Top 8 Kitchen worker Jobs in Mount Kisco Ny

Kitchen Worker (NW)
Northwell Health —Mount Kisco, NY
- $25.14 - $26.47 an hour
- Part-time
- Hospital
- Hospital experience
- Entry level
Dishwasher
Sunrise Senior Living —New City, NY
- $17.00 - $21.25 an hour
- Part-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance
11d
Soup Kitchen Worker/Cook (Peekskill Corps)
The Salvation Army Eastern Territory —Peekskill, NY
- $16.50 an hour
- Part-time
- High school diploma or GED
- Conflict management
- Organizational skills
Kitchen Worker Per Diem
Green Chimneys —Brewster, NY
- $16.00 - $16.75 an hour
- Per diem
- 18 years or older
- Residential
- High school diploma or GED
Quick Apply
14h
Temporary Food Services General Worker
New Canaan Public Schools —New Canaan, CT
- Temporary
- Public school
- Entry level
- Kitchen

Discover related jobs

Based on your search for kitchen worker jobs.

Assistant Kitchen Manager
Uncle Gs Management Corp. —Yorktown Heights, NY
You’ll work around ovens, freezers, coolers, and cleaning agents, with exposure to noise from kitchen equipment. High school diploma or equivalent.
$20 - $25 an hour
Quick Apply
Restaurant Kitchen Manager
Applebee's —Mohegan Lake, NY
Train, coach, and develop BOH team members, ensure food safety and sanitation standards are met, manage inventory and food costs, maintain kitchen cleanliness…
$66,300 - $85,000 a year

I want to receive the latest job alert for kitchen worker in mount kisco ny

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Kitchen Worker (NW)

Northwell Health -
Mount Kisco, NY

Apply Now

Job Details

Part-time
$25.14 - $26.47 an hour

Qualifications

Recipe adherence
Employee relationship building
Hospital experience

Full Job Description

Job Description

Under the supervision of the Food Service Supervisor, prepares and portions food items for patients and cafeteria, maintaining high standards of sanitation.

Job Responsibility

1.Prepares portions and garnishes cold food items (sandwiches, cold plates and salad bar items, desserts, fruit, etc.) for the cafeteria and/or patient food service, according to established recipes and portion sizes. Preparation for following day as necessary.
2.Maintains high levels of department sanitation according to N.Y. State Sanitary Code. Cleans and sanitizes work area, equipment and does any additional cleaning requested by management.
3.Must maintain a high level of professional appearance at all times – clean and proper uniforms.
4.Maintains high standards of food handling, proper use of gloves and hair restraint, proper use of utensils for portioning and correct storage of leftovers. Labels all food for storage using date labels.
5.Sets up and works on tray line, assembling patient trays, assuring accuracy and timeliness.
6.Maintains and properly utilizes equipment. Alerts management to any problems or need for replacements.
7.Delivers trays to patients following proper procedure.
8.Sets up supplies for patient floors as ordered.
9.Runs dish machine according to operating directions. Records dish machine wash and rinse tank temperatures on log sheet. Cleans dish machine at end of every meal service.
10.Unloads and restacks clean trays with tray liners, plates mugs and line up trucks in proper sequence for next meal.
11.Deliver late trays as necessary (K2, K4, K5 and Room Service).
12.Sets up special feedings on proper trucks.
13.Prepares utensil kits as needed.
14.Sweeps and mops floors, empties garbage cans and department garbage bins.
15.Takes initiative, makes extra effort and follows through on assigned duties.
16.Serves cafeteria food. Records all sales information accurately (café positions).
17.Delivers and retrieves special catered meals and coffees. Sets up tables with tablecloths and arranges items in a neat and organized manner.
18.Meets time schedule deadlines.
19.Adheres to specific department policies.
20.Attends mandatory Hospital, fire safety and department-scheduled meetings/in-services.
21.Works well with co-workers and supervisors.

Job Qualification

Must have basic reading skills (to read recipes, production lists, etc.).
Two year’s experience in Hospital Food Service, preferable in food handling.

Additional Salary Detail

The salary range and/or hourly rate listed is a good faith determination of potential base compensation that may be offered to a successful applicant for this position at the time of this job advertisement and may be modified in the future. When determining a team member's base salary and/or rate, several factors may be considered as applicable (e.g., location, specialty, service line, years of relevant experience, education, credentials, negotiated contracts, budget and internal equity).

Apply Now

Refine Your Search

kitchen worker jobs in mount kisco ny

Kitchen Worker (NW)

Dishwasher

Soup Kitchen Worker/Cook (Peekskill Corps)

Kitchen Worker Per Diem

Temporary Food Services General Worker

Discover related jobs

I want to receive the latest job alert for kitchen worker in mount kisco ny

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected