Top 3 Restaurant porter Jobs in Morris Il

Restaurant Porter
Culver's —Morris, IL
- $18 an hour
- 8 hour shift
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Porter
Culver's —Plano, IL
- From $16 an hour
- Part-time
- No education required
- Writing skills
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply

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Prep Cook / Kitchen Trainee — No Experience, We Train You! | Schaumburg
Frato's Culinary Kitchen - Schaumburg —Schaumburg, IL
(Note: Indeed auto-rejects your application if you state a rate above the job description, if you say "negotiable" or if you don't answer at all).
$15 - $17 an hour
Quick Apply
1d
Prep Cook
Blackberry Market —Lombard, IL
At Blackberry, we value meaningful experiences around excellent food, belonging and connection among our staff and guests. Pay: $16.50 - $17.50 per hour.
$16.50 - $17.50 an hour

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Porter
Cooper's Hawk Winery & Restaurants —Columbus, OH
Passion for hospitality and creating a welcoming environment. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a…
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PORTER (FULL TIME)
Bon Appetit —New Albany, OH
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
$17 - $18 an hour
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Restaurant Porter

Culver's -
Morris, IL

Quick Apply

Job Details

Full-time
$18 an hour

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Flexible schedule
Referral program

Qualifications

Customer communication
Guest relations

Full Job Description

ALL JOB DUTIES WILL BE TRAINED

Provides superior maintenance to interior and exterior of restaurant timely and accurately.

Essential Functions

Demonstrates sanitation and food safety practices consistently.
Checks over restaurant from previous close to ensure a safe and secure environment.
Completes daily jobs timely and accurately.
Completes weekly jobs timely and accurately.
Completes monthly jobs timely and accurately.
Maintains the appearance of the building exterior and grounds effectively, including landscaping and snow removal.
Follows company safety standards at all times and looks out for the safety of other team members and guests.
Coordinates job duties around other opening team members to help ensure efficient preparation for opening.
Puts food order away accurately, rotates stock in cooler, freezer and dry storage area using the First In-First Out method while monitoring shelf life and code dates.
Takes temperatures of required foods upon delivery accurately, providing documentation on the Quality Control/Safe Food Checklist.
Puts food order away accurately, ensuring proper stock rotation.
Maintains a basic working knowledge of the operation of all the equipment in the restaurant.
Completes scheduled maintenance on all restaurant equipment safely and correctly.
Duties completed by 10:30 to be ready to work in the kitchen during the lunch shift.
Reports possible areas of incomplete closing to opening manager.
Completes other miscellaneous tasks as assigned by the manager on duty.
Flexible schedule Reading and writing skills required
Communicates with guests, team and management
Maintains a sense of urgency
Demonstrates trained food safety knowledge
Climb up and down a ladder to a height of 25 feet
Sweep, mop and scrub using hazardous materials
Work independently without supervision
Reach, bend and clean surfaces regularly
Work frequently in hot, cold and damp environments
Works both in and outdoors each 50 percent of the time
Work safely to avoid hazards including but are not limited to: cuts, slipping, tripping, falls and burns.

PHYSICAL ABILITIES

Stand Constantly
Walk Constantly
Sit Occasionally
Handling Constantly Lift / carry 10 lbs or less
Constantly Lift / carry 11-20 lbs
Constantly Lift / carry 21-50 lbs
Frequently Lift / carry 51-100 lbs

We are as genuine as our hand-crafted meals, and for us, making somebody's day just alittle brighter is what it's all about. When you put on the blue apron, you'll have the support and respect of your entire team. We look forward to you being apart of bringing the Culver's experience to life !

Pay: $18.00 / hour

Benefits:

Flexible schedule
Paid time off
Health insurance
Dental insurance
Vision insurance
Referral program
Employee discount
Paid training

Job Type: fulltime, parttime

Schedule:

8 hour shift
Monday to Friday

Education: No education required

Work location: On-site

Quick Apply

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