Top 14 Pantry chef Jobs in Missouri

Off Premise Catering Chef
Butler's Pantry —St. Louis, MO
- $23 - $30 an hour
- Part-time
- Cooking
- Mid-level
- 3 years
- Employee assistance program
- 401(k) matching
Quick Apply
14d
Line Cook | Weddings & Events | $20-$23/hr + Benefits
O+O Hospitality Group —Webster Groves, MO
- $20 - $23 an hour
- Full-time
- Mid-level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Full-Time Event Production Chef
Butler's Pantry —St. Louis, MO
- $20 - $25 an hour
- Full-time
- ServSafe
- Mid-level
- Mentoring
- Disability insurance
- Health insurance
Quick Apply
1d
Cook
Stone Summit Steak & Seafood —Wentzville, MO
- $16 - $20 an hour
- Part-time
- In person
- Serving
- Guest services
- Restaurant
Quick Apply
Culinary Assistant
Butler's Pantry —St. Louis, MO
- $17 - $19 an hour
- Part-time
- Reliable transportation
- Entry level
- Employee assistance program
- 401(k) matching
Quick Apply
COOK at CHARTER 18 MODERN TAVERN
Ameristar Casino Resort Spa St. Charles —Saint Charles, MO
- Full-time
- Background check
- 18 years or older
- Pass drug screening
Quick Apply
COOK - STEAKHOUSE
Ameristar Casino Resort Spa St. Charles —Saint Charles, MO
- Full-time
- Basic math
- 1 year
- Entry level
Quick Apply
Deli Cook
Ameristar Casino Resort Spa St. Charles —Saint Charles, MO
- Full-time
- 18 years or older
- Basic math
- 1 year
Quick Apply
SPECIALTY COOK-ASIA
Ameristar Casino Resort Spa St. Charles —Saint Charles, MO
- Full-time
- Background check
- Customer service
- Pass drug screening
Quick Apply
6d
Line Cook-Restaurant Scratch Kitchen
Hamilton’s Steakhouse —St. Louis, MO
- $18.50 - $21.00 an hour
- 8 hour shift
- US work authorization
- In-person
- 1 year
- Disability insurance
- Health insurance
Quick Apply
13d
Sauté Cook
Q39 BBQ Restaurant —Kansas City, MO
- $18.50 - $24.00 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Restaurant
Quick Apply

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Line Cook | Weddings & Events | $20-$23/hr + Benefits
O+O Hospitality Group —Webster Groves, MO
✔ Work alongside supportive chefs who enjoy teaching and developing talent. At least 2 years of professional kitchen experience preferred.
$20 - $23 an hour
Quick Apply

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Cook 1 Wahlburgers - FT
Hollywood Casino at Columbus —Columbus, OH
Accountable for meeting or exceeding all state and Company sanitation requirements (ServSafe). Specific benefits—such as day-one medical coverage, 401(k)…
Food Prep/Pantry
Jeff Ruby Culinary Entertainment Inc —Columbus, OH
Complete opening duties set up work station with required mis en place, tools, equipment and supplies; inspect the cleanliness and working condition of all…
$15 - $17 an hour

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Off Premise Catering Chef

Butler's Pantry -
St. Louis, MO

Quick Apply

Job Details

Part-time
$23 - $30 an hour
14 days ago

Benefits

Employee assistance program
401(k) matching
Flexible schedule

Qualifications

Managing kitchen staff

Full Job Description

Creating Awesome Experiences…it’s why we get out of bed in the morning.Kick-Ass Catering…it’s what we do, and what we’ve been doing for more than 50 years.This is Butler's Pantry.
And we are looking for someone with a passion for food to be our Off Premise Catering Chef.

The Off Premise Catering Chef is a part-time position that offers flexible hours based on your availability and business need. The Catering Chef is responsible for the successful execution of culinary operations at Butler’s Pantry events. Through consistency and a keen eye for detail, the Catering Chef will set the tone and expectations for the rest of the off-site culinary team, while remaining committed to not only meeting, but exceeding client expectations.

Responsibilities:

Oversee the preparation and presentation of the cuisine as per Butler’s Pantry standards and play an active role in quality control by owning responsibility for the integrity of Butler’s Pantry cuisine at our offsite events
Execute all required tasks according to the event’s BEO
Enforce the guarantee of fresh, quality food product in all situations
Ensure supplies are stocked, cleaned, and properly stored
Work to resolve issues in a timely and professional manner
Model appropriate behavior and encourage team members to follow suit.
Act as an ambassador of the Company by sharing the Company’s core values, vision and direction with others.
Other duties may be assigned to meet the goals of the organization

Qualifications and Requirements:

3 years of relevant experience in a catering or restaurant leadership role
Ability to problem-solve in real time
Ability to interact with people with ease, using highly developed interpersonal skills
Professional appearance and conduct
Mature, independent judgment and ability to handle a fast pace, stress and change, in a professional manner
Ability to work a flexible and sometimes non-traditional schedule
Ability to work a sometimes physically demanding position that requires standing for long periods of time and ability to lift heavy loads
Reliable transportation
Hepatitis A vaccination is required

Benefits:

Competitive Compensation
Flexible hours
Employee Appreciation events
Employer-Paid Employee Assistance Plan (EAP)
401k with Employer Match (Must meet eligibility requirements)

Quick Apply

Refine Your Search

pantry chef jobs in missouri

Off Premise Catering Chef

Line Cook | Weddings & Events | $20-$23/hr + Benefits

Full-Time Event Production Chef

Cook

Culinary Assistant

COOK at CHARTER 18 MODERN TAVERN

COOK - STEAKHOUSE

Deli Cook

SPECIALTY COOK-ASIA

Line Cook-Restaurant Scratch Kitchen

Sauté Cook

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