Top 213 Restaurant general manager Jobs in Monroe, Mi

General Manager (GM)
Rally's Restaurants —Toledo, OH
- $45,000 - $87,629 a year
- Extended hours
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
General Manager
Culver's —Monroe, MI
- $25 - $30 an hour
- Weekends as needed
- Mentoring
- Senior level
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Restaurant General Manager
Pizza Hut —Monroe, MI
- Full-time
- 18 years or older
- Mid-level
- Driver's License
Quick Apply
Restaurant General Manager
Applebee's —Monroe, MI
- Full-time
- 7 years
- Casual dining restaurant
- Sales
Quick Apply
Assistant General Manager
Main Event Entertainment —Taylor, MI
- $71,379 - $83,976 a year
- Weekends as needed
- Senior level
- Restaurant
- Disability insurance
- Dental insurance
Restaurant General Manager
Taco Bell —Monroe, MI
- $60,000 - $80,000 a year
- Full-time
- Quick service & fast food restaurant
- Mentoring
- Recruiting
- Health insurance
- Tuition reimbursement
Quick Apply
General Manager
Wendy's —Monroe, MI
- $63,000 - $73,000 a year
- In person
- Bilingual
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Restaurant General Manager
Burger King —Monroe, MI
- Weekends as needed
- 18 years or older
- No education required
- Sales
- Health insurance
- Dental insurance
Quick Apply
GENERAL MANAGER/ MANAGER IN TRAINING
Hummus & Garlic —Wyandotte, MI
- $60,000 - $80,000 a year
- Full-time
- Fast casual restaurant
- Restaurant management
- Mid-level
Quick Apply
KFC General Manager
KFC —Monroe, MI
- Full-time
- 18 years or older
- Mid-level
- Driver's License
Quick Apply
General Manager
Sidelines Sports Eatery —Lambertville, MI
- 18 years or older
- Basic math
- English
General Manager
McDonald’s —Romulus, MI
- 18 years or older
- Customer service
- Quick service & fast food restaurant
- Disability insurance
- Health insurance
Assistant General Manager
Wendy's —Monroe, MI
- $53,000 a year
- Overtime
- Basic math
- Restaurant management
- Mid-level
- Health insurance
- Dental insurance
General Manager | Cat Cora's Taproom DTW Airport
Paradies Lagardère —Romulus, MI
- Mid-level
- 3 years
- High school diploma or GED
Quick Apply
10d
General Manager - Woodhaven, MI
Panera Bread —Woodhaven, MI
- Weekends as needed
- Background check
- 18 years or older
- ServSafe
- Paid holidays
- Health insurance
Quick Apply
General Manager
Domino's Franchise —Southgate, MI
- Weekends as needed
- 18 years or older
- Customer service
- Mid-level
Quick Apply
General Manager
Roosters Restaurants —Sylvania, OH
- Senior level
- Restaurant
11d
Assistant General Manager
Taco Bell —Monroe, MI
- $48,000 - $60,000 a year
- Full-time
- Mid-level
- 3 years
- Quick service & fast food restaurant
- Health insurance
- Tuition reimbursement
Quick Apply
General Manager
Smoothie King —Woodhaven, MI
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
General Manager
Domino's Pizza | MAJK Pizza LLC —Trenton, MI
- Urgently hiring
- 18 years or older
- Restaurant management
- Mid-level
- Employee discount
- Flexible schedule
Quick Apply

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restaurant general manager jobs near monroe, mi

General Manager (GM)

Rally's Restaurants
Toledo, OH

Quick Apply

Job Details

Full-time
$45,000 - $87,629 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

High school diploma or GED
Store management
Productivity software

Full Job Description

POSITION SUMMARY:

The General Manager is responsible for executing the restaurant plan to achieve established standards, sales and profits. This is done primarily by staffing, personnel training, operating and maintaining the restaurant such that Guest satisfaction is maximized.

The General Manager exhibits the Leadership and Technical competencies necessary to be successful in the position.

POSITION ACCOUNTABILITIES:

Sales and Profits

1. Meets budgeted sales and controllable costs targets

2. Develops sales building strategies to increase restaurant profitability

3. Controls all aspects of P&Ls, analyzes the data and develops appropriate plans to resolve unfavorable trends in controllable items, QSC, sales and profits

4. Develops (with District Manager) and executes a local store marketing plan in response to market conditions such as competitor pricing and other competitor activities

5. Responds to competitor activities aimed at diverting restaurant business

6. Develops and executes plans to improve sales and profits

Guests (Guest & Restaurant Operations)

Trains employees on responding to Guest complaints and providing a high level of Guest service while meeting Guest service times company targets
Reviews Guest feedback metrics and develops plans to increase Guest satisfaction
Identifies, evaluates and responds appropriately to labor efficiency problems, cash/security issues, and health department inspections
Ensures that company standards for product quality and product safety are consistently met and executes restaurant cleaning plans, calibration and maintenance plans and operational checklists
Implements safety guidelines and practices, ensuring that they are followed through at all levels in the restaurant
Maintains, modifies as necessary, and utilizes restaurant systems to provide consistent operations and Guest satisfaction

People Management

Determines staffing requirements and ensures hiring processes and result in accurate staffing levels as well as shifts are staffed at the appropriate levels
Ensures restaurant personnel are trained to execute products to company standards(Quality, Service and Cleanliness) and ensure the use of restaurant “systems” for QSC and cost controls
Trains employees to identify problems and develop alternative solutions
Trains employees on running effective shifts, coaches and develops their employees and creates engagement within the restaurant
Reviews trends in Turnover and meets turnover goals
Understands employment laws and manages employee performance and the employee complaint and resolution process
Conducts weekly meetings to discuss key business priorities
Provides feedback regularly to employees on their performance and annually, completes the performance review process

EMPLOYMENT STANDARDS

Education & Licensing

High school diploma or general education degree (GED) required; college degree preferred.
Food Safety certified
Valid Driver’s License required

Experience

1-2 years restaurant management experience, preferably in quick service restaurants
Microsoft Office and general systems experience required

Essential Physical Requirements:

Ability to regularly stand for extended periods of time, talk, see, and hear.
Ability to read, analyze and interpret written information such as procedure manuals, Company communications or governmental regulations.
Ability to frequently use hands to finger, handle or feel.
Ability to occasionally lift and/or move up to 50 pounds.
Ability to work in a normal restaurant environment where the noise level is usually moderate and occasionally be exposed to outside weather conditions.
Ability to work extended hours may be required to meet deadlines, handle unusual workloads or to accomplish organizational priorities

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Work Remotely

Job Type: Full-time

Pay: $45,000.00 - $87,629.00 per year

Benefits:

401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Shift:

10 hour shift
8 hour shift
Day shift
Night shift

Experience:

management: 2 years (Preferred)

Work Location: In person

Quick Apply

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restaurant general manager jobs in monroe, mi

General Manager (GM)

General Manager

Restaurant General Manager

Restaurant General Manager

Assistant General Manager

Restaurant General Manager

General Manager

Restaurant General Manager

GENERAL MANAGER/ MANAGER IN TRAINING

KFC General Manager

General Manager

General Manager

Assistant General Manager

General Manager | Cat Cora's Taproom DTW Airport

General Manager - Woodhaven, MI

General Manager

General Manager

Assistant General Manager

General Manager

General Manager

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