Top 23 Prep cook Jobs in Morrisville, Vt

Line Cook/ Prep Cook
Blackback Pub —Waterbury, VT
- $23 - $28 an hour
- Part-time
- In person
- Hospitality
- Culinary experience
- Sanitation
Quick Apply
Dishwasher/Prep Cook
Positive Pie-Hardwick —Hardwick, VT
- $16 - $18 an hour
- Part-time
- Cooking
- Food service experience
- In-person
Quick Apply
Prep & Line Cook
The Bidwell —Waterbury, VT
- $22 - $28 an hour
- Part-time
- Hospitality
- Ability to lift 50 pounds
- Fair chance
- Paid training
- Employee discount
Quick Apply
10d
Prep Cook/Dishwasher
Mt. Mansfield UUSD —Jericho, VT
- $18.30 - $24.84 an hour
- Full-time
- Public school
- Middle school
- Ability to stand for extended periods
- Health insurance
- Dental insurance
14h
Prep Cook
Trapp Family Lodge —Stowe, VT
- $18 - $20 an hour
- Part-time
- Computer literacy
- Basic math
- Ability to lift 50 pounds
Quick Apply
Assistant Innkeeper
Cogent Talent Solutions —Stowe, VT
- $25 an hour
- Part-time
- Computer literacy
- English
- Hotel
Quick Apply
8d
Dishwasher
Bramble Restaurant —Essex Junction, VT
- $16 - $20 an hour
- Part-time
- High school diploma or GED
- Food service experience
- Organizational skills
- Health insurance
- Employee discount
Quick Apply
PM Line Cook
Trapp Family Lodge —Stowe, VT
- $21 - $22 an hour
- Weekends as needed
- Hotel
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Seasonal AM/PM Line Cook
Trapp Family Lodge —Stowe, VT
- $20 - $21 an hour
- Seasonal
- Entry level
- Resort
- Kitchen
Quick Apply
Lead Line Cook 1
Trapp Family Lodge —Stowe, VT
- $24 - $25 an hour
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Mentoring
Quick Apply
Advanced Cook
Stowe Mountain Resort —Stowe, VT
- $22.00 - $29.22 an hour
- Seasonal
- 18 years or older
- ServSafe
- Ability to walk for extended periods
- 401(k)
- Employee assistance program
Quick Apply
7d
Line Cook/Prep Cook
Belles on the River —Richmond, VT
- $22 - $27 an hour
- Part-time
- Bakery
- Communication skills
- Entry level
- Paid training
- 401(k)
Quick Apply
Prep Cook/Dishwasher
Mount Mansfield Unified Union School District —Jericho, VT
- $18.30 an hour
- Full-time
- Public school
- Middle school
- Ability to stand for extended periods
- Health insurance
- Dental insurance
1d
Food Production - Prep
Maplefields & R.L. Vallee —Plainfield, VT
- $18 - $22 an hour
- Full-time
- Ability to lift 50 pounds
- Mentoring
- Communication skills
Quick Apply
Line Cook/Prep Cook
Three Ponds —Danville, VT
- $20 - $23 an hour
- Part-time
- Casual dining restaurant
- In-person
- Communication skills
- Paid time off
- Family leave
Quick Apply
10d
Lead Line Cook
Hen of the Wood - Waterbury —Waterbury, VT
- $23.50 - $25.00 an hour
- Full-time
- Mid-level
- In-person
- Ability to stand for extended periods
- Paid training
- Health insurance
Quick Apply
1d
Cross Departmental Clerk (Food Services) Production Cook (full time, benefits eligible)
Hunger Mountain Co-op —Montpelier, VT
- Multiple hires
- Merchandising
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
Cook
The Skinny Pancake —Montpelier, VT
- $20 - $23 an hour
- 8 hour shift
- Casual dining restaurant
- In-person
- Guest services
- Paid training
- Health insurance
Quick Apply
Chef/Cook
The Gary Residence —Montpelier, VT
- $18 - $20 an hour
- Email
- ServSafe
- Residential
- High school diploma or GED
- Paid holidays
- Disability insurance
14d
Grill & Prep Cook
Jericho Country Store —Jericho, VT
- $16 - $18 an hour
- Part-time
- High school diploma or GED
- Organizational skills
- In-person
Quick Apply
13d

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Line Cook/ Prep Cook

Blackback Pub -
Waterbury, VT

Quick Apply

Job Details

Part-time | Full-time
$23 - $28 an hour

Qualifications

Culinary experience
Sanitation
Cooking
Restaurant experience

Full Job Description

Join Our Scratch Kitchen Team

We're looking for skilled, enthusiastic kitchen professionals who are passionate about cooking from scratch and take pride in producing exceptional food. If you enjoy working with quality ingredients, value craftsmanship, and thrive in a fast-paced, team-oriented kitchen, we'd love to meet you.

As our restaurant continues to grow, we're looking to add one to two full-time Line Cook to our scratch kitchen.

Compensation: $23–$28 per hour, based on experience.

Preferred Experience

Scratch food preparation
Baking and pastry production
Line cooking in a high-volume kitchen
Strong knife skills and attention to detail
Maintaining an organized, clean, and efficient workspace

The Ideal Candidate

Has a genuine passion for cooking and hospitality
Takes pride in quality, consistency, and presentation
Works well under pressure while maintaining high standards
Is dependable, professional, and eager to contribute to a positive kitchen culture
Values teamwork and continuous learning

We believe great food starts with great ingredients and great people. Our kitchen prepares food from scratch every day, and we're looking for cooks who appreciate the craft and want to be part of a team committed to excellence.

If you're ready to build your career in a kitchen where your skills are respected and your work makes a difference, we'd love to hear from you.

Our kitchen is busy, collaborative, and built on mutual respect. Both owners have spent years working the line themselves, so we understand firsthand the demands of the job. We believe talented cooks deserve competitive pay, clear communication, supportive leadership, and a healthy work-life balance.

Our line cooks enjoy two consecutive days off each week, because time away from the kitchen matters.

We work hard together, and we genuinely enjoy each other's company. From time to time we get together outside of work—but only because people want to. No mandatory team-building events here.

What We Offer

$23–$28 per hour, based on experience
Two days off every week
Shift meal and beverage every shift
Employee dining discounts for you and your guests
A respectful, experienced team that values craftsmanship, professionalism, and kindness

If you're passionate about scratch cooking, take pride in your work, and want to be part of a kitchen where people support one another, we'd love to meet you.

Email: [email protected]
Or better yet, stop by and introduce yourself.

Job Types: Full-time, Part-time

Pay: $23.00 - $28.00 per hour

Shift:

Evening shift

Experience:

Restaurant experience: 1 year (Preferred)

Shift availability:

Night Shift (Required)

Ability to Commute:

Waterbury, VT 05676 (Required)

Ability to Relocate:

Waterbury, VT 05676: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

prep cook jobs in morrisville, vt

Line Cook/ Prep Cook

Dishwasher/Prep Cook

Prep & Line Cook

Prep Cook/Dishwasher

Prep Cook

Assistant Innkeeper

Dishwasher

PM Line Cook

Seasonal AM/PM Line Cook

Lead Line Cook 1

Advanced Cook

Line Cook/Prep Cook

Prep Cook/Dishwasher

Food Production - Prep

Line Cook/Prep Cook

Lead Line Cook

Cross Departmental Clerk (Food Services) Production Cook (full time, benefits eligible)

Cook

Chef/Cook

Grill & Prep Cook

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