Top 5 Catering supervisor Jobs in Morgantown, Wv

Catering Supervisor
Sodexo —Morgantown, WV
- $14 - $24 an hour
- Part-time
- Mid-level
- University
- Team management
- Paid holidays
- Health insurance
Food Supervisor
Sodexo —Morgantown, WV
- $14 - $16 an hour
- Part-time
- Mid-level
- University
- Team management
- Paid holidays
- Health insurance
Food Operations Manager 1
Sodexo —Uniontown, PA
- $56,270 - $72,820 a year
- Full-time
- Acute care
- Hospital
- Customer service
- Paid holidays
- Health insurance
Sous Chef (Culinary Assistant Project Manager)
A.D. Susman & Associates Inc. —United States
- $22 an hour
- 12 hour shift
- Spanish
- 5 years
- English
Quick Apply
2d

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Food and Beverage Supervisor - The Peak
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Answer phones, assist with guests needs and take reservations. Adheres to SOPs, including but not limited to phone etiquette, personal appearance, timing &…
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Coffee Shop Supervisor
Nemacolin —Farmington, PA
Duties will include but are not limited to taking, filling and executing food and/or beverage orders, greeting and assisting guests in accordance with Nemacolin…
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Catering Operations Supervisor - CMH airport
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Valid driver’s license with an acceptable driving record. Carriers are not liable for delayed or undelivered messages. 18 years of age or older.
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Catering Sales & Convention Service Manager
Hilton Coumbus at Easton —Columbus, OH
Ability to apply technical knowledge of federal and state regulations to practical situations with the hospitality industry. Attend Sales or Staff meetings.
$80,000 - $85,000 a year
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Catering Supervisor

Sodexo -
Morgantown, WV

Apply Now

Job Details

Part-time
$14 - $24 an hour

Benefits

Paid holidays
Health insurance
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Vision insurance
Employee discount
Opportunities for advancement

Qualifications

Employee onboarding
Staff supervision
Serving clients
Café experience
Operational management
Mid-level
Team management
Team training
Safe environment creation
New hire orientation
1 year
Managing food service teams
Customer service problem-solving
Food service management

Full Job Description

Catering Supervisor

Location: WEST VIRGINIA UNIVERSITY - MOUNTAINEER FIELD AT MILAN PUSKAR STADIUM - 55233002

Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Employment Type: Part-time

Pay Range: $14.00 per hour - $24.00 per hour

University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend. You can search student worker jobs here (https://sodexo.paradox.ai/7nq0G05)

Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.

What You’ll Do: As a Catering Supervisor at Sodexo, you are a master multitasker and a quality-of-life improver. You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual, coffee/counter service, cafeterias, events/banquets, casual dining and cafes.

Responsibilities include:

Provide support to management in the daily oversight of key functions and employees during the normal course of business
Assist in ensuring a safe working environment throughout the facility for all employees.
Facilitate orientation and training of employees
Work with customers to ensure satisfaction in such areas as quality, service, and problem resolution.
Attends work and shows for scheduled shift on time with satisfactory regularity
Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

What You Bring:

Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.
1 or more years of related work experience. Previous supervisory experience preferred.
Additional Requirements: Not Applicable (N/A)

Link to full Job description

What We Offer:

Flexible and supportive work environment, so you can be home for life’s important moments.
Access to ongoing training/development and advancement opportunities to turn your job into a career
Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.
In addition to Sodexo’s standard, some locations may offer additional site-specific benefits, including free “shift” meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.

Link to benefits summary

Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo’s benefit offerings during the interview process.

Who we are:

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form.

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catering supervisor jobs in morgantown, wv

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Food Operations Manager 1

Sous Chef (Culinary Assistant Project Manager)

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