Top 199 Kitchen leader Jobs in Minooka, Il

Head Cook
Reuland Food Service —Aurora, IL
- $45,000 - $65,000 a year
- Full-time
- Mentoring
- In-person
- Senior level
- Food provided
Quick Apply
Avocado Theory General Manager
Avocado Theory —Frankfort, IL
- $55,000 - $60,000 a year
- Full-time
- Spanish
- Sales
- Fast casual restaurant
- Paid training
- Employee discount
Quick Apply
11d
Sales Consultant
Bath Fitter Corporate —Mokena, IL
- $80,000 - $110,000 a year
- Travel
- Entry level
- Under 1 year
- Profit sharing
- Paid training
Quick Apply
Sushi Cook - Tabo Sushi @Boulevard Food Hall
Boulevard Food & Drink Hall —Aurora, IL
- $20 - $23 an hour
- Part-time
- Sanitation
- Restaurant
- Entry level
- Paid training
- Health insurance
Quick Apply
Executive Chef - Steakhouse Restaurant
Gecko Hospitality-Illinois —Naperville, IL
- $80,000 - $90,000 a year
- Full-time
- Cooking
- Travel
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
1d
Cook
Panda Restaurant Group —Joliet, IL
- $19 - $22 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Store Manager
Panda Restaurant Group —Joliet, IL
- $26.98 - $29.98 an hour
- Weekends as needed
- Serving
- ServSafe
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Cleaning Technician (Opportunity For Leadership!)
Clean Heart Maids of Three Rives —Joliet, IL
- $18.50 - $22.00 an hour
- Full-time
- Sanitation
- No experience needed
- English
- Travel reimbursement
- Paid training
Quick Apply
Team Member 9643
Burger King —Shorewood, IL
- $15 - $16 an hour
- Background check
- Writing skills
- Math
- Wellness program
- Employee discount
Quick Apply
Team Member 7143
Burger King —Morris, IL
- $15 - $16 an hour
- Background check
- Writing skills
- Math
- Wellness program
- Employee discount
Quick Apply
Shift Leader
Panda Restaurant Group —Morris, IL
- $18 - $21 an hour
- Email
- Ability to lift 50 pounds
- Conflict management
- Ability to stand for extended periods
- Paid training
- Disability insurance
Quick Apply
Cleaning Technician ( Opportunity for Leadership!)
Clean Heart Maids of Three Rives —Plainfield, IL
- $18.50 - $22.00 an hour
- Full-time
- Sanitation
- English
- Residential
- Travel reimbursement
- Paid training
Quick Apply
SPECIALTY COOK
Hollywood Casino Joliet —Joliet, IL
- $20.93 - $21.93 an hour
- Full-time
- ServSafe
- Mid-level
- 3 years
- Health insurance
- Paid time off
Assistant Manager
Panda Restaurant Group —Morris, IL
- $22 - $25 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Culinary Arts Recruitment Coordinator
Joliet Junior College —Joliet, IL
- $26.99 - $30.37 an hour
- Part-time
- Microsoft Word
- Spanish
- Microsoft Excel
Team Member 10291
Burger King —Joliet, IL
- $15 - $16 an hour
- Background check
- Writing skills
- Math
- Wellness program
- Employee discount
Quick Apply
The Kitchen Cashier I - PT
TravelCenters of America —Wilmington, IL
- $16 an hour
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Food service experience
- Paid holidays
- Health insurance
Kitchen Manager
Ridgeway Petroleum Inc —Braidwood, IL
- Full-time
- ServSafe
- Cooking
- Mid-level
Kitchen Manager
Dave & Buster's —Orland Park, IL
- $71,379 - $83,976 a year
- Weekends as needed
- Mid-level
- 3 years
- Training & development
- Disability insurance
- Dental insurance
General Manager-Joliet
PROOF OF THE PUDDING —Joliet, IL
- $75,000 - $85,000 a year
- Extended hours
- ServSafe
- Office
- 3 years
- AD&D insurance
- Disability insurance

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Head Cook

Reuland Food Service -
Aurora, IL

Quick Apply

Job Details

Full-time
$45,000 - $65,000 a year

Benefits

Food provided

Qualifications

Food and beverage product quality management
Food quality maintenance
Menu design
Kitchen health and safety standards
Staff supervision
Assisting with meal planning
Team member evaluation
Food preparation for special diets
Food service purchasing
Operations management
Food service health code compliance
Fine dining experience
Staff scheduling
Team scheduling
Managing catering events
Food sanitation practices
Banquet hall experience
Team development
Culinary Arts
Kitchen cost control
Inventory tracking for food cost management
Hospitality industry experience
Team training
Kitchen staff training
Mentoring
Leading team collaboration initiatives
Production management
Materials management in food and beverage
Managing kitchen staff
Accommodating special dietary needs

Full Job Description

Job Overview

We are seeking a dynamic and experienced Head Cook to lead and oversee all aspects of our Catering operations. This pivotal role requires a passionate leader with a strong background in food service management, culinary arts, and hospitality. As the Head Cook, you will be responsible for ensuring exceptional dining experiences, maintaining high standards of food quality and safety, and managing a talented team dedicated to excellence. Your energetic leadership will drive the success of our Catering department, fostering a positive environment that emphasizes teamwork, innovation, and customer satisfaction.

Responsibilities

Lead and supervise all kitchen activities, including food preparation, service, and staff management
Develop and implement menu planning strategies that highlight culinary creativity and meet dietary requirements
Oversee kitchen operations, ensuring adherence to food safety standards and proper handling procedures
Manage inventory control and procurement processes to optimize food costs and minimize waste
Coordinate catering events, banquet services, and fine dining experiences with precision and professionalism
Train, mentor, and evaluate team members to promote skill development and maintain high-performance standards
Ensure smooth shift management by scheduling staff effectively and overseeing daily operations with energy and focus

Experience

Extensive experience in food production, restaurant management, or hospitality leadership roles
Proven supervising experience within a busy culinary or food service environment
Strong background in banquet experience, catering, or fine dining settings
Knowledge of inventory management, food safety protocols, and kitchen operations
Demonstrated leadership skills with the ability to motivate teams and foster a collaborative work environment
Familiarity with dietary department procedures and food handling regulations
Hands-on experience in menu planning, food preparation, and kitchen management within the food industry

Join us as the Head Cook to lead with passion, inspire your team, and deliver unforgettable culinary experiences. We value energetic leaders who thrive on creating exceptional service environments while maintaining operational excellence. Your expertise will help shape memorable moments for our guests while advancing your career in a vibrant hospitality setting.

Job Type: Full-time

Pay: $45,000.00 - $65,000.00 per year

Benefits:

Food provided

Work Location: In person

Quick Apply

Refine Your Search

kitchen leader jobs in minooka, il

Head Cook

Avocado Theory General Manager

Sales Consultant

Sushi Cook - Tabo Sushi @Boulevard Food Hall

Executive Chef - Steakhouse Restaurant

Cook

Store Manager

Cleaning Technician (Opportunity For Leadership!)

Team Member 9643

Team Member 7143

Shift Leader

Cleaning Technician ( Opportunity for Leadership!)

SPECIALTY COOK

Assistant Manager

Culinary Arts Recruitment Coordinator

Team Member 10291

The Kitchen Cashier I - PT

Kitchen Manager

Kitchen Manager

General Manager-Joliet

I want to receive the latest job alert for kitchen leader in minooka, il

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