Top 48 Sous chef Jobs in Mount Joy, Pa

Commissary Sous Chef at The Millworks
The Millworks —Harrisburg, PA
- $50,000 - $60,000 a year
- Weekends as needed
- Mid-level
- 3 years
- In-person
- Disability insurance
- Health insurance
Quick Apply
Sous Chef Tournant
Hershey Entertainment & Resorts Company —Hershey, PA
- Weekends as needed
- 18 years or older
- Cooking
- English
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Stocks on 2nd —Harrisburg, PA
- Weekends as needed
- Culinary experience
- Restaurant management
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Holiday by Atria - Manor at Oakridge —Harrisburg, PA
- $18.25 - $21.90 an hour
- Full-time
- Customer service
- Computer literacy
- English
- Paid holidays
- Health insurance
Sous Chef - Iron Hill Brewery & Restaurant
Iron Hill Brewery & Restaurant - Rightlane LLC —Hershey, PA
- $65,000 - $75,000 a year
- Full-time
- 5 years
- Ability to lift 50 pounds
- Senior level
Quick Apply
Sous Chef
Inspiration Brewing Company —Elizabethtown, PA
- $20 - $22 an hour
- Full-time
- ServSafe
- 5 years
- In-person
Quick Apply
6d
Executive Sous Chef - Lancaster
Harvest Seasonal Grill —Lancaster, PA
- $60,000 - $65,000 a year
- Full-time
- Team management
- Guest services
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Executive Sous Chef
Hershey Entertainment & Resorts Company —Hershey, PA
- 18 years or older
- Writing skills
- English
Quick Apply
Sous Chef - Lancaster
Harvest Seasonal Grill —Lancaster, PA
- $55,000 - $60,000 a year
- Full-time
- Hospitality
- Mid-level
- Team management
- Health insurance
- Dental insurance
Quick Apply
Sous Chef West and Bistro
LANDIS COMMUNITIES —Lititz, PA
- Full-time
- ServSafe
- Computer literacy
- Mid-level
Executive Sous Chef - Harrisburg
Harvest Seasonal Grill —Harrisburg, PA
- $60,000 - $65,000 a year
- Full-time
- Team management
- Guest services
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Log Cabin 1933 —Leola, PA
- $18 - $24 an hour
- Part-time
- Hospitality
- Mid-level
- In-person
- Employee discount
Quick Apply
Lead Line Cook
Trattoria Fratelli —Lebanon, PA
- $16 - $19 an hour
- 8 hour shift
- Culinary experience
- Customer service
- Cooking
- Disability insurance
- Paid time off
Quick Apply
Line Cook
Tobias S Frogg —Lancaster, PA
- $21 an hour
- Part-time
- Cooking
- High school diploma or GED
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Swing Cook
Hershey Entertainment & Resorts Company —Hershey, PA
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Team management
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Iron Valley Golf Club —Lebanon, PA
- $16 - $18 an hour
- Temporary
- Bar
- Casual dining restaurant
- ServSafe
- Paid training
- Health insurance
Quick Apply
Cook 3 - Revelry
Hershey Entertainment & Resorts Company —Hershey, PA
- $26.45 an hour
- Full-time
- 18 years or older
- Writing skills
- Basic math
- Health insurance
- Dental insurance
Quick Apply
11d
Sous Chef / Kitchen Manager
Freshido —Harrisburg, PA
- Cooking
- Mid-level
- Kitchen
Sous Chef - Harrisburg
Harvest Seasonal Grill —Harrisburg, PA
- $55,000 - $60,000 a year
- Full-time
- Hospitality
- Mid-level
- Team management
- Health insurance
- Dental insurance
Quick Apply
Chef de Cuisine - Fire & Grain
Hershey Entertainment & Resorts Company —Hershey, PA
- Weekends as needed
- 18 years or older
- ServSafe
- English
- Health insurance
- Dental insurance
Quick Apply

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Commissary Sous Chef at The Millworks

The Millworks -
Harrisburg, PA

Quick Apply

Job Details

Full-time
$50,000 - $60,000 a year

Benefits

Disability insurance
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Kitchen management
Managing kitchen staff
Sous chef experience
Kitchen organization

Full Job Description

THE MILLWORKS IS HIRING A COMMISSARY SOUS CHEF!

Job Location: The Millworks Restaurant – Harrisburg, PA
Position Type: Full-time
Salary Range: $50,000- $60,000 (depending on expierence)

Restaurant Description
The Millworks Restaurant Group includes the largest farm-to-table, from-scratch kitchens in Central PA. Working with local farms and growers has enabled us to utilize fresh and unique ingredients. Over the past 11 years, we have received dining and hospitality awards. We’re a continually growing company that shares our values with the local community. Staff at our three locations are hard-working, talented, and a vital part of the process. Our goal is not only to serve a great meal but to ensure our guests have a wonderful experience.

The Role

Directly reports to Commissary Chef and Executive Chef and is responsible for culinary operations when they are not present.

Responsibles include but are not limited to:

Taking a physical monthly inventory, updating product list/prices monthly
Tracking Waste on a weekly basis using waste log
Daily Labor hour adjustments
Making labor cuts based on business levels
Responsible for ALL food quality, upholding staff to use of recipes, health code standards, and proper storage
Upholding standards of recipes
One on one training of new prep kitchen employees
Constant re-coaching and teaching of proper culinary techniques with current employees
Closing Check List filled out per shift

The Perks

We offer health, vision, and dental insurance!
Life and disability insurance
PTO
Work uniforms
Food and Beer discounts

What We Are Looking For

Ability work evenings, weekends, and some holidays
A minimum of 5-year professional cook-from-scratch kitchen experience
A minimum of 3 years kitchen manager or Sous Chef expierence.
Possesses great knife skills
Great teamwork/ communication skills and good attitude
Knowledge of cooking techniques and ability to follow recipes
Ability to multi-task
Ability to keep an organized and clean workspace
Reliable and accountable
Culinary School degree preferred by not required if experienced

If you are interested in employment at The Millworks, please apply on Indeed!!! We look forward to reviewing your resume!

The Millworks is a high-volume restaurant that works towards taking advantage of local ingredients and driving sustainability while optimizing the customer experience. The restaurant serves 4,000+ customers per week between our dining room, bar, outdoor courtyard, private events room, and rooftop Biergarten. We also house our own brewery, brewing up to 15 varieties of craft beer!

Job Type: Full-time

Pay: $50,000.00 - $60,000.00 per year

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Vision insurance

Experience:

Kitchen management: 3 years (Required)
Scratch Kitchen: 5 years (Required)

Shift availability:

Day Shift (Required)
Night Shift (Required)

Work Location: In person

Quick Apply

Refine Your Search

sous chef jobs in mount joy, pa

Commissary Sous Chef at The Millworks

Sous Chef Tournant

Sous Chef

Sous Chef

Sous Chef - Iron Hill Brewery & Restaurant

Sous Chef

Executive Sous Chef - Lancaster

Executive Sous Chef

Sous Chef - Lancaster

Sous Chef West and Bistro

Executive Sous Chef - Harrisburg

Line Cook

Lead Line Cook

Line Cook

Swing Cook

Line Cook

Cook 3 - Revelry

Sous Chef / Kitchen Manager

Sous Chef - Harrisburg

Chef de Cuisine - Fire & Grain

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