creed, national origin, marital status, age, sexual preference, disability, or status with regard to public assistance.

Apply Now

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kitchen worker jobs in minnesota

Nutrition Services Worker On-Call

Mara Restaurant Sous Chef

Kitchen Worker

District Licensed School Nurse - LSN - Princeton Public Schools

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