Top 6 Steward Jobs in Montecito, Ca

Wine Steward
Marriott International, Inc —Santa Barbara, CA
- $29 an hour
- Part-time
- Serving
- Mid-level
- Hotel
1d
Steward
HC Assetco LLC —Santa Barbara, CA
- $19 an hour
- Part-time
- English
- Hotel
- High school diploma or GED
Quick Apply
Steward/Dishwasher - Mar Monte Hotel, Santa Barbara, CA
Hotel Equities —Santa Barbara, CA
- $18 an hour
- English
- Hotel
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
13d
Wine Steward
Marriott International, Inc —Santa Barbara, CA
- $29 an hour
- Part-time
1d
Kitchen - Steward Supervisor
Ojai Valley Inn —Ojai, CA
- $28.30 an hour
- Customer service
- Mid-level
- Driver's License
Kitchen - Steward 3
Ojai Valley Inn —Ojai, CA
- $21.20 an hour
- Mid-level
- Food Handler Certification
- Kitchen

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Wine Steward
Marriott International, Inc —Santa Barbara, CA
Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank…
$29 an hour
1d
Steward
HC Assetco LLC —Santa Barbara, CA
Knowledge of principles and processes for providing guest service. Maintain complete knowledge of all services related to the hotel.
$19 an hour
Quick Apply

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Chief Steward
Interlake Steamship Company —Middleburg, OH
Additionally, they monitor food costs and conduct light hotel services such as management of the linen and towels onboard.
Quick Apply
WINE STEWARD
Kroger —Gahanna, OH
Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and…
$16.40 - $23.87 an hour

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Wine Steward

Marriott International, Inc -
Santa Barbara, CA

Apply Now

Job Details

Part-time
$29 an hour
1 day ago

Qualifications

Employee relationship building

Full Job Description

Additional Information
Job Number26093287
Job CategoryFood and Beverage & Culinary
Location8301 Hollister Ave, Santa Barbara, California, United States, 93117
SchedulePart Time
Located Remotely?N
Position Type Non-Management
Pay Range: $29.00-$29.00 per hour

POSITION SUMMARY

Issue, open, and serve wine/champagne bottles. Answer guest questions or concerns regarding the origin, vintage, and style of various wines. Update and maintain wine list and MICROS system. Pair and suggest wines that will best complement menu items. Attend wine tastings and develop relationships with vendors. Request new wines and products. Create and update wine lists. Design and implement wine promotions and incentive programs. Monitor and replenish inventory of wine cellar, equipment, and glassware. Train and educate server and bartender staff. Conduct vintage and BIN number checks. Conduct staff wine tastings. Secure liquors, beers, wines, coolers, cabinets, and storage areas. Follow all state and local laws for serving alcohol responsibly. Maintain accurate spill sheet.

Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others, and support team to reach common goals. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATIONS

Education: Technical, Trade, or Vocational School Degree

Related Work Experience: At least 2 years of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. Marriott International considers for employment qualified applicants with criminal histories consistent with applicable federal, state and local law.

At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate.

Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.

Your role will be to ensure that the “Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.

In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Apply Now

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steward jobs in montecito, ca

Wine Steward

Steward

Steward/Dishwasher - Mar Monte Hotel, Santa Barbara, CA

Wine Steward

Kitchen - Steward Supervisor

Kitchen - Steward 3

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