Top 13 Prep cook Jobs in Montpelier Vt

Deli Prep Cook
Trapp Family Lodge —Stowe, VT
- From $22 an hour
- Part-time
- 18 years or older
- Basic math
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
4h
Butcher / Prep Cook / Sales Associate
The Butchery —Stowe, VT
- $20 - $26 an hour
- Part-time
- Customer service
- Cooking
- Cash register
- Paid time off
- Flexible schedule
Quick Apply
Cook
The Skinny Pancake —Montpelier, VT
- $20 - $23 an hour
- 8 hour shift
- Casual dining restaurant
- In-person
- Guest services
- Paid training
- Health insurance
Quick Apply
Breakfast/Prep Cook
Edson Hill —Stowe, VT
- From $23 an hour
- Part-time
- Hotel
- In-person
- Entry level
- Paid training
- Vision insurance
Quick Apply
11d
Food Production - Prep
Maplefields & R.L. Vallee —Plainfield, VT
- $18 - $22 an hour
- Full-time
- Ability to lift 50 pounds
- Mentoring
- Communication skills
Quick Apply
Full-Time, Year-Round Prep Cook
Black Cap Coffee & Bakery of Vermont —Waterbury, VT
- $22 - $23 an hour
- Full-time
- Ability to lift 50 pounds
- Reliable transportation
- Ability to stand for extended periods
- Paid holidays
- Health insurance
Quick Apply
Kitchen Helper
North Country Distribution Inc. —Waitsfield, VT
- $20 - $25 an hour
- Full-time
- No experience needed
- In-person
- Entry level
Quick Apply
Dishwasher/Prep Cook
Goldfinch Gourmet Foods —Morrisville, VT
- From $16 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Communication skills
- Employee discount
Quick Apply
Line Cook/Prep Cook
Three Ponds —Danville, VT
- $20 - $23 an hour
- Part-time
- Casual dining restaurant
- Cooking
- 16+ years old
- Paid time off
- 401(k) matching
Quick Apply
1d
Production
Pizza Hut —Barre, VT
- $14.42 - $15.10 an hour
- Part-time
- No experience needed
- Assembly
- 16+ years old
Quick Apply
PM Line Cook
Trapp Family Lodge —Stowe, VT
- $22 - $26 an hour
- Weekends as needed
- Hotel
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Line Cook
The Forge —Randolph, VT
- $18 - $24 an hour
- Part-time
- In person
- Ability to lift 50 pounds
- Reliable transportation
- Ability to stand for extended periods
- Paid training
- Health insurance
Quick Apply

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Butcher / Prep Cook / Sales Associate
The Butchery —Stowe, VT
As well as assisting in greeting guest, selling and stocking products , maintaning a cleanly store and kitchen. Stock product on the sales floor.
$20 - $26 an hour
Quick Apply

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Grill Cook/Prep Cook EVENINGS
Westerville Grill —Westerville, OH
If you’re an experienced line cook who enjoys a busy service, a loyal customer base, and a no-nonsense kitchen that values good food and good people, we’d love…
$17 - $22 an hour
Quick Apply
Prep Cook
Royal American Links —Galena, OH
Ensure cleanliness and organization in the kitchen area according to Company standards and state and local health and safety regulations.
$18 an hour
Quick Apply

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Deli Prep Cook

Trapp Family Lodge -
Stowe, VT

Quick Apply

Job Details

Part-time | Full-time
From $22 an hour
4 hours ago

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Employee discount
Flexible schedule
Referral program

Qualifications

Food handling
Pre-cooking preparation
Basic math
High school diploma or GED
Manual handling

Full Job Description

The Kaffeehaus Bakery is looking for Deli Prep Cooks to join their friendly team. The kitchen has beautiful views of the mountains and sunrise. We offer great property perks and competitive pay!

Summary Prepares food and serves restaurant patrons at counters or tables by performing the following duties.

Essential Duties and Responsibilitiesinclude the following. Other duties may be assigned.

Prepares customer orders from ticket and cooks food requiring short preparation time.

Carves meat, makes sandwiches, and brews coffee.

Cleans food preparation equipment and work area.

Cleans counter or tables.

Supervisory Responsibilities This job has no supervisory responsibilities.

Qualifications To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Education and/or Experience

High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.

Language Skills

Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence. Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization.

Mathematical Skills

Ability to add and subtract two digit numbers and to multiply and divide with 10's and 100's. Ability to perform these operations using units of American money and weight measurement, volume, and distance.

Reasoning Ability

Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions. Ability to deal with problems involving a few concrete variables in standardized situations.

Other Qualifications

Due to the Vermont age requirements for positions utilizing meat slicers and powered bakery equipment, Delicook employees must be at least 18 years of age.

Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this Job, the employee is regularly required to stand and use hands to finger, handle, or feel. The employee is frequently required to reach with hands and arms and talk or hear. The employee is occasionally required to walk and taste or smell. The employee must frequently lift and/or move up to 25 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus.

Work Environment The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

The noise level in the work environment is usually moderate.

Job Types: Part-time, Full-time

Pay: From $22.00 per hour

Benefits:

401(k) matching
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Referral program
Vision insurance

Shift:

Day shift
Morning shift

Work Location: In person

Quick Apply

Refine Your Search

prep cook jobs in montpelier vt

Deli Prep Cook

Butcher / Prep Cook / Sales Associate

Cook

Breakfast/Prep Cook

Food Production - Prep

Full-Time, Year-Round Prep Cook

Kitchen Helper

Dishwasher/Prep Cook

Line Cook/Prep Cook

Production

PM Line Cook

Line Cook

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