Top 125 Chef Jobs in Mount Juliet Tn

School Chef
Primrose School of Mt. Juliet —Mount Juliet, TN
- $15 - $17 an hour
- Part-time
- Background check
- School experience
- Inventory control
- Paid time off
- Food provided
Quick Apply
Executive Sous Chef
True Food Kitchen —Nashville, TN
- $75,000 - $85,000 a year
- Full-time
- Cooking
- Mid-level
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Executive Chef
Confidential —Nashville, TN
- From $95,000 a year
- Weekends as needed
- Hospitality
- Ability to walk for extended periods
- 5 years
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Luogo —Nashville, TN
- $70,000 - $75,000 a year
- Full-time
- Inventory management
- Mid-level
- Administrative experience
- Health insurance
- Paid time off
Quick Apply
Personal Chef - Nashville
Friend that Cooks —Nashville, TN
- $23.93 - $24.93 an hour
- Overtime
- 5 years
- Cleaning
- Reliable transportation
- Profit sharing
- Paid parental leave
Quick Apply
Chef / Kitchen Manager
Jim 'N Nick's Community BBQ —Mount Juliet, TN
- High school
- Sales
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
5d
Director of Culinary Development
THE ELIA GROUP LLC —Nashville, TN
- $115,000 - $150,000 a year
- Full-time
- Mentoring
- Senior level
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Executive Chef
MINA Group —Nashville, TN
- $110,000 - $120,000 a year
- Seasonal
- Spanish
- 6 years
- Human resources
Quick Apply
Director of Culinary Operations
THE ELIA GROUP LLC —Nashville, TN
- $120,000 - $155,000 a year
- Full-time
- Senior level
- Ability to stand for extended periods
- Leadership
- Health insurance
- Dental insurance
Chef
Jim 'N Nick's Community BBQ —Hendersonville, TN
- High school
- Sales
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
5d
Executive Chef
The Henry —Nashville, TN
- $90,000 - $120,000 a year
- Urgently hiring
- 5 years
- Team management
- US work authorization
- Health insurance
- Dental insurance
Executive Chef
Red Pebbles Hospitality —Nashville, TN
- $75,000 - $95,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- Mentoring
Quick Apply
10d
Chef de Cuisine
Noko —Nashville, TN
- $70,000 - $85,000 a year
- Weekends as needed
- Ability to lift 50 pounds
- Mentoring
- Recruiting
- Travel reimbursement
- Dental insurance
Quick Apply
Sous Chef
The Henry —Nashville, TN
- $65,000 - $85,000 a year
- Urgently hiring
- Restaurant management
- Mid-level
- Team management
- Health insurance
- Dental insurance
Executive Chef
bartaco —Nashville, TN
- $85,000 - $90,000 a year
- Weekends as needed
- Hospitality
- 3 years
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
2d
Sous Chef Foundry Fieldhouse
Marriott International, Inc —Nashville, TN
- $67,000 - $84,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Content Chef / Recipe Tester for Recipe Content
NickKaz Fit LLC —Nashville, TN
- $20 - $40 an hour
- Part-time
- In-person
- Entry level
Quick Apply
1d
Pastry Sous Chef
Marriott International, Inc —Nashville, TN
- $67,000 - $84,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Executive Sous Chef | Full-Time | Vanderbilt University Athletics
Oak View Group —Nashville, TN
- $75,000 - $85,000 a year
- Weekends as needed
- Microsoft Outlook
- University
- Mentoring
- Health insurance
- Dental insurance
6d
District Executive Chef
Sodexo Live! (Salary) —Nashville, TN
- Weekends as needed
- Hospitality
- Sanitation
- Cooking
- Disability insurance
- Health insurance
Quick Apply

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School Chef

Primrose School of Mt. Juliet -
Mount Juliet, TN

Quick Apply

Job Details

Part-time | Full-time
$15 - $17 an hour

Benefits

Paid time off
Food provided

Qualifications

Food handling
Food preparation for special diets
Inventory control
Meal preparation
Organizational skills
Food preparation
Accommodating special dietary needs
Food Handler Certification

Full Job Description

About the Role:

Join the Primrose School of Mt. Juliet as our School Chef, where you'll play a vital role in nourishing young minds with healthy and delicious meals. We are looking for a passionate culinary professional who loves working with children and is committed to promoting wholesome eating habits in a fun and engaging environment.

Responsibilities:

Prepare and cook nutritious meals and snacks for children, adhering to dietary guidelines.
Plan weekly menus that cater to various dietary needs and preferences.
Maintain a clean, safe, and organized kitchen environment.
Monitor food inventory and order supplies as needed to ensure freshness.
Collaborate with teachers to incorporate food education into the curriculum.
Ensure compliance with health and safety regulations in food handling and preparation.
Participate in training and development opportunities to enhance culinary skills.

Requirements:

Previous experience in a culinary or food service role, preferably in an educational setting.
Knowledge of nutrition and dietary guidelines for children.
Food Handler's Certification or willingness to obtain one.
Strong organizational skills and attention to detail.
Ability to work collaboratively as part of a team.
Passion for cooking and enthusiasm for working with young children.
Excellent communication skills and a friendly demeanor.
Flexibility to adapt to changing needs and schedules.

About Us:

Primrose School of Mt. Juliet has been a trusted name in early childhood education for over a decade, dedicated to providing a safe and nurturing environment for children. Our commitment to high-quality education and healthy living has made us a favorite among families and a rewarding workplace for our employees.

** Come Join us today**

Pay: $15.00 - $17.00 per hour

Benefits:

Food provided
Paid time off

Experience:

Kitchen: 1 year (Preferred)

License/Certification:

Food Handler Certification (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

chef jobs in mount juliet tn

School Chef

Executive Sous Chef

Executive Chef

Sous Chef

Personal Chef - Nashville

Chef / Kitchen Manager

Director of Culinary Development

Executive Chef

Director of Culinary Operations

Chef

Executive Chef

Executive Chef

Chef de Cuisine

Sous Chef

Executive Chef

Sous Chef Foundry Fieldhouse

Content Chef / Recipe Tester for Recipe Content

Pastry Sous Chef

Executive Sous Chef | Full-Time | Vanderbilt University Athletics

District Executive Chef

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