Top 353 kitchen assistant Jobs in montgomery county md

Head Chef
Ayse Meze Lounge —Rockville, MD
- $60,000 - $80,000 a year
- Full-time
- Mentoring
- Computer skills
- In-person
- Health insurance
- Paid time off
Quick Apply
Team Leader Back of House
Chick-fil-A Research Row —Rockville, MD
- $20 an hour
- Part-time
- ServSafe
- Restaurant management
- Cooking
- Paid training
- Health insurance
Quick Apply
Kitchen Assistant
olive express —Arlington, VA
- $15 - $17 an hour
- Part-time
- Culinary experience
- US work authorization
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Assistant General Manager
Cooper's Hawk Winery & Restaurants —Rockville, MD
- $70,000 - $85,000 a year
- Weekends as needed
- ServSafe
- English
- Mid-level
- Paid parental leave
- AD&D insurance
Quick Apply
7d
Server Assistant
Oh George! Tables and Taphouse —Fairfax, VA
- $15 - $18 an hour
- Part-time
- Customer service
- Hotel
- In-person
Quick Apply
Food Service Assistant
Costco Wholesale Corporation —Gaithersburg, MD
- Entry level
- Kitchen
- AD&D insurance
- Employee stock purchase plan
Restaurant Team Member
Potbelly —Germantown, MD
- Up to $17.65 an hour
- Part-time
- Ability to walk for extended periods
- English
- Ability to lift 50 pounds
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Pantry Assistant
Sunrise Senior Living —Bethesda, MD
- $18.42 - $21.75 an hour
- Full-time
- CPR Certification
- ServSafe
- High school diploma or GED
- COVID-19 protective measures
- Paid holidays
Busser/Barback
Columbia - Busboys and Poets —Columbia, MD
- $7 - $25 an hour + tips
- Part-time
- Bar
- Guest services
- Restaurant
- Paid parental leave
- Health insurance
Quick Apply
Host
Columbia - Busboys and Poets —Columbia, MD
- $17.50 an hour
- Part-time
- Serving
- Bar
- POS
- Paid parental leave
- Health insurance
Quick Apply
Event Kitchen Assistant
Ridgewells Catering —Bethesda, MD
- $23 - $26 an hour
- Weekends as needed
- Ability to walk for extended periods
- Guest services
- Ability to stand for extended periods
Quick Apply
Restaurant Assistant Manager
Chopt —Gaithersburg, MD
- From $21.50 an hour
- Full-time
- Hospitality
- No education required
- ServSafe
- Paid training
- Paid parental leave
Quick Apply
Seasonal Kitchen Assistant (Sur La Table)
Sur La Table —North Bethesda, MD
- $17.65 - $18.78 an hour
- Part-time
- Hospitality
- Cash register
- Ability to lift 50 pounds
Quick Apply
Assistant General Manager
McDonald’s —Montgomery Village, MD
- $59,900 - $70,385 a year
- Military
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Outside Food & Beverage Supervisor
Norbeck Country Club —Rockville, MD
- $20 - $25 an hour
- Part-time
- Bar
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Administrative Assistant -Columbia, MD
SC&H Group —Columbia, MD
- $55,000 - $60,000 a year
- Full-time
- Inventory management
- Mid-level
- Office
- Paid holidays
- Health insurance
Quick Apply
1d
Banquet Manager
Norbeck Country Club —Rockville, MD
- $19 - $22 an hour
- Part-time
- Ability to walk for extended periods
- Mid-level
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
Dietary Assistant
Potomac Courts Assisted Living —Potomac, MD
- Part-time
- Entry level
- Kitchen
Quick Apply
Kitchen Assistant
RH Bistro —Gaithersburg, MD
- From $3,600 a month
- Full-time
- In-person
- Flexible schedule
Quick Apply
2d
Food Runner/Server Assistant
Uncle Julio's —Bethesda, MD
- $2.13 - $11.79 an hour
- Weekends as needed
- 18 years or older
- Customer service
- No experience needed
- Paid training
- Health savings account
Quick Apply

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kitchen assistant jobs near montgomery county md

Head Chef

Ayse Meze Lounge
Rockville, MD

Quick Apply

Job Details

Full-time
$60,000 - $80,000 a year

Benefits

Health insurance
Paid time off
Food provided

Qualifications

Teamwork
Operations management
Cost control
Performance management
Team development

Full Job Description

Job Overview
We are seeking a experienced, dynamic and passionate Executive Chef to lead our culinary team and elevate our food service operations. Must have 5 years in a Turkish or Mediterranean restaurant. In this vital role, you will oversee all aspects of kitchen management, menu development, food quality, and team supervision to deliver exceptional dining experiences. Your leadership will inspire creativity, uphold the highest standards of food safety, and ensure efficient kitchen workflows. This position offers an exciting opportunity to shape our culinary vision while fostering a vibrant, collaborative environment that celebrates culinary excellence and hospitality.

Duties

Lead and manage all kitchen operations, including food preparation, cooking, and presentation to ensure consistency and quality in every dish served
Develop innovative menus that reflect current culinary trends while catering to diverse dietary needs and preferences
Supervise and mentor culinary staff, including chefs, cooks, and kitchen assistants, fostering a positive team environment focused on growth and excellence
Oversee inventory management, control food costs, and maintain accurate records of supplies, ensuring optimal stock levels and minimizing waste
Coordinate with catering and banquet departments to deliver seamless food service for events of varying sizes
Enforce strict adherence to food safety standards, sanitation procedures, and health regulations across all kitchen activities
Manage shift schedules, monitor performance, and implement training programs to enhance team skills in food production and service

Skills

Extensive experience in fine dining environments with a strong background in culinary arts and food presentation
Proven supervisory experience leading diverse kitchen teams in fast-paced settings
Expertise in banquet operations, catering services, and large-scale event food production
Strong knowledge of inventory control, food handling procedures, and cost management strategies
Exceptional leadership skills with the ability to motivate teams and foster a collaborative work culture
Proficiency in menu planning, food safety protocols, and kitchen management software
Excellent communication skills combined with a passion for hospitality and delivering memorable guest experiences

Join us as an Executive Chef to craft extraordinary culinary journeys that delight our guests while inspiring your team to reach new heights. Your expertise will be instrumental in creating a vibrant atmosphere where exceptional food meets outstanding service!

Pay: $60,000.00 - $80,000.00 per year

Benefits:

Food provided
Health insurance
Paid time off

Work Location: In person

Quick Apply

Refine Your Search

kitchen assistant jobs in montgomery county md

Head Chef

Team Leader Back of House

Kitchen Assistant

Assistant General Manager

Server Assistant

Food Service Assistant

Restaurant Team Member

Pantry Assistant

Busser/Barback

Host

Event Kitchen Assistant

Restaurant Assistant Manager

Seasonal Kitchen Assistant (Sur La Table)

Assistant General Manager

Outside Food & Beverage Supervisor

Administrative Assistant -Columbia, MD

Banquet Manager

Dietary Assistant

Kitchen Assistant

Food Runner/Server Assistant

I want to receive the latest job alert for kitchen assistant in montgomery county md

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