Top 17 Chef Jobs in Montpelier, Vt

Chef/Cook
Westview Meadows —Montpelier, VT
- $18 - $20 an hour
- 8 hour shift
- Background check
- Culinary experience
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Sous Chef/Line Cook
Belles on the River —Richmond, VT
- $50,000 - $72,000 a year
- Full-time
- Mid-level
- Supervising experience
- In-person
Quick Apply
4d
EXECUTIVE CHEF
Morrison Living —Berlin, VT
- $75,000 - $85,000 a year
- Urgently hiring
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Disability insurance
Quick Apply
Chef/Cook
The Gary Residence —Montpelier, VT
- $18 - $20 an hour
- Email
- ServSafe
- Residential
- High school diploma or GED
- Paid holidays
- Disability insurance
10d
Hot Bar Chef (substitute position)
Hunger Mountain Co-op —Montpelier, VT
- Mid-level
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Paid time off
- Employee discount
Quick Apply
Chef/Cook
Spruce Mountain Inn —Plainfield, VT
- $18 - $20 an hour
- Part-time
- ServSafe
- Residential
- Organizational skills
Quick Apply
Sous Chef
Copley Hospital —Morrisville, VT
- $20.88 - $26.49 an hour
- Full-time
- Hospitality
- Hospital
- ServSafe
11d
Kitchen Manager
Mt. Mansfield UUSD —Richmond, VT
- $23.45 - $29.99 an hour
- Full-time
- Mid-level
- Supervising experience
- Team management
- Health insurance
- Dental insurance
Kitchen Manager
Mount Mansfield Unified Union School District —Richmond, VT
- $23.45 an hour
- Full-time
- Mid-level
- Supervising experience
- Team management
- Health insurance
- Dental insurance
Kitchen Coordinator - Lamoille Union High School
Lamoille North Supervisory Union —Hyde Park, VT
- $22 - $28 an hour
- Full-time
- High school
- Word processing
- Mid-level

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Kitchen Manager/Head Chef
Confidential —Killington, VT
Communication and Coordination: Liaising with restaurant or food service management, coordinating with servers or front-of-house staff, and effectively…
$45,000 - $65,000 a year
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Executive Chef (FT) - Mountain View Grand Resort & Spa
Schulte Hospitality Group —Whitefield, NH
Monitor and control the maintenance/sanitation of kitchen, equipment and related areas to ensure a healthy, safe work environment, which meets/exceeds federal,…
$120,000 - $130,000 a year
Quick Apply
4d

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Sous Chef
New Albany Country Club —New Albany, OH
Culinary degree, ACF certification, or equivalent experience preferred. Manage inventory, food cost controls, and daily raw cost tracking.
$50,000 - $54,000 a year
Quick Apply
Kitchen Managers – Wild Eggs (Full-Time)
Wild Eggs Operation —Columbus, OH
Lead, train, and develop a high-performing kitchen team. Oversee kitchen staffing, scheduling, food cost control, inventory, and vendor ordering.
$49,000 - $52,000 a year
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Chef/Cook

Westview Meadows
Montpelier, VT

Quick Apply

Job Details

Full-time
$18 - $20 an hour

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Food provided

Qualifications

Culinary experience
Cooking

Full Job Description

Chef/Cook

Job Type: Full-time (rotating weekends)

Westview Meadows is seeking a full-time Cook/Chef for our Dining Services Department. The individual selected for this position will cook/prepare meals for 60+/- residents. Meals are cooked from scratch using local Vermont products. Candidate must all maintain the cleanliness and preparedness of the kitchen, will utilize the dishwasher, and will perform cleaning assignments.

Responsibilities:
Set up and serve meals to residents
Receive and store incoming supplies
Produce daily breads, breakfast pastries, lunch and dinner menu items
Produce catering menu items as needed
Produce daily lunch/dinner soups
Support other cooks with prep

Pay: $18.00 – $20.00 per hour

Want to join a fun & caring team? Consider joining us at Westview Meadows. We offer an excellent work environment and competitive pay & benefits. We would be delighted to talk with you.

Job Type: Full-time

Pay: $18.00 - $20.00 per hour

Benefits:

Dental insurance
Food provided
Health insurance
Paid time off
Vision insurance

Shift:

8 hour shift

Experience:

Culinary experience: 1 year (Preferred)
Cooking: 1 year (Preferred)

Work Location: In person

Quick Apply

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chef jobs in montpelier, vt

Chef/Cook

Sous Chef/Line Cook

EXECUTIVE CHEF

Chef/Cook

Hot Bar Chef (substitute position)

Chef/Cook

Sous Chef

Kitchen Manager

Kitchen Manager

Kitchen Coordinator - Lamoille Union High School

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